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2001-21302131-22502251-24102411-2500
2501-26272628-27502751-28802881-3110
3111-32503251-35003501-37503751-4000
4001-42504251-45004501-47504751-5000
FEMALeftshiftFEMA Number Listing : Starting with 2251 and 2410
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2251  carvyl propionate
 CAS: 97-45-0  EC: 202-583-9  JECFA: 383  FLAVIS: 09.143
Use(s): flavor and fragrance agents
2252  caryophyllene
 CAS: 13877-93-5
Use(s): flavor and fragrance agents
2252 beta-caryophyllene
 CAS: 87-44-5  EC: 201-746-1  JECFA: 1324  FLAVIS: 01.007
Use(s): flavor and fragrance agents
2253  cascara bitterless bark extract
 CAS: 84650-55-5  EC: 283-515-5
Use(s): cosmetic, flavor and fragrance agents
2254  cascarilla bark extract
 CAS: 84836-99-7  EC: 284-284-3
Use(s): cosmetic, flavor and fragrance agents
2255  cascarilla bark oil
 CAS: 8007-06-5
Use(s): flavor and fragrance agents
2256  cassia bark powder
 CAS: 8007-80-5
Use(s): spices, other natural seasonings and flavorings
2257  cassia bark extract
 CAS: 84961-46-6  EC: 284-635-0
Use(s): cosmetic, flavor and fragrance agents
2258  cassia bark oil china
 CAS: 8007-80-5
Use(s): flavor and fragrance agents
2258  cassia oil
 CAS: 8007-80-5
Use(s): flavor and fragrance agents
2258  cassia bark oil
 CAS: 8007-80-5
Use(s): flavor and fragrance agents
2259  cassia buds
 CAS: 977091-24-9
Use(s): spices, other natural seasonings and flavorings
2260  cassie absolute
 CAS: 8023-82-3
Use(s): flavor and fragrance agents
2262  castoreum liquid
 CAS: 8023-83-4  EC: 232-427-5
Use(s): flavor and fragrance agents
2263  castor oil
 CAS: 8001-79-4  EC: 232-293-8
Use(s): multipurpose additives
2264  acacia catechu extract
 CAS: 8001-76-1  EC: 232-291-7
Use(s): cosmetic and flavor agents
2265  acacia catechu seed powder
 CAS: 8001-76-1  EC: 232-291-7
Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents
2266  capsicum
 CAS: 977007-72-9
Use(s): spices, other natural seasonings and flavorings
2267  cedarleaf oil
 CAS: 8007-20-3
Use(s): flavor and fragrance agents
2268  celery seed
 CAS: 977007-75-2
Use(s): spices, other natural seasonings and flavorings
2269  celery seed extract
 CAS: 89997-35-3  EC: 289-668-4
Use(s): flavor and fragrance agents
2269  celery essence
 CAS: 89997-35-3  EC: 289-668-4
Use(s): flavor and fragrance agents
2270  celery seed extract solid
 CAS: 89997-35-3  EC: 289-668-4
Use(s): cosmetic and flavor agents
2271  celery seed oil india
 CAS: 8015-90-5
Use(s): flavor and fragrance agents
2271  celery seed oil egypt
 CAS: 8015-90-5
Use(s): flavor and fragrance agents
2271  celery seed oil
 CAS: 8015-90-5
Use(s): flavor and fragrance agents
2272  chamomile flower oil england
 CAS: 8015-92-7
Use(s): flavor and fragrance agents
2272  chamomile oil
 CAS: 8015-92-7
Use(s): flavor and fragrance agents
2273  chamomile flower oil germany
 CAS: 8002-66-2
Use(s): flavor and fragrance agents
2274  chamomile flower extract roman
 CAS: 84649-86-5  EC: 283-467-5
Use(s): cosmetic, flavor and fragrance agents
2275  chamomile flower oil roman
 CAS: 8015-92-7  EC: 283-467-5
Use(s): flavor and fragrance agents
2276 wild cherry bark extract
 CAS: 84604-07-9  EC: 283-284-0
Use(s): cosmetic, flavor and fragrance agents
2277  cherry laurel oil
 CAS: 8000-44-0
Use(s): flavoring agents
2278  cherry pits extract
 CAS: 8000-44-0
Use(s): cosmetic and flavor agents
2278  cherry pits extract (prunus spp.)
