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LeftshiftFood Additive (Direct) Ingredient Listng : Starting with E
This information is provided to the Internet Community.
 echinacea purpurea
 CAS: 90028-20-9  EC: 289-808-4
Use(s): food additive
 echinacea purpurea extract (whole plant)
 CAS: 90028-20-9  EC: 289-808-4
Use(s): cosmetic agents, dietary supplements
 edetate disodium dihydrate
 CAS: 6381-92-6  FEMA: 4520
Use(s): antioxidants and preservatives for fragrance and flavor
 EDTA
 CAS: 60-00-4  EC: 200-449-4
Use(s): chelating agents
 eggs
 Use(s): natural food
 eicosapentaenoic acid (EPA)-rich triglyceride oil from yarrowia lipolytica
 Use(s): special dietary and nutritional additives
european elder berry
 CAS: 84603-58-7  EC: 283-259-4
Use(s): food additive
 elder berry juice
 Use(s): flavoring agents, food additives
 elder berry juice concentrate
 Use(s): flavoring agents, food additives
american elder flower
 CAS: 977002-47-3  FEMA: 2406
Use(s): spices, other natural seasonings and flavorings
european elder tree leaf
 CAS: 977038-74-6
Use(s): spices, other natural seasonings and flavorings
 elettaria cardamomum seed extract
 CAS: 85940-32-5  EC: 288-922-1
Use(s): flavor and fragrance agents, dietary supplements
 elettaria cardamomum seed powder
 CAS: 977005-95-0  FEMA: 2240
Use(s): spices, other natural seasonings and flavorings
 eleutherococcus senticosus root extract
 CAS: 84696-12-8  EC: 283-632-1
Use(s): cosmetic agents, dietary supplements
 emulsifier gums
 Use(s): emulsifiers
 enterococcus faecium
 CAS: 68876-78-8
Use(s): food additive, dietary supplements
 epichlorohydrin crosslinked with ammonia
 CAS: 28551-14-6
Use(s): polymer substances and polymer adjuvants for food treatment
 epimedium sagittatum leaf/stem extract
 Use(s): cosmetic and flavor agents, dietary supplements
 equisetum arvense extract
 CAS: 71011-23-9  EC: 275-123-8
Use(s): cosmetic agents, dietary supplements
 equisetum arvense leaf
 CAS: 71011-23-9  EC: 275-123-8
Use(s): cosmetic ingredient for skin conditioning
 ergothioneine
 CAS: 497-30-3
Use(s): food additive, dietary supplements
(-)-homoeriodictyl sodium salt
 CAS: 462631-45-4  FEMA: 4228  FLAVIS: 16.083
Use(s): solvents/deluents for flavoring agents
meso-erythritol
 CAS: 149-32-6  EC: 205-737-3  FEMA: 4819
Use(s): flavor enhancers, humectants, carriers, sweeteners
 erythritol distearate
 CAS: 126967-61-1
Use(s): food additive
 erythritol fatty acid esters
 Use(s): encapsulating discrete particles of flavoring substances
 erythroxylum catuaba bark extract
 Use(s): cosmetic agents, dietary supplements
 esterase-lipase from mucor miehei
 CAS: 977032-08-8
Use(s): flavor enhancers
 ethanol
 CAS: 64-17-5  EC: 200-578-6  FEMA: 2419  JECFA: 41  FLAVIS: 02.078
Use(s): carrier solvents/deluents for flavor and/or fragrance agents; extraction solvent
 ethoxyquin
 CAS: 91-53-2  EC: 202-075-7
Use(s): antioxidant for preservation of color
 ethyl acetate
 CAS: 141-78-6  EC: 205-500-4  FEMA: 2414  JECFA: 27  FLAVIS: 09.001
Use(s): flavor and fragrance agents, carrier solvents
 ethyl cellulose
 CAS: 9004-57-3
Use(s): tabletting aids, binders, fillers, diluents of color and other food additives
 ethyl esters of fatty acids (edible)
 CAS: 977077-55-6
Use(s): aqueous emulsion in dehydrating grapes to produce raisins
2-ethyl hexyl benzoate
 CAS: 5444-75-7  EC: 226-641-8  FEMA: 4630  JECFA: 2068
Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents
 ethyl hydroxyethyl cellulose
 CAS: 9004-58-4
Use(s): emulsifiers, stabilizers, thickeners
 ethyl lauroyl arginate
 CAS: 60372-77-2  EC: 434-630-6
Use(s): preservatives
 ethyl maltol
 CAS: 4940-11-8  EC: 225-582-5  FEMA: 3487  JECFA: 1481  FLAVIS: 07.047
Use(s): flavor enhancers, flavoring agents
 ethyl paraben
 CAS: 120-47-8  EC: 204-399-4  FLAVIS: 09.367
Use(s): antioxidants and preservatives
 ethyl protocatechuate
 CAS: 3943-89-3  EC: 223-529-0
Use(s): antioxidants
 ethylene diamine
 CAS: 107-15-3  EC: 203-468-6
Use(s): food-contact surface of paper and paperboard
 ethylene oxide / propylene oxide copolymer (avg m w 14,000)
 CAS: 977057-87-6
Use(s): processing aids and wetting agents
 ethylene oxide / propylene oxide copolymer (avg m w 9,760 - 13,200)
 CAS: 977057-91-2
Use(s): processing aids and wetting agents
 ethylene oxide / propylene oxide copolymer (min avg M.W. 3,500-4,125)
 CAS: 977057-83-2
Use(s): processing aids and wetting agents
 ethylene oxide / propylene oxide copolymer alkyl adduct
 CAS: 977083-02-5
Use(s): processing aids and wetting agents
 ethylene oxide / propylene oxide copolymer alkyl adduct phosphate ester
 CAS: 977083-03-6
Use(s): processing aids and wetting agents
 ethylene oxide polymer
 CAS: 9002-90-8
Use(s): foam stabilizers
 etidronic acid
 CAS: 2809-21-4  EC: 220-552-8
Use(s): sequestrants
 eugenia jambos fruit juice
 CAS: 90045-96-8  EC: 289-962-2
Use(s): cosmetic and flavor agents
 eugenia uniflora fruit juice
 Use(s): cosmetic and flavor agents
 eupatorium cannabinum seed oil
 CAS: 84625-34-3  EC: 283-408-3
Use(s): food additive and cosmetic agents
 eupatorium rebaudianum leaf extract
 CAS: 92332-31-5  EC: 296-159-0
Use(s): sweeteners, flavor enhancers
 euterpe edulis fruit extract
 Use(s): food additive and cosmetic agents
 euterpe oleracea fruit extract
 CAS: 879496-95-4  FEMA: 4547
Use(s): cosmetic and flavor agents
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