BT

Flavor Demo Formulas (flavor grade components)

Cinnamon flavor
Patent 4,492,645 Organoleptic use of cyclohexenyl-alpha-alkyl acrolein derivatives
For Flavor Use
27.50ethyl vanillin
126.00vanillin
66.00bitter almond oil
420.00cinnamon bark oil
66.00clove bud oil
33.00cardamom seed oil
66.00nutmeg oil
195.50lemon oil c.p. california
1000.000Total
Cola flavor A
Application: soft drink flavors
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 344
For Flavor Use
450.00lemon oil
200.00orange peel oil c.p. california
200.00lime oil distilled mexico
30.00nutmeg oil
2.00neroli oil
5.00coriander seed oil
3.00lavender oil
50.00cassia oil
60.00propylene glycol
1000.000Total
Liquor monastery type
For Flavor Use
5.00neroli oil
20.00clove bud oil
25.00cardamom seed oil
25.00nutmeg oil
25.00cinnamon bark oil
35.00lemon oil
65.00orange oil
75.00angelica seed oil
75.00peppermint oil
200.00bitter orange peel oil rectified (furo coumarin reduced)
445.00angelica root oil
5.00trans- or cis-2,6,6-trimethyl-1-crotonoyl-1-cyclohexene
1000.000Total
Salad flavor
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 347
For Flavor Use
30.00orange oil
30.00marjoram oil wild spain
30.00lemon oil
90.00celery seed oil 10%
45.00celery seed oleoresin
15.00nutmeg oil
35.00sage oil dalmatian
150.00dill weed oil
35.00tarragon oil
20.00white thyme oil
25.00coriander seed oil
5.00ginger root oil
10.00ginger oleoresin
10.00bay leaf oil
20.00cinnamyl cinnamate
15.00anise seed oil
10.00pimento berry oil
100.00clove bud oil
325.00corn oil
1000.000Total
Spice oil
Patent 3,959,509 Flavoring foodstuffs using sulfur-containing compounds
For Flavor Use
500.00nutmeg oil
150.00marjoram oil sweet
100.00pimento berry oil
12.50mustard seed oil
37.50white thyme oil
50.00black pepper oil
25.00clove bud oil
75.00capsicum oleoresin
50.00ginger oleoresin
1000.000Total
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