 CAS: 89997-54-6  EC: 289-689-9
Use(s): flavoring agents
2279  chervil leaf
 CAS: 1338-80-3
Use(s): spices, other natural seasonings and flavorings
2280  chicory root extract
 CAS: 68650-43-1  EC: 272-045-6
Use(s): cosmetic, flavor and fragrance agents, dietary supplements
2280  chicory root solid extract
 CAS: 68650-43-1
Use(s): cosmetic and flavor agents
2281 red cinchona bark
 CAS: 977052-81-5
Use(s): spices, other natural seasonings and flavorings
2282 red cinchona bark extract
 CAS: 84776-28-3  EC: 283-953-7
Use(s): flavoring agents and adjuvants
2283 yellow cinchona bark
 CAS: 977052-82-6
Use(s): spices, other natural seasonings and flavorings
2284 yellow cinchona bark extract
 CAS: 977083-24-1
Use(s): flavoring agents and adjuvants
2285  peruvian bark extract
 CAS: 84776-28-3  EC: 283-953-7
Use(s): cosmetic and flavor agents
2286  cinnamaldehyde
 CAS: 104-55-2  EC: 203-213-9  JECFA: 656  FLAVIS: 05.014
Use(s): flavor and fragrance agents
2286 trans-cinnamaldehyde
 CAS: 14371-10-9
Use(s): flavor and fragrance agents
2287  cinnamaldehyde ethylene glycol acetal
 CAS: 5660-60-6  EC: 227-110-3  JECFA: 648  FLAVIS: 06.014
Use(s): flavor and fragrance agents
2288 trans-cinnamic acid
 CAS: 140-10-3  EC: 205-398-1
Use(s): flavor and fragrance agents
2288  potassium cinnamate
 CAS: 16089-48-8
Use(s): flavoring agents
2288  cinnamic acid
 CAS: 621-82-9  EC: 210-708-3  JECFA: 657  FLAVIS: 08.022
Use(s): flavor and fragrance agents
2289  cinnamon ceylon
 CAS: 977000-66-0
Use(s): spices, other natural seasonings and flavorings
2290  cinnamon bark extract ceylon
 CAS: 84649-98-9  EC: 283-479-0
Use(s): cosmetic, flavor and fragrance agents, dietary supplements
2290 saigon cinnamon bark extract
 CAS: 97659-68-2  EC: 307-474-0
Use(s): cosmetic and flavor agents, dietary supplements
2290  cinnamon leaf extract ceylon
 CAS: 84649-98-9  EC: 283-479-0
Use(s): fragrance agents
2291  cinnamon bark oil ceylon
 CAS: 8015-91-6
Use(s): flavor and fragrance agents
2291 saigon cassia bark oil
 CAS: 97659-68-2  EC: 307-474-0
Use(s): flavor and fragrance agents
2291  cinnamon bark oil CO2 extract
 CAS: 84649-98-9  EC: 283-479-0
Use(s): flavor and fragrance agents
2291  cinnamon bark oil (cinnamomum zeylanicum) india
 CAS: 8015-91-6
Use(s): flavor and fragrance agents
2291  cinnamon bark oil (cinnamomum zeylanicum) sri lauka
 CAS: 8015-91-6
Use(s): flavor and fragrance agents
2291  cinnamon bark oil
 CAS: 8015-91-6
Use(s): flavor and fragrance agents
2292  cinnamon leaf oil ceylon
 CAS: 8015-91-6
Use(s): flavor and fragrance agents
2292  cinnamon leaf oil
 CAS: 8015-91-6
Use(s): flavor and fragrance agents
2293  cinnamyl acetate
 CAS: 103-54-8  EC: 203-121-9  JECFA: 650  FLAVIS: 09.018
Use(s): flavor and fragrance agents
2294  cinnamyl alcohol
 CAS: 104-54-1  EC: 203-212-3  JECFA: 647  FLAVIS: 02.017
Use(s): flavor and fragrance agents
2295-VOID  cinnamyl anthranilate
 CAS: 87-29-6  EC: 201-738-8
