EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

lime pyran
lime oxide (Givaudan)

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Fragrance Demo Formulas
CAS Number: 73018-51-6
ECHA EC Number:277-225-8
FDA UNII:C7X2M0VVNH
Molecular Weight:290.49018000
Formula:C10 H16 + C10 H18 O
Category:fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
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Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
PubMed:Search
NCBI:Search
 
Physical Properties:
Appearance:pale yellow clear liquid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.85400 to 0.86000 @ 25.00 °C.
Pounds per Gallon - (est).: 7.106 to 7.156
Refractive Index:1.46600 to 1.47100 @ 20.00 °C.
Acid Value: 1.00 max. KOH/g
Vapor Pressure:1.173200 mm/Hg @ 20.00 °C.
Flash Point: 165.00 °F. TCC ( 73.89 °C. )
Soluble in:
 alcohol
 water, 627 mg/L @ 20 °C (exp)
Stability:
 alcoholic - good
 antiperspirant spray - good
 APC (pH = 10) - good
 candles - poor
 damp fabric - poor
 dry fabric - poor
 liquid bleach - good
 pH = 2 - good
 powder detergent - good
 powder detergent + activator - good
 soap - good
 toiletries - good
 
Organoleptic Properties:
Odor Type: citrus
Odor Strength:medium
Substantivity:12 hour(s) at 100.00 %
citrus saffron green lime terpenic
Odor Description:at 100.00 %. citrus saffron green lime terpene
Luebke, William tgsc, (1985)
Odor sample from: Givaudan Corporation
fresh citrus lime terpenic woody lemon tropical loganberry
Odor Description:at 1.00 %. fresh, citrus lime, terpy and woody with cold pressed lemon nuances of terpineol and linalool, reminiscent of tropical longan fruit.
Mosciano, Gerard, (2009)
candy sweet citrus lime lemon woody tropical loganberry
Taste Description: at 5.00 ppm in 5% sugar solution. Candy sweet, citrus lime and lemon, with a woody tropical longan type nuances
Mosciano, Gerard, (2009)
Odor and/or flavor descriptions from others (if found).
Givaudan
Lime Oxide
Odor Description:Citrus, Lime, Fresh, Green, Agrestic, Powerful
Lime Oxide adds freshness and intensity to perfumes designed for functional products. It is also a powerful citrus booster with excellent stability in many applications, including bleach.
Symrise
Limettol natural
Taste Description:lime, citrus, juicy, fresh, peely, terpeny
Useful in: fruity citrus, fruity yellow, fruity tropical.
PerfumersWorld
Lime Oxide
Odor Description:fresh floral citrusy top-note rose- lavender compounds
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Bell Flavors & Fragrances
isoMerisat L
BOC Sciences
For experimental / research use only.
Lime oxide 95%
CG Herbals
Lime Oxide
Odor: Citrus, lime, fresh, green, agrestic, powerful
Use: Lime Oxide adds freshness and intensity to perfumes designed for functional products. It is also a powerful citrus booster excellent stability in many applications including bleach.
Creatingperfume.com
Lime Oxide
Ernesto Ventós
LIME OXIDE II
Odor: TERPENE-EARTHY, CITRUSSY(LIME PEEL)
Ernesto Ventós
LIME OXIDE
Odor: TERPENE-EARTHY, CITRUSSY(LIME PEEL)
Givaudan
Lime Oxide
Odor: Citrus, Lime, Fresh, Green, Agrestic, Powerful
Use: Lime Oxide adds freshness and intensity to perfumes designed for functional products. It is also a powerful citrus booster with excellent stability in many applications, including bleach.
Indukern F&F
LIME OXIDE
Odor: FRESH, AGRESTIC
Lluch Essence
LIME OXIDE
Pell Wall Perfumes
Lime Oxide
Penta International
LIME OXIDE
PerfumersWorld
Lime Oxide
Odor: fresh floral citrusy top-note rose- lavender compounds
Reincke & Fichtner
Lime Oxide
Symrise
Limettol natural
Flavor: lime, citrus, juicy, fresh, peely, terpeny
Useful in: fruity citrus, fruity yellow, fruity tropical.
The Perfumers Apprentice
Lime Oxide
Odor: citrus saffron green lime
Vigon International
Lime Oxide
Odor: Citrus, Lime, Fresh, Green, Agrestic, Powerful
Vigon International
Limetol Natural
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: fragrance agents
Recommendation for lime pyran usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Recommendation for lime pyran flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPA Substance Registry Services (TSCA):73018-51-6
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WISER:UN 1169
WGK Germany:2
Chemidplus:0073018516
 
