| Food Additive (Direct) Ingredient Listng : Starting with T | 
|---|
dextro-(-)- tagatose (mixture of anomers)
CAS: 87-81-0EC: 201-772-3 Use(s): sweeteners, texturizers, stabalizers, humectants, formulation aids  | 
| tagetes erecta flower oleoresin
CAS: 90131-43-4 EC: 290-353-9 Use(s): coloring agents  | 
| tagetes lucida Use(s): spices, other natural seasonings and flavorings | 
| tagetes meal & extract
CAS: 977010-56-2 Use(s): coloring agents  | 
hydrogenated  tallow alcohol
CAS: 8030-11-3Use(s): antifoaming (or defoaming) agents  | 
| tallow hydrogenated, oxidized or sulfated
CAS: 977043-64-3 Use(s): antifoaming (or defoaming) agents  | 
| tamarind
CAS: 977052-30-4 Use(s): spices, other natural seasonings and flavorings  | 
| tamarind seed gum polysaccharide
CAS: 39386-78-2 EC: 254-442-6 Use(s): thickeners, gelling agents, stabilizers, emulsifiers  | 
| tannic acid
CAS: 1401-55-4 EC: 215-753-2 FEMA: 3042 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers  | 
common  tansy herb
CAS: 977032-44-2Use(s): spices, other natural seasonings and flavorings  | 
| tapioca Use(s): food additive | 
| tarragon
CAS: 977052-32-6 FEMA: 3043 Use(s): spices, other natural seasonings and flavorings  | 
| tarragon oleoresin Use(s): flavoring agents and adjuvants | 
| tartaric acid
CAS: 526-83-0 Use(s): flavoring agents  | 
dextro,laevo- tartaric acid
CAS: 133-37-9EC: 205-105-7 FEMA: 3044 FLAVIS: 08.018 Use(s): synergist for antioxidants, acids, emulsifiers, sequestrants, flavoring agents  | 
laevo-(+)- tartaric acid
CAS: 87-69-4EC: 201-766-0 FEMA: 3044 JECFA: 621 Use(s): firming agents, flavor enhancers, flavoring agents, humectants, pH control agents  | 
meso- tartaric acid
CAS: 147-73-9EC: 205-696-1 FEMA: 3044 Use(s): flavoring agents  | 
dextro- tartaric aicd
CAS: 147-71-7EC: 205-695-6 FEMA: 3044 Use(s): flavoring agents  | 
| taurine
CAS: 107-35-7 EC: 203-483-8 FEMA: 3813 JECFA: 1435 FLAVIS: 16.056 Use(s): special dietary and nutritional additives, also ingredient in enhanced water beverages at a concentration of 45 parts per million  | 
| taurocholic acid
CAS: 81-24-3 EC: 201-336-2 Use(s): special dietary and nutritional additives  | 
palmitoylated green  tea extract catechins
CAS: 1448315-04-5FEMA: 4812 Use(s): flavoring agents  | 
| tea leaf oil
CAS: 68916-73-4 Use(s): antioxidants, skin conditioning  | 
| tea tree oil
CAS: 68647-73-4 FEMA: 3902 Use(s): antimicrobial agents  | 
| terpene resin
CAS: 9003-74-1 Use(s): moisture barrier agents  | 
| terpene resins natural
CAS: 977092-25-3 Use(s): moisture barrier agents  | 
| terpene resins synthetic
CAS: 977092-26-4 Use(s): moisture barrier agents  | 
3-oxo tetradecanoic acid glyceride
CAS: 91052-73-2EC: 293-236-0 FEMA: 3772 JECFA: 916 FLAVIS: 09.557 Use(s): emulsifiers, flavoring agents  | 
| tetradecyl dimethyl ethyl benzyl ammonium chloride
CAS: 27479-29-4 EC: 248-487-0 Use(s): antimicrobial agents  | 
| tetraethylene pentamine crosslinked with epichlorohydrin
CAS: 26658-42-4 Use(s): ion-exchange resins  | 
| tetrasodium EDTA
CAS: 64-02-8 EC: 200-573-9 Use(s): chelating agents  | 
| thaumatin
CAS: 53850-34-3 EC: 258-822-2 FEMA: 3732 Use(s): sweeteners, flavor enhancers  | 
| thaumatin b-recombinant
CAS: 53850-34-3 EC: 258-822-2 FEMA: 3814 Use(s): sweeteners, flavor enhancers  | 
laevo- theanine
CAS: 3081-61-6EC: 221-379-0 Use(s): special dietary and nutritional additives  | 
| theobromine
CAS: 83-67-0 EC: 201-494-2 FEMA: 3591 FLAVIS: 16.032 Use(s): flavoring agents  | 
| thermolysin
CAS: 9073-78-3 EC: 232-973-4 Use(s): processing aid in the production of yeast extract  | 
| thiamine
CAS: 59-43-8 EC: 200-425-3 Use(s): special dietary and nutritional additives  | 
| thiamine hydrochloride
CAS: 67-03-8 EC: 200-641-8 FEMA: 3322 JECFA: 1030 FLAVIS: 16.027 Use(s): flavoring agents and adjuvants, nutrient supplements  | 