Use(s): information only not used for fragrances or flavors
2296  cinnamyl butyrate
 CAS: 103-61-7  EC: 203-128-7  JECFA: 652  FLAVIS: 09.053
Use(s): flavor and fragrance agents
2297  cinnamyl isobutyrate
 CAS: 103-59-3  EC: 203-126-6  JECFA: 653  FLAVIS: 09.470
Use(s): flavor and fragrance agents
2298  cinnamyl cinnamate
 CAS: 122-69-0  EC: 204-566-1  JECFA: 673  FLAVIS: 09.739
Use(s): flavor and fragrance agents
2299  cinnamyl formate
 CAS: 104-65-4  EC: 203-223-3  JECFA: 649  FLAVIS: 09.085
Use(s): flavor and fragrance agents
2300  cinnamyl phenylacetate
 CAS: 7492-65-1  EC: 231-322-1  JECFA: 655  FLAVIS: 09.708
Use(s): flavor and fragrance agents
2301  cinnamyl propionate
 CAS: 103-56-0  EC: 203-124-5  JECFA: 651  FLAVIS: 09.133
Use(s): flavor and fragrance agents
2302  cinnamyl isovalerate
 CAS: 140-27-2  EC: 205-407-9  JECFA: 654  FLAVIS: 09.459
Use(s): flavor and fragrance agents
2303  citral
 CAS: 5392-40-5  EC: 226-394-6  JECFA: 1225  FLAVIS: 05.020
Use(s): flavor and fragrance agents
2303 natural citral
 CAS: 5392-40-5  EC: 226-394-6  JECFA: 1225  FLAVIS: 05.020
Use(s): flavor and fragrance agents
2304  citral diethyl acetal
 CAS: 7492-66-2  EC: 231-323-7  JECFA: 948  FLAVIS: 06.004
Use(s): flavor and fragrance agents
2305  citral dimethyl acetal
 CAS: 7549-37-3  EC: 231-434-0  JECFA: 944  FLAVIS: 06.005
Use(s): flavor and fragrance agents
2306  citric acid
 CAS: 77-92-9  EC: 201-069-1  JECFA: 218
Use(s): acidulants, sequestrants, antioxidant synergists, flavoring agents
2307  citronellal
 CAS: 106-23-0  EC: 203-376-6  JECFA: 1220  FLAVIS: 05.021
Use(s): flavor and fragrance agents
2308  citronella oil ceylon
 CAS: 8000-29-1  EC: 289-753-6
Use(s): flavor and fragrance agents
2308  citronella oil zimbabwe
 CAS: 8000-29-1  EC: 289-753-6
Use(s): fragrance agents
2308  citronella oil
 CAS: 8000-29-1  EC: 289-753-6
Use(s): flavor and fragrance agents
2308  citronella oil (cymbopogon nardus)
 CAS: 8000-29-1  EC: 289-753-6
Use(s): masking, tonic agents
2309 DL-citronellol
 CAS: 106-22-9  EC: 203-375-0  JECFA: 1219  FLAVIS: 02.011
Use(s): flavor and fragrance agents
2309 L-citronellol
 CAS: 7540-51-4  EC: 231-415-7  FLAVIS: 02.229
Use(s): flavor and fragrance agents
2310  citronelloxyacetaldehyde
 CAS: 7492-67-3  EC: 231-324-2  JECFA: 592  FLAVIS: 05.079
Use(s): flavor and fragrance agents
2311  citronellyl acetate
 CAS: 150-84-5  EC: 205-775-0  JECFA: 57  FLAVIS: 09.012
Use(s): flavor and fragrance agents
2312  citronellyl butyrate
 CAS: 141-16-2  EC: 205-463-4  JECFA: 65  FLAVIS: 09.049
Use(s): flavor and fragrance agents
2313  citronellyl isobutyrate
 CAS: 97-89-2  EC: 202-616-7  JECFA: 71  FLAVIS: 09.421
Use(s): flavor and fragrance agents
2314  citronellyl formate
 CAS: 105-85-1  EC: 203-338-9  JECFA: 53  FLAVIS: 09.078
Use(s): flavor and fragrance agents
2315  citronellyl phenylacetate
 CAS: 139-70-8  EC: 205-373-5  JECFA: 1021  FLAVIS: 09.785
Use(s): flavor and fragrance agents
2316  citronellyl propionate
