Apple Brandy Pure Jungle Essence
Odor: Apple Cider Fermented Use: Apple brandy can be distilled from a mix of a few to over a hundred varieties of apples, either sweet, tart or bitter. Specially grown and selected to obtain a particular taste, the fruit is harvested, pressed into a juice, fermented into a dry cider and then distilled into “eau de vie”. The maturation goes on several years, the longer it takes, the better the quality. |