References:
Canada Domestic Sub. List:73018-51-6
Pubchem (sid):135307635
 
Other Information:
KEGG (GenomeNet):C13140
HMDB (The Human Metabolome Database):Search
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
aldehydic
6,7,8-
decen-1-ol
FR
fresh carbaldehyde
FR
lily pentanal
FR
octane nitrile
FR
amber
amber carane
FR
animal
1-oxa
spiro-4,7-dodecane
FR
balsamic
annus
wormwood oil france
FL/FR
citrus
citral
FL/FR
citrus ocimenol
FR
citrus specialty
FR
dihydromyrcenol
FL/FR
dimyrcetol (IFF)
FR
lemon hexadiene
FL/FR
lime octadienal
FR
lime oil distilled mexico
FL/FR
limonene aldehyde
FR
ocimene quintoxide
FL/FR
tetrahydrocitral
FL/FR
tetrahydromyrcenol
FR
trimethyl cyclohexene
FR
fatty
(E,Z)-2,6-
dodecadienal
FL/FR
floral
alpha-
amyl cinnamaldehyde diethyl acetal
FR
cyclamen propanal
FR
muguet carbinol
FL/FR
beta-
naphthyl methyl ketone
FL/FR
ocean propanal
FL/FR
octahydro-4,7-methano-1H-indene-5-acetaldehyde + 6-methyl-octahydro-4,7-methano-indene-5-carbaldehyd
FR
clementine
petitgrain oil
FL/FR
green
cilantro leaf oil
FL/FR
cumin acetaldehyde
FL/FR
iso
cyclocitral (IFF)
FL/FR
green carbaldehyde
FR
ivy carbaldehyde
FL/FR
2,4-
ivy carbaldehyde
FL/FR
3,5-
ivy carbaldehyde
FL/FR
2,4-
ivy carbaldehyde / methyl anthranilate schiff's base
FR
(E)-2-
octen-1-yl acetate
FL/FR
olive oil absolute
FL/FR
phenethyl acetal
FR
herbal
bornyl salicylate
FR
perillaldehyde
FL/FR
saffron indenone
FL/FR
saffron oil
FL/FR
saffron pyranone
FR
terpinolene
FL/FR
alpha-
terpinyl acetate
FL/FR
marine
ozone propanal
FR
minty
peppermint oil america
FL/FR
peppermint oil idaho
FL/FR
terpenic
alpha-
phellandrene
FL/FR
gamma-
terpinene
FL/FR
alpha-
terpineol
FL/FR
waxy
decanal diethyl acetal
FL/FR
woody
(+)-
camphene
FL/FR
alpha-
terpinene
FL/FR
For Flavor
No flavor group found for these
(+)-
camphene
FL/FR
ivy carbaldehyde
FL/FR
3,5-
ivy carbaldehyde
FL/FR
tetrahydrocitral
FL/FR
annus
wormwood oil france
FL/FR
citrus
citrus
cilantro leaf oil
FL/FR
citral
FL/FR
lemon hexadiene
FL/FR
lime oil distilled mexico
FL/FR
clementine
petitgrain oil
FL/FR
alpha-
terpineol
FL/FR
cooling
peppermint oil america
FL/FR
floral
muguet carbinol
FL/FR
beta-
naphthyl methyl ketone
FL/FR
ocean propanal
FL/FR
green
cumin acetaldehyde
FL/FR
iso
cyclocitral (IFF)
FL/FR
dihydromyrcenol
FL/FR
(E,Z)-2,6-
dodecadienal
FL/FR
2,4-
ivy carbaldehyde
FL/FR
ocimene quintoxide
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
herbal
saffron indenone
FL/FR
saffron oil
FL/FR
minty
peppermint oil idaho
FL/FR
oily
olive oil absolute
FL/FR
spicy
perillaldehyde
FL/FR
terpenic
alpha-
phellandrene
FL/FR
alpha-
terpinene
FL/FR
gamma-
terpinene
FL/FR
waxy
decanal diethyl acetal
FL/FR
woody
terpinolene
FL/FR
alpha-
terpinyl acetate
FL/FR
 
Potential Uses:
FRcitrus
FRfresh and clean
FRgreen
FRherbal
FRlemon
FRlime
FRmelon
FRnutmeg
FRsaffron
 watercress
 
Occurrence (nature, food, other):note
 lime oil
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Synonyms:
3,7-dimethyl-1,6-octadien-3-ol acid-isomerized
 lime oxide (Givaudan)
 lime pyran
 limettol natural (Symrise)
 linalool acid-isomerized
isomerisat L
2,2,6-trimethyl-2-vinyl tetrahydropyran
 
 
Notes:
tsca definition 2008: the complex combination of hydrocarbons obtained by the acid isomerization of linalool. it consists primarily of monoterpenes, terpene alcohols and oxygenated cyclic compounds.
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