 CAS: 141-14-0  EC: 205-461-3  JECFA: 61  FLAVIS: 09.129
Use(s): flavor and fragrance agents
2317  citronellyl valerate
 CAS: 7540-53-6  EC: 231-416-2  JECFA: 69  FLAVIS: 09.151
Use(s): flavor and fragrance agents
2318  citrus peels extract
 CAS: 94266-47-4  EC: 304-454-3
Use(s): flavor and fragrance agents
2319  civet absolute
 CAS: 68916-26-7  EC: 272-826-1
Use(s): flavor and fragrance agents
2320  clary sage herb
 CAS: 977051-94-7
Use(s): spices, other natural seasonings and flavorings
2321  clary sage oil france
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2321  clary sage oil america
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2321  clary sage oil russia
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2321  clary sage oil greece
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2321  clary sage oil spain
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2321  clary sage oil sardinia
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2321  clary sage flower oil
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2321  clary sage oil
 CAS: 8016-63-5
Use(s): flavor and fragrance agents
2322  clove bud extract
 CAS: 84961-50-2  EC: 284-638-7
Use(s): cosmetic, flavor and fragrance agents
2322  clove bud essence
 CAS: 84961-50-2  EC: 284-638-7
Use(s): flavor and fragrance agents
2323  clove bud oil
 CAS: 8000-34-8
Use(s): flavor and fragrance agents
2324  clove bud oleoresin
 CAS: 8000-34-8
Use(s): flavor and fragrance agents
2325  clove leaf oil
 CAS: 8000-34-8
Use(s): cosmetic, flavor and fragrance agents
2325  clove leaf oil terpeneless
 CAS: 8000-34-8
Use(s): flavor and fragrance agents
2326 red clover tops solid extract
 CAS: 85085-25-2  EC: 285-356-7
Use(s): cosmetic and flavor agents
2326 red trifolium pratense flower/leaf/stem juice
 CAS: 85085-25-2  EC: 285-356-7
Use(s): cosmetic ingredient for skin conditioning
2326 red trifolium pratense leaf extract
 CAS: 85085-25-2  EC: 285-356-7
Use(s): antioxidants, skin conditioning
2326 red trifolium pratense seed extract
 CAS: 85085-25-2  EC: 285-356-7
Use(s): antioxidants
2326 red trifolium pratense symbiosome extract
 CAS: 85085-25-2  EC: 285-356-7
Use(s): antioxidants, skin conditioning
2327  clove buds
 CAS: 977007-79-6
Use(s): spices, other natural seasonings and flavorings
2328  clove stem oil
 CAS: 8000-34-8
Use(s): cosmetic, flavor and fragrance agents
2329  coca leaf extract
 CAS: 84775-48-4  EC: 283-877-4
Use(s): cosmetic and flavor agents
2330  cochineal
 CAS: 1343-78-8  EC: 215-680-6
Use(s): coloring agents
2331 green cognac oil
 CAS: 8016-21-5  EC: 232-403-4
Use(s): flavor and fragrance agents
2332 white cognac oil
 CAS: 8016-21-5  EC: 232-403-4
Use(s): flavor and fragrance agents
2332  cognac essence
 CAS: 8016-21-5  EC: 232-403-4
Use(s): flavor and fragrance agents
2333  coriander seed
 CAS: 977007-81-0
Use(s): spices, other natural seasonings and flavorings
2333  cilantro leaf
 CAS: 977007-81-0
