orange peel oil bitter brazil
Reference(s) :

M. Koketsu, M. T. Magaihaes, V. C. Wilberg and M. G. R. Domaliso, Oleos Essenciais de Frutos Citricos Cultivados no Brazil. Bol. Pesqui EMBRAPA Cent. Technol. Agric. Aliment., (7), 21 (1983).

P&F 16, No. 4, 49, (1991) Allured Publishing Corporation, Carol Stream, IL.


#

%

Components
2trace  camphene
220.10beta- caryophyllene
170.06  citronellal + octyl acetate
28trace  citronellol
24trace  citronellyl acetate
10tracepara- cymene
180.12  decanal
120.03  dodecanal
130.06  geranial
16trace  geranyl acetate
792.29  limonene
190.21  linalool
200.37  linalyl acetate
53.10  myrcene
250.05  neral
270.05  neryl acetate
150.02  nonanal
230.03  nonanol
6tracealpha- phellandrene
8tracebeta- phellandrene
10.89alpha- pinene
31.17beta- pinene
40.23  sabinene
210.03  terpinen-4-ol
90.07gamma- terpinene
260.07alpha- terpineol
110.07  terpinolene + octanal
140.29  valencene

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