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The Good Scents Company Information Listings

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Food Additive (Direct) Ingredient Listng : Starting with F
faex extracts CAS: 8013-01-2
EC: 232-387-9

Use(s): cosmetic and flavor agents
dextro-
fagomine CAS: 53185-12-9

Use(s): food additive, dietary supplements
fatty acids CAS: 67254-79-9

Use(s): multipurpose additives
fatty alcohols CAS: 977096-86-8

Use(s): multipurpose additives
fd&c blue no. 1 (c.i. 42090 (Na)) CAS: 3844-45-9
EC: 223-339-8

Use(s): coloring agents
fd&c blue no. 1 aluminum lake CAS: 68921-42-6
EC: 272-939-6

Use(s): coloring agents
fd&c blue no. 2 (c.i. 73015 (Na)) CAS: 860-22-0
EC: 212-728-8

Use(s): coloring agents
fd&c colors Use(s): coloring agents
fd&c green no. 3 (c.i. 42053) CAS: 2353-45-9
EC: 219-091-5

Use(s): coloring agents
fd&c red no. 3 (c.i. 45430 (Na)) CAS: 16423-68-0
EC: 240-474-8

Use(s): coloring agents
fd&c red no. 40 (c.i. 16035) CAS: 25956-17-6
EC: 247-368-0

Use(s): coloring agents
fd&c red no. 40 aluminium lake CAS: 977154-53-2

Use(s): coloring agents
fd&c red no. 7 (c.i. 15850) CAS: 5284-04-9

Use(s): coloring agents
fd&c yellow no. 5 (c.i. 19140 (Na)) CAS: 1934-21-0
EC: 217-699-5

Use(s): coloring agents
fd&c yellow no. 6 (c.i. 15985) CAS: 2783-94-0
EC: 220-491-7

Use(s): coloring agents
fennel Use(s): food additive
sweet
fennel oleoresin CAS: 84455-29-8
EC: 282-892-3

Use(s): flavor and fragrance agents
sweet
fennel seed CAS: 977007-85-4
FEMA: 2482

Use(s): spices, other natural seasonings and flavorings
fenugreek leaf Use(s): food additive
fenugreek oleoresin CAS: 977018-53-3
FEMA: 2486

Use(s): flavor and fragrance agents
fenugreek seed CAS: 977155-29-5
FEMA: 2484

Use(s): spices, other natural seasonings and flavorings
fermentation expertise Use(s): food additive
ferric ammonium citrate brown salt CAS: 1332-98-5

Use(s): nutrient supplements
ferric ammonium citrate green salt CAS: 1185-57-5
EC: 214-686-6
FLAVIS: 16.089

Use(s): anticaking agents
ferric citrate CAS: 28633-45-6
EC: 249-117-0

Use(s): nutrient supplements
ferric oxide anhydrous CAS: 1309-37-1
EC: 215-168-2

Use(s): coloring agents
ferric peptonate CAS: 977089-86-3

Use(s): frozen desserts
ferric phosphate CAS: 10045-86-0
EC: 233-149-7

Use(s): nutrient supplements
ferric pyrophosphate CAS: 10058-44-3
EC: 233-190-0

Use(s): nutrient supplements
ferric sodium EDTA CAS: 18154-32-0

Use(s): nutrient supplements
ferrous ammonium phosphate CAS: 10101-60-7
EC: 233-255-3

Use(s): nutrient supplements
ferrous ascorbate CAS: 24808-52-4
EC: 246-469-7

Use(s): nutrient supplements
ferrous carbonate CAS: 563-71-3
EC: 209-259-6

Use(s): nutrient supplements
ferrous citrate CAS: 23383-11-1
EC: 245-625-1

Use(s): nutrient supplements
ferrous fumarate CAS: 141-01-5
EC: 205-447-7

Use(s): special dietary and nutritional additives
ferrous gluconate CAS: 299-29-6

Use(s): color, stabilizers, nutrient supplements
ferrous gluconate dihydrate CAS: 6047-12-7

Use(s): nutrient supplements
ferrous glycinate CAS: 20150-34-9

Use(s): nutrient supplements
ferrous glycinate (processed with citric acid) Use(s): nutrient supplements
ferrous lactate CAS: 85993-25-5
EC: 289-080-8
FEMA: 4699

Use(s): nutrient supplements
ferrous peptonate CAS: 977089-87-4

Use(s): frozen desserts
ferrous sulfate anhydrous CAS: 7720-78-7
EC: 231-753-5

Use(s): nutrient supplements
ferrous sulfate hepathydrate CAS: 7782-63-0

Use(s): nutrient supplements
ferrous sulfate monohydrate CAS: 17375-41-6

Use(s): nutrient supplements
ferrous sulfate tetrahydrate CAS: 20908-72-9

Use(s): nutrient supplements
ferula assa-foetida CAS: 9000-04-8
EC: 232-522-1

Use(s): spices, other natural seasonings and flavorings
ferula assa-foetida tincture CAS: 9000-04-8
EC: 232-522-1

Use(s): spices, other natural seasonings and flavorings
ferulic acid CAS: 1135-24-6
EC: 214-490-0
FLAVIS: 08.089

Use(s): food additive and cosmetic agents
ficin CAS: 9001-33-6
EC: 232-599-1

Use(s): enzyme preparations and microorganisms
ficus carica fruit puree CAS: 90028-74-3
EC: 289-868-1

Use(s): flavoring agents and adjuvants
fig juice concentrate Use(s): flavoring agents, food additives
filipendula ulmaria extract CAS: 84775-57-5