| thiamine monophosphate chloride anhydrous
CAS: 532-40-1 EC: 208-536-9 Use(s): nutrient supplements, EFSA concludes: use is of safety concern.  | 
| thiamine monophosphate chloride dihydrate
CAS: 273724-21-3 Use(s): nutrient supplements, EFSA concludes: use is of safety concern.  | 
| thiamine nitrate
CAS: 532-43-4 EC: 208-537-4 Use(s): nutrient supplements  | 
| thiamine pyrophosphate chloride
CAS: 154-87-0 EC: 205-836-1 Use(s): nutrient supplements, EFSA concludes: use is of safety concern.  | 
(±)- thioctic acid
CAS: 1077-28-7EC: 214-071-2 Use(s): antioxidants  | 
3,3- thiodipropionic acid
CAS: 111-17-1EC: 203-841-3 Use(s): antioxidants and preservatives  | 
laevo- threonine
CAS: 72-19-5EC: 200-774-1 FEMA: 4710 JECFA: 2119 Use(s): special dietary and nutritional additives  | 
| thrombin
CAS: 9002-04-4 Use(s): enzyme preparations and microorganisms  | 
| thyme
CAS: 977052-36-0 FEMA: 3063 Use(s): spices, other natural seasonings and flavorings  | 
| thyme oleoresin
CAS: 977029-72-3 Use(s): flavoring agents and adjuvants  | 
| thyme wild or creeping
CAS: 977052-37-1 Use(s): spices, other natural seasonings and flavorings  | 
| thymus citriodorus Use(s): spices, other natural seasonings and flavorings | 
| thymus herba-barona Use(s): spices, other natural seasonings and flavorings | 
| thymus vulgaris Use(s): spices, other natural seasonings and flavorings | 
| tilactase
CAS: 9031-11-2 EC: 232-864-1 Use(s): special dietary and nutritional additives  | 
| titanium dioxide
CAS: 13463-67-7 EC: 236-675-5 Use(s): coloring agents  | 
alpha- tocophenol
CAS: 59-02-9EC: 200-412-2 Use(s): antioxidants and preservatives for fragrance and flavor  | 
beta- tocopherol
CAS: 148-03-8EC: 205-708-5 Use(s): nutrient supplements  | 
delta- tocopherol
CAS: 119-13-1Use(s): nutrient supplements, antioxidants  | 
dextro,laevo-alpha- tocopherol
CAS: 10191-41-0EC: 233-466-0 Use(s): nutrient supplements, antioxidants  | 
gamma- tocopherol
CAS: 7616-22-0EC: 231-523-4 Use(s): nutrient supplements  | 
| tocopherols
CAS: 1406-66-2 Use(s): antioxidants and preservatives  | 
| tocophersolan
CAS: 9002-96-4 Use(s): nutrient supplements  | 
alpha- tocopheryl acetate
CAS: 58-95-7EC: 200-405-4 Use(s): nutrient supplements  | 
alpha- tocopheryl succinate
CAS: 4345-03-3EC: 224-403-8 Use(s): antioxidants  | 
| tocotrienol
CAS: 6829-55-6 Use(s): antioxidants  | 
alpha- tocotrienol
CAS: 58864-81-6Use(s): natural substances and extractives  | 
beta- tocotrienol
CAS: 490-23-3EC: 207-708-0 Use(s): natural substances and extractives  | 
delta- tocotrienol
CAS: 25612-59-3Use(s): natural substances and extractives  | 
gamma- tocotrienol
CAS: 14101-61-2Use(s): natural substances and extractives  | 
| toluene
CAS: 108-88-3 EC: 203-625-9 Use(s): extraction solvents  | 
| tomato juice concentrate Use(s): flavoring agents, food additives | 
| tomato powder Use(s): food additive | 
| torulaspora delbrueckii Use(s): food additive | 
| trachyspermum ammi flower extract
CAS: 97676-13-6 EC: 307-690-5 Use(s): cosmetic, flavor and fragrance agents  | 
| trachyspermum ammi fruit
CAS: 97676-13-6 EC: 307-690-5 Use(s): food additive  | 
| tragacanth gum
CAS: 9000-65-1 EC: 232-552-5 FEMA: 3079 Use(s): thickeners, gelling agents, stabalizers and emulsifiers  | 
| transglutaminase
CAS: 80146-85-6 Use(s): food additive  | 
| trefoil sweet
CAS: 977179-65-9 Use(s): spices, other natural seasonings and flavorings  | 
| trehalose
CAS: 99-20-7 EC: 202-739-6 Use(s): food additive and cosmetic agents  | 
dextro- trehalose dihydrate
CAS: 6138-23-4EC: 202-739-6 FEMA: 4600 Use(s): sweeteners, flavor enhancers  | 
| triacetin
CAS: 102-76-1 EC: 203-051-9 FEMA: 2007 JECFA: 920 Use(s): flavoring agents and adjuvants, formulation aids, humectants, solvents and vehicles  | 
| tribulus terrestris extract
CAS: 90131-68-3 EC: 290-381-1 Use(s): cosmetic agents, dietary supplements  | 