Use(s): spices, other natural seasonings and flavorings
2334  coriander seed oil
 CAS: 8008-52-4
Use(s): flavor and fragrance agents
2334  coriander seed oil CO2 extract
 CAS: 84775-50-8  EC: 283-880-0
Use(s): flavor and fragrance agents
2334  cilantro herb oil egypt
 CAS: 84775-50-8  EC: 283-880-0
Use(s): flavor and fragrance agents
2334  coriander seed oil cuba
 CAS: 84775-50-8  EC: 283-880-0
Use(s): flavor and fragrance agents
2334  coriander seed oil terpeneless
 CAS: 8008-52-4
Use(s): flavor and fragrance agents
2335  corn silk
 CAS: 977000-79-5
Use(s): natural substances and extractives
2336  costus root oil
 CAS: 8023-88-9
Use(s): flavoring agents
2336  costus root oil CO2 extract
 CAS: 8023-88-9
Use(s): flavoring agents
2337 p-cresol
 CAS: 106-44-5  EC: 203-398-6  JECFA: 693  FLAVIS: 04.028
Use(s): cosmetic, flavor and fragrance agents
2338  cubeb pepper
 CAS: 977000-82-0
Use(s): spices, other natural seasonings and flavorings
2339  cubeb oil CO2 extract (piper cubeba)
 CAS: 8007-87-2
Use(s): flavor and fragrance agents
2340  cumin seeds
 CAS: 977050-55-7
Use(s): spices, other natural seasonings and flavorings
2341  cumaldehyde
 CAS: 122-03-2  EC: 204-516-9  JECFA: 868  FLAVIS: 05.022
Use(s): flavor and fragrance agents
2342  cumin extract
 CAS: 84775-51-9  EC: 283-881-6
Use(s): flavor and fragrance agents
2343  cumin seed oil
 CAS: 8014-13-9
Use(s): flavor and fragrance agents
2343  cumin seed oil turkey
 CAS: 8014-13-9
Use(s): flavor and fragrance agents
2344  curacao peel extract
 CAS: 94266-47-4  EC: 304-454-3
Use(s): cosmetic, flavor and fragrance agents
2345  curacao peel oil
 CAS: 68916-04-1
Use(s): flavor and fragrance agents
2346 black currant bud absolute
 CAS: 97676-19-2  EC: 271-749-0
Use(s): flavor and fragrance agents
2347  cyclohexaneacetic acid
 CAS: 5292-21-7  EC: 226-132-0  JECFA: 965  FLAVIS: 08.034
Use(s): flavor and fragrance agents
2348  cyclohexaneethyl acetate
 CAS: 21722-83-8  EC: 244-543-3  JECFA: 964  FLAVIS: 09.028
Use(s): flavor and fragrance agents
2349  cyclohexyl acetate
 CAS: 622-45-7  EC: 210-736-6  JECFA: 1093  FLAVIS: 09.027
Use(s): flavor and fragrance agents
2350  cyclohexyl anthranilate
 CAS: 7779-16-0  EC: 231-920-2  JECFA: 1541  FLAVIS: 09.722
Use(s): flavor and fragrance agents
2351  cyclohexyl butyrate
 CAS: 1551-44-6  EC: 216-290-9  JECFA: 1094  FLAVIS: 09.230
Use(s): flavor and fragrance agents
2352  cyclohexyl cinnamate
 CAS: 7779-17-1  EC: 231-921-8  JECFA: 667  FLAVIS: 09.744
Use(s): flavor and fragrance agents
2353  cyclohexyl formate
 CAS: 4351-54-6  EC: 224-415-3  JECFA: 1095  FLAVIS: 09.160
Use(s): flavor and fragrance agents
2354  cyclohexyl propionate
 CAS: 6222-35-1  EC: 228-303-5  JECFA: 1097  FLAVIS: 09.140
Use(s): flavor and fragrance agents
2355  cyclohexyl isovalerate
 CAS: 7774-44-9  EC: 231-874-3  JECFA: 1096  FLAVIS: 09.464
Use(s): flavor and fragrance agents
2356 p-cymene
 CAS: 99-87-6  EC: 202-796-7  JECFA: 1325  FLAVIS: 01.002