Use(s): cosmetic agents, dietary supplements
fir balsam needles and twigs CAS: 977107-97-3

Use(s): spices, other natural seasonings and flavorings
fir balsam oleoresin canada CAS: 8024-15-5

Use(s): cosmetic, flavor and fragrance agents
fir balsam oleoresin oregon CAS: 8016-42-0
FEMA: 2115

Use(s): flavor and fragrance agents
fish oil CAS: 8016-13-5
EC: 232-402-9

Use(s): cosmetic agents, dietary supplements
iso
flavone CAS: 574-12-9

Use(s): special dietary and nutritional additives
flavor and texture modifiers Use(s): flavor and texture modifiers
amaranth
flour Use(s): food starch
barley
flour CAS: 85251-64-5
EC: 286-476-2

Use(s): food starch and cosmetic agents
cassava
flour Use(s): food additive
coconut
flour Use(s): food additive
corn
flour CAS: 68525-86-0
EC: 271-199-1

Use(s): food additive and cosmetic agents
durum
flour Use(s): food additive
konjac
flour CAS: 37220-17-0
EC: 253-404-6

Use(s): gelling agents, thickeners, emulsifiers, stabilizers
millet
flour Use(s): food starch
oat
flour CAS: 134134-86-4

Use(s): food additive and cosmetic agents
potato
flour Use(s): food additive
quinoa
flour Use(s): food starch
rice
flour Use(s): food additive
rye
flour CAS: 90106-48-2
EC: 290-270-3

Use(s): food starch and cosmetic agents
sorghum
flour CAS: 68513-94-0

Use(s): food starch
soy
flour Use(s): food additive
teff
flour Use(s): food starch
wheat
flour CAS: 130498-22-5
EC: 310-127-6

Use(s): food starch and cosmetic agents
per
fluorohexane CAS: 355-42-0
EC: 206-585-0

Use(s): cool or crust-freeze chickens sealed in intact bags
foeniculum vulgare fruit CAS: 977001-13-0
FEMA: 2481

Use(s): spices, other natural seasonings and flavorings
foeniculum vulgare fruit extract CAS: 84625-39-8
EC: 283-414-6

Use(s): cosmetic, flavor and fragrance agents, dietary supplements
foeniculum vulgare fruit powder CAS: 92623-75-1

Use(s): food additive and cosmetic agents
foeniculum vulgare mill. var. dulce d.c. fruit extract CAS: 84455-29-8
EC: 282-892-3

Use(s): flavoring agents and cosmetic fragrance agents, dietary supplements
folic acid CAS: 59-30-3
EC: 200-419-0

Use(s): special dietary and nutritional additives
food coating gums Use(s): coatings, films and related substances
food colors Use(s): coloring agents
food red 4 CAS: 2302-96-7
EC: 218-958-5

Use(s): coloring agents
food stabilizer gums Use(s): thickeners, gelling agents, stabalizers and emulsifiers
formaldehyde CAS: 50-00-0
EC: 200-001-8

Use(s): food-contact surface of paper and paperboard
formaldehyde-phenol-triethylene tetramine copolymer CAS: 32610-77-8
EC: 500-083-8

Use(s): ion-exchange resins
formic acid CAS: 64-18-6
EC: 200-579-1
FEMA: 2487
JECFA: 79
FLAVIS: 08.001

Use(s): flavoring agents, preservative
fragaria ananassa fruit Use(s): cosmetic ingredient for skin conditioning
fragaria vesca fruit CAS: 84929-78-2
EC: 284-556-1

Use(s): cosmetic and flavor agents
fragaria vesca fruit puree CAS: 84929-78-2
EC: 284-556-1

Use(s): flavoring agents and adjuvants
fragaria vesca juice CAS: 84929-78-2
EC: 284-556-1

Use(s): cosmetic and flavor agents
frankincense gum CAS: 8050-07-5
EC: 232-474-1

Use(s): flavor and fragrance agents
frankincense gum papyrifera CAS: 89957-99-3
EC: 289-621-8

Use(s): cosmetic, flavor and fragrance agents
fraxinus excelsior leaf extract CAS: 84625-28-5
EC: 283-402-0

Use(s): cosmetic agents, dietary supplements
fructooligosaccharide CAS: 223122-07-4

Use(s): special dietary and nutritional additives
fructooligosaccharides CAS: 308066-66-2

Use(s): food additive and cosmetic agents
fruit and vegetable vitamin extract Use(s): alternative source of vitamins in foods
fruit juice CAS: 977010-51-7

Use(s): flavoring agents and adjuvants
fucoidan CAS: 9072-19-9

Use(s): food additive
laevo-
fucose CAS: 2438-80-4
EC: 219-452-7

Use(s): cosmetic agents, dietary supplements
2'-
fucosyl lactose CAS: 41263-94-9

Use(s): food additive
fumaric acid CAS: 110-17-8
EC: 203-743-0
FEMA: 2488
JECFA: 618
FLAVIS: 08.025

Use(s): special dietary and nutritional additives
fungal hemicellulase CAS: 977147-94-6

Use(s): enzyme preparations and microorganisms
fungal pectinase CAS: 977033-80-9

Use(s): enzyme preparations and microorganisms
furcelleran CAS: 9000-21-9
EC: 232-531-0

Use(s): emulsifiers, stabilizers, thickeners
furcelleran and salts of furcelleran CAS: 977043-65-4

Use(s): chewing gum bases and related substances
This information is provided to the Internet Community.
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