| tricalcium dicitrate tetrahydrate
CAS: 5785-44-4 Use(s): food additive  | 
| tricalcium silicate
CAS: 12168-85-3 EC: 235-336-9 Use(s): food additive  | 
1,1,2- trichlorotrifluoroethane
CAS: 76-13-1EC: 200-936-1 Use(s): extraction solvents  | 
| tridodecyl amine
CAS: 102-87-4 EC: 203-063-4 Use(s): solvent extraction process for citric acid  | 
| triethanol amine
CAS: 102-71-6 EC: 203-049-8 Use(s): multipurpose additives  | 
| triethyl citrate
CAS: 77-93-0 EC: 201-070-7 FEMA: 3083 JECFA: 629 FLAVIS: 09.512 Use(s): carrier solvents/deluents for flavors and/or fragrances  | 
| triethylene tetramine cross-linked with epichlorohydrin
CAS: 27754-94-5 Use(s): ion-exchange resins  | 
| trifluoromethane sulfonic acid
CAS: 1493-13-6 EC: 216-087-5 Use(s): catalyst in the hydrogenation of fats and oils  | 
omega3  triglyceride concentrate
Use(s): food starch | 
medium chain  triglycerides
Use(s): food additive | 
mono-, di, and - triglycerides
CAS: 977012-39-7Use(s): excipient in dietary supplement tablets, capsules, and liquid formulations  | 
| triglyceryl monooleate
CAS: 9007-48-1 Use(s): emulsifier for margarines and shortenings, solubilizer for flavors and essential oils  | 
| trigonella foenum-graecum extract
CAS: 84625-40-1 EC: 283-415-1 Use(s): flavoring agents and cosmetic fragrance agents, dietary supplements  | 
| trigonella foenum-graecum seed oil CO2 extract
CAS: 68990-15-8 FEMA: 2484 Use(s): flavor and fragrance agents  | 
2,4,5- trihydroxybutyrophenone
CAS: 1421-63-2EC: 215-824-8 Use(s): antioxidants  | 
| trimagnesium phosphate
CAS: 7757-87-1 EC: 231-824-0 Use(s): anticaking agents, acidity regulators  | 
| trisodium diphosphate
CAS: 14691-80-6 Use(s): acidity regulators  | 
| trisodium nitrilotriacetate
CAS: 5064-31-3 EC: 225-768-6 Use(s): boiler water additives used in the preparation of steam that will contact food  | 
| triticum aestivum bran extract
CAS: 84012-44-2 EC: 281-689-7 Use(s): food additive and cosmetic agents  | 
| triticum aestivum flour lipids
CAS: 84012-44-2 EC: 281-689-7 Use(s): food additive and cosmetic agents  | 
| triticum aestivum germ
CAS: 84012-44-2 EC: 281-689-7 Use(s): bleaching agents  | 
| triticum aestivum gluten
CAS: 93384-22-6 EC: 297-233-5 Use(s): dough strengtheners, formulation aids, nutrient supplements, surface-finishing agents, texturizing  | 
| triticum aestivum seed oil
CAS: 84012-44-2 EC: 281-689-7 Use(s): fragrance agents  | 
| triticum vulgare gluten extract
CAS: 93384-22-6 EC: 297-233-5 Use(s): food additive and cosmetic agents  | 
| trypsin
CAS: 9002-07-7 EC: 232-650-8 Use(s): enzyme preparations and microorganisms  | 
laevo- tryptophan
CAS: 73-22-3EC: 200-795-6 Use(s): special dietary and nutritional additives  | 
| tulbhagia violacea Use(s): spices, other natural seasonings and flavorings | 
| tuna oil
CAS: 68953-53-7 EC: 273-215-2 Use(s): special dietary and nutritional additives  | 
| tunu
CAS: 977011-54-3 Use(s): chewing gum bases and related substances  | 
| turkey Use(s): natural food | 
| turmeric oleoresin
CAS: 129828-29-1 FEMA: 3087 Use(s): flavoring agents and adjuvants, colorling agents  | 
| turmeric root
CAS: 977052-44-0 FEMA: 3085 Use(s): spices, other natural seasonings and flavorings; coloring agents  | 
| turnera diffusa leaf
CAS: 977000-85-3 Use(s): spices, other natural seasonings and flavorings  | 
| turnera diffusa leaf extract
CAS: 84696-52-6 EC: 283-657-8 Use(s): cosmetic and flavor agents, dietary supplements  | 
| turnip root
CAS: 73049-70-4 Use(s): food additive  | 
laevo- tyrosine
CAS: 60-18-4EC: 200-460-4 FEMA: 3736 JECFA: 1434 FLAVIS: 17.022 Use(s): special dietary and nutritional additives  | 
laevo- tyrosine ethyl ester hydrochloride
CAS: 4089-07-0EC: 223-820-2 Use(s): special dietary and nutritional additives  | 
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