Use(s): flavor and fragrance agents
2357  dandelion leaf extract
 CAS: 84775-55-3
Use(s): cosmetic agents, flavoring agents, dietary supplements
2358  dandelion rhizomes/root extract
 CAS: 68990-74-9  EC: 273-624-6
Use(s): cosmetic and flavor agents
2358  dandelion root fluid extract
 CAS: 68990-74-9  EC: 273-624-6
Use(s): cosmetic agents
2359  davana oil
 CAS: 8016-03-3
Use(s): flavor and fragrance agents
2359  davana flower oil
 CAS: 8016-03-3
Use(s): flavor and fragrance agents
2359  davana oil CO2 extract
 CAS: 8016-03-3
Use(s): flavor and fragrance agents
2360 gamma-decalactone
 CAS: 706-14-9  EC: 211-892-8  JECFA: 231  FLAVIS: 10.017
Use(s): flavor and fragrance agents
2361 delta-decalactone
 CAS: 705-86-2  EC: 211-889-1  JECFA: 232  FLAVIS: 10.007
Use(s): flavor and fragrance agents
2362  decanal
 CAS: 112-31-2  EC: 203-957-4  JECFA: 104  FLAVIS: 05.010
Use(s): flavor and fragrance agents
2363  decanal dimethyl acetal
 CAS: 7779-41-1  EC: 231-928-6  JECFA: 945  FLAVIS: 06.009
Use(s): flavor and fragrance agents
2364  decanoic acid
 CAS: 334-48-5  EC: 206-376-4  JECFA: 105  FLAVIS: 08.011
Use(s): cosmetic, flavor and fragrance agents
2365 1-decanol
 CAS: 112-30-1  EC: 203-956-9  JECFA: 103  FLAVIS: 02.024
Use(s): flavor and fragrance agents
2366 2-decenal
 CAS: 3913-71-1  EC: 223-472-1  JECFA: 1349  FLAVIS: 05.076
Use(s): flavor and fragrance agents
2366 trans-2-decenal
 CAS: 3913-81-3  EC: 223-474-2  FLAVIS: 05.191
Use(s): flavor and fragrance agents
2367  decyl acetate
 CAS: 112-17-4  EC: 203-942-2  JECFA: 132  FLAVIS: 09.009
Use(s): flavor and fragrance agents
2368  decyl butyrate
 CAS: 5454-09-1  EC: 226-700-8  JECFA: 156  FLAVIS: 09.047
Use(s): flavor and fragrance agents
2369  decyl propionate
 CAS: 5454-19-3  EC: 226-703-4  JECFA: 146  FLAVIS: 09.127
Use(s): flavor and fragrance agents
2370  diacetyl
 CAS: 431-03-8  EC: 207-069-8  JECFA: 408  FLAVIS: 07.052
Use(s): flavoring agents
2371  dibenzyl ether
 CAS: 103-50-4  EC: 203-118-2  JECFA: 1256  FLAVIS: 03.004
Use(s): flavor and fragrance agents
2372 4,4-dibutyl-gamma-butyrolactone
 CAS: 7774-47-2  EC: 231-875-9  JECFA: 227  FLAVIS: 10.018
Use(s): flavoring agents
2373  dibutyl sebacate
 CAS: 109-43-3  EC: 203-672-5  JECFA: 625  FLAVIS: 09.474
Use(s): flavor and fragrance agents
2374  diethyl malate
 CAS: 7554-12-3  EC: 231-444-5  JECFA: 620  FLAVIS: 09.439
Use(s): flavoring agents and cosmetic fragrance agents
2375  diethyl malonate
 CAS: 105-53-3  EC: 203-305-9  JECFA: 614  FLAVIS: 09.490
Use(s): flavor and fragrance agents
2376  diethyl sebacate
 CAS: 110-40-7  EC: 203-764-5  JECFA: 624  FLAVIS: 09.475
Use(s): flavor and fragrance agents
2377  diethyl succinate
 CAS: 123-25-1  EC: 204-612-0  JECFA: 617  FLAVIS: 09.444
Use(s): flavor and fragrance agents
2378  diethyl tartrate
 CAS: 87-91-2  EC: 201-783-3  JECFA: 622  FLAVIS: 09.446
Use(s): flavor and fragrance agents, carrier solvents
2379  dihydrocarveol
