BT

Flavor Demo Formulas (flavor grade components)

Apple flavor
Patent 4,296,137 Flavoring with 1-ethoxy-1-ethanol acetate
For Flavor Use
1.00amyl acetate
1.50gamma-decalactone
1.50caproic acid
2.50hexyl acetate
0.50coriander seed oil
2.50hexyl isobutyrate
5.00hexanal
5.00ethyl isovalerate
18.00cis-3-hexenol
18.00ethyl 2-methyl butyrate
18.00(E)-2-hexenal
26.00fusel oil
0.50maltol
100.00ethanol
mango flavor
For Flavor Use
2.00vanillin
8.00hexyl acetate
20.00hexyl isobutyrate
2.00(E)-2-hexenal 10%
8.20beta-caryophyllene
32.002-tropical oxathiane
2.50mango thiol
3.80cis-galbanum oxathiane
14.50mango skin extract
0.50hexanal
10.00fusel oil apple
0.50linalyl isobutyrate
10.00hexyl 2-methyl butyrate
0.50clary sage oil 10%
0.50coriander seed oil
146.00ethyl alcohol
800.00propylene glycol
Pear flavor
Patent 4,265,818 Indane alkanols and tricyclic isochromans and organoleptic uses thereof
For Flavor Use
2.00vanillin
8.00hexyl acetate
20.00hexyl isobutyrate
2.00(E)-2-hexenal 10%
10.00apple fusel oil
0.50linalyl isobutyrate
10.00hexyl 2-methyl butyrate
0.50clary sage oil france 10%
0.50coriander seed oil
146.00ethanol 95%
800.00propylene glycol
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