BT

Flavor Demo Formulas (flavor grade components)

Tomato flavor
Patent EP2049509 A2 New furyl thioalkanals useful in the flavor industry
For Flavor Use
10.000octanoic acid
20.000aldehyde C-6
5.000propionaldehyde
5.000damascenone 50%
5.0002-ethyl pyridine
30.000delta-decalactone 10%
15.000guaiacol 10%
30.0002-hydroxyacetophenone 1%
60.0002-furyl methyl sulfide 1%
5.000diallyl disulfide 1%
20.000ortho-cresol 1%
15.000(E)-2-pentenal
305.000triacetin
10.000vanillin 10%
30.000isobutyl acetate
30.000linalyl hexanoate
5.000eugenol
60.0005-methyl furfural
60.000methyl heptenone
30.000methyl mercaptan 1%
70.000methional
150.000dimethyl sulfide
30.000terpineol
1000.000Total
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