| bois de rose leaf oil brazil | |||
| # | % | Leftshift | Components |
|---|---|---|---|
| 21 | 0.62-0.79 | benzyl benzoate | |
| 11 | trace | camphor | |
| 19 | 0.80-0.95 | caryophyllene oxide | |
| 4 | 0.03-0.04 | 1,8- | cineole |
| 10 | 1.40-2.70 | cyclosativene | |
| 7 | trace-0.03 | para- | cymene |
| 16 | 4.50-6.00 | eremophilene | |
| 14 | 0.40-0.54 | hotrienol | |
| 3 | 0.10-0.15 | limonene | |
| 12 | 73.00-78.00 | linalool | |
| 9 | 1.00-1.54 | (E)- | linalool oxide furanoid |
| 8 | 1.20-1.80 | (Z)- | linalool oxide furanoid |
| 18 | 0.04 | (E)- | linalool oxide pyranoid |
| 17 | 0.13-0.25 | (Z)- | linalool oxide pyranoid |
| 2 | 0.06-0.10 | myrcene | |
| 6 | 0.03-0.05 | (E)-beta- | ocimene |
| 5 | trace-0.20 | (Z)-beta- | ocimene |
| 1 | trace-0.03 | beta- | pinene |
| 15 | 0.10-0.50 | gamma- | selinene |
| 20 | 0.35-0.62 | spathulenol | |
| 13 | 0.14-0.53 | terpinen-4-ol | |
S. T. Ohashi, L. dos S. Rosa, J. A. Santana and C. L. Green, Brazilian rosewood oil: sustainable production and oil quality management. Perfum. Flav., 22(2), 1-5 (1997). P&F 24, No. 1, 53, (1999) | |||
| lippia graveolens oil mexico | |||
| # | % | Leftshift | Components |
| 15 | 0.84 | aromadendrene | |
| 19 | 0.20 | beta- | bisabolene |
| 26 | 0.09 | borneol | |
| 20 | 0.08 | delta- | cadinene |
| 21 | 0.16 | gamma- | cadinene |
| 22 | 0.06 | calamenene | |
| 3 | 0.34 | camphene | |
| 31 | 16.50 | carvacrol | |
| 14 | 3.40 | beta- | caryophyllene |
| 28 | 0.33 | caryophyllene oxide | |
| 23 | 1.84 | 1,8- | cineole |
| 13 | 0.06 | alpha- | copaene |
| 9 | 8.12 | para- | cymene |
| 12 | 0.08 | alpha-para- | dimethyl styrene |
| 18 | 0.34 | eremophilene | |
| 16 | 2.10 | alpha- | humulene |
| 29 | 0.12 | humulene oxide | |
| 8 | 0.70 | limonene | |
| 24 | 0.41 | linalool | |
| 17 | 0.12 | gamma- | muurolene |
| 5 | 1.10 | myrcene | |
| 6 | 0.56 | alpha- | phellandrene |
| 2 | 0.56 | alpha- | pinene |
| 4 | 0.16 | beta- | pinene |
| 25 | 0.33 | terpinen-4-ol | |
| 7 | 0.34 | alpha- | terpinene |
| 10 | 0.54 | gamma- | terpinene |
| 27 | 0.48 | alpha- | terpineol + methyl thymol |
| 11 | 0.08 | terpinolene | |
| 1 | 0.08 | alpha- | thujene |
| 30 | 46.30 | thymol | |
J. Pino, A. Rosado, R. Baluja and P. Borges, Analysis of the Essential oil of Mexican Oregano (Lippia graveolens HBK). Nahrung, 3, 289-295 (1989). P&F 21, No. 3, 55, (1996) | |||
| rosewood oil brazillian | |||
| # | % | Leftshift | Components |
| 21 | 0.25-0.59 | benzyl benzoate | |
| 11 | 0.03-0.09 | camphor | |
| 19 | 0.10-0.15 | caryophyllene oxide | |
| 4 | trace | 1,8- | cineole |
| 10 | trace-0.90 | cyclosativene | |
| 7 | trace-0.03 | para- | cymene |
| 16 | 0.30-0.90 | eremophilene | |
| 14 | 0.10-0.20 | hotrienol | |
| 3 | 0.10-0.56 | limonene | |
| 12 | 87.00-92.00 | linalool | |
| 9 | 0.90-1.60 | (E)- | linalool oxide furanoid |
| 8 | 1.00-1.68 | (Z)- | linalool oxide furanoid |
| 18 | 0.03-0.27 | (E)- | linalool oxide pyranoid |
| 17 | 0.10-0.27 | (Z)- | linalool oxide pyranoid |
| 2 | 0.04-0.04 | myrcene | |
| 6 | 0.03-0.07 | (E)-beta- | ocimene |
| 5 | 0.03-0.20 | (Z)-beta- | ocimene |
| 1 | trace-0.10 | beta- | pinene |
| 15 | 0.20-0.37 | gamma- | selinene |
| 20 | trace | spathulenol | |
| 13 | 0.10-0.26 | terpinen-4-ol | |
S. T. Ohashi, L. dos S. Rosa, J. A. Santana and C. L. Green, Brazilian rosewood oil: sustainable production and oil quality management. Perfum. Flav., 22(2), 1-5 (1997). P&F 24, No. 1, 53, (1999) | |||