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The Good Scents Company Information Listings

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Food Additive (Direct) Ingredient Listng : Starting with E
echinacea purpurea CAS: 90028-20-9
EC: 289-808-4

Use(s): food additive
echinacea purpurea extract (whole plant) CAS: 90028-20-9
EC: 289-808-4

Use(s): cosmetic agents, dietary supplements
ecklonia cava extract Use(s): cosmetic ingredient for skin conditioning
edetate calcium disodium CAS: 23411-34-9

Use(s): chelating agents
edetate disodium dihydrate CAS: 6381-92-6
FEMA: 4520

Use(s): antioxidants and preservatives for fragrance and flavor
EDTA CAS: 60-00-4
EC: 200-449-4

Use(s): chelating agents
eggs Use(s): natural food
eicosapentaenoic acid (EPA)-rich triglyceride oil from yarrowia lipolytica Use(s): special dietary and nutritional additives
european
elder berry CAS: 84603-58-7
EC: 283-259-4

Use(s): food additive
elder berry juice Use(s): flavoring agents, food additives
elder berry juice concentrate Use(s): flavoring agents, food additives
american
elder flower CAS: 977002-47-3
FEMA: 2406

Use(s): spices, other natural seasonings and flavorings
european
elder tree leaf CAS: 977038-74-6

Use(s): spices, other natural seasonings and flavorings
elettaria cardamomum seed extract CAS: 85940-32-5
EC: 288-922-1

Use(s): flavor and fragrance agents, dietary supplements
elettaria cardamomum seed powder CAS: 977005-95-0
FEMA: 2240

Use(s): spices, other natural seasonings and flavorings
eleutherococcus senticosus root extract CAS: 84696-12-8
EC: 283-632-1

Use(s): cosmetic agents, dietary supplements
emulsifier gums Use(s): emulsifiers
enterococcus faecium CAS: 68876-78-8

Use(s): food additive, dietary supplements
epichlorohydrin crosslinked with ammonia CAS: 28551-14-6

Use(s): polymer substances and polymer adjuvants for food treatment
epimedium sagittatum leaf/stem extract Use(s): cosmetic and flavor agents, dietary supplements
equisetum arvense extract CAS: 71011-23-9
EC: 275-123-8

Use(s): cosmetic agents, dietary supplements
equisetum arvense leaf CAS: 71011-23-9
EC: 275-123-8

Use(s): cosmetic ingredient for skin conditioning
ergothioneine CAS: 497-30-3

Use(s): food additive, dietary supplements
(-)-homo
eriodictyl sodium salt CAS: 462631-45-4
FEMA: 4228
FLAVIS: 16.083

Use(s): solvents/deluents for flavoring agents
meso-
erythritol CAS: 149-32-6
EC: 205-737-3
FEMA: 4819

Use(s): flavor enhancers, humectants, carriers, sweeteners
erythritol distearate CAS: 126967-61-1

Use(s): food additive
erythritol fatty acid esters Use(s): encapsulating discrete particles of flavoring substances
erythroxylum catuaba bark extract Use(s): cosmetic agents, dietary supplements
esterase-lipase from mucor miehei CAS: 977032-08-8

Use(s): flavor enhancers
ethanol CAS: 64-17-5
EC: 200-578-6
FEMA: 2419
JECFA: 41
FLAVIS: 02.078

Use(s): carrier solvents/deluents for flavor and/or fragrance agents; extraction solvent
ethoxyquin CAS: 91-53-2
EC: 202-075-7

Use(s): antioxidant for preservation of color
ethyl acetate CAS: 141-78-6
EC: 205-500-4
FEMA: 2414
JECFA: 27
FLAVIS: 09.001

Use(s): flavor and fragrance agents, carrier solvents
ethyl cellulose CAS: 9004-57-3

Use(s): tabletting aids, binders, fillers, diluents of color and other food additives
ethyl esters of fatty acids (edible) CAS: 977077-55-6

Use(s): aqueous emulsion in dehydrating grapes to produce raisins
2-
ethyl hexyl benzoate CAS: 5444-75-7
EC: 226-641-8
FEMA: 4630
JECFA: 2068

Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents
ethyl hydroxyethyl cellulose CAS: 9004-58-4

Use(s): emulsifiers, stabilizers, thickeners
ethyl lauroyl arginate CAS: 60372-77-2
EC: 434-630-6

Use(s): preservatives
ethyl maltol CAS: 4940-11-8
EC: 225-582-5
FEMA: 3487
JECFA: 1481
FLAVIS: 07.047

Use(s): flavor enhancers, flavoring agents
ethyl paraben CAS: 120-47-8
EC: 204-399-4
FLAVIS: 09.367

Use(s): antioxidants and preservatives
ethyl protocatechuate CAS: 3943-89-3
EC: 223-529-0

Use(s): antioxidants
ethylene diamine CAS: 107-15-3
EC: 203-468-6

Use(s): food-contact surface of paper and paperboard
ethylene oxide / propylene oxide copolymer (avg m w 14,000) CAS: 977057-87-6

Use(s): processing aids and wetting agents
ethylene oxide / propylene oxide copolymer (avg m w 9,760 - 13,200) CAS: 977057-91-2

Use(s): processing aids and wetting agents
ethylene oxide / propylene oxide copolymer (min avg M.W. 3,500-4,125) CAS: 977057-83-2

Use(s): processing aids and wetting agents
ethylene oxide / propylene oxide copolymer alkyl adduct CAS: 977083-02-5

Use(s): processing aids and wetting agents
ethylene oxide / propylene oxide copolymer alkyl adduct phosphate ester CAS: 977083-03-6

Use(s): processing aids and wetting agents
ethylene oxide polymer CAS: 9002-90-8

Use(s): foam stabilizers
etidronic acid CAS: 2809-21-4
EC: 220-552-8

Use(s): sequestrants
eugenia jambos fruit juice CAS: 90045-96-8
EC: 289-962-2

Use(s): cosmetic and flavor agents
eugenia uniflora fruit juice Use(s): cosmetic and flavor agents
euglena gracilis extract Use(s): cosmetic agents
euglena gracilis polysaccharide Use(s): gel forming agents
eupatorium cannabinum seed oil CAS: 84625-34-3
EC: 283-408-3

Use(s): food additive and cosmetic agents
eupatorium rebaudianum leaf extract CAS: 92332-31-5
EC: 296-159-0

Use(s): sweeteners, flavor enhancers
glucosylated
eupatorium rebaudianum leaf extract Use(s): flavoring agents, food additives
euterpe edulis fruit extract Use(s): food additive and cosmetic agents
euterpe oleracea fruit extract CAS: 879496-95-4
FEMA: 4547

Use(s): cosmetic and flavor agents
This information is provided to the Internet Community.
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