 CAS: 619-01-2  EC: 210-575-1  JECFA: 378  FLAVIS: 02.061
Use(s): flavor and fragrance agents
2380  dihydrocarvyl acetate
 CAS: 20777-49-5  EC: 244-029-9  JECFA: 379  FLAVIS: 09.216
Use(s): flavor and fragrance agents
2381  dihydrocoumarin
 CAS: 119-84-6  EC: 204-354-9  JECFA: 1171  FLAVIS: 13.009
Use(s): flavoring agents
2382  dill
 CAS: 977050-60-4
Use(s): spices, other natural seasonings and flavorings
2382  dill seed
 CAS: 977082-99-7
Use(s): spices, other natural seasonings and flavorings
2383  dill seed oil indian
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2383  dillweed oil
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2383  dill weed oil terpeneless
 CAS: 2244-16-8
Use(s): flavoring agents
2383  dill weed oil cuba
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2383  dill weed oil reunion
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2383  dill seed oil
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2383  dillweed oil CO2 extract
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2383  dillseed oil CO2 extract
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2383  dillseed oil CO2 extract indian
 CAS: 8006-75-5
Use(s): flavor and fragrance agents
2384  dill seed indian
 CAS: 90028-03-8  EC: 289-790-8
Use(s): spices, other natural seasonings and flavorings
2385 m-dimethoxybenzene
 CAS: 151-10-0  EC: 205-783-4  JECFA: 1249  FLAVIS: 04.016
Use(s): flavor and fragrance agents
2386 p-dimethoxybenzene
 CAS: 150-78-7  EC: 205-771-9  JECFA: 1250  FLAVIS: 04.034
Use(s): flavor and fragrance agents
2387 2',4'-dimethylacetophenone
 CAS: 89-74-7  EC: 201-935-9  JECFA: 809  FLAVIS: 07.023
Use(s): flavor and fragrance agents
2388 alpha,alpha-dimethylbenzyl isobutyrate
 CAS: 7774-60-9  EC: 231-876-4  JECFA: 1657  FLAVIS: 09.509
Use(s): flavor and fragrance agents
2389 2,6-dimethyl-5-heptenal
 CAS: 106-72-9  EC: 203-427-2  JECFA: 349  FLAVIS: 05.074
Use(s): flavor and fragrance agents
2390 2,6-dimethyloctanal
 CAS: 7779-07-9  JECFA: 273  FLAVIS: 05.023
Use(s): flavor and fragrance agents
2391 3,7-dimethyl-1-octanol
 CAS: 106-21-8  EC: 203-374-5  JECFA: 272  FLAVIS: 02.026
Use(s): flavor and fragrance agents
2392 alpha,alpha-dimethylphenethyl acetate
 CAS: 151-05-3  EC: 205-781-3  JECFA: 1655  FLAVIS: 09.227
Use(s): flavor and fragrance agents
2393 alpha,alpha-dimethylphenethyl alcohol
 CAS: 100-86-7  EC: 202-896-0  JECFA: 1653  FLAVIS: 02.035
Use(s): flavor and fragrance agents
2394 alpha,alpha-dimethylphenethyl butyrate
 CAS: 10094-34-5  EC: 233-221-8  JECFA: 1656  FLAVIS: 09.232
Use(s): flavor and fragrance agents
2395 alpha,alpha-dimethylphenethyl formate
 CAS: 10058-43-2  JECFA: 1654  FLAVIS: 09.086
Use(s): flavor and fragrance agents
2396  dimethyl succinate
 CAS: 106-65-0  EC: 203-419-9  JECFA: 616  FLAVIS: 09.445
Use(s): flavor and fragrance agents
2397 1,3-diphenyl-2-propanone
 CAS: 102-04-5  EC: 203-000-0  JECFA: 832  FLAVIS: 07.086
Use(s): flavor and fragrance agents
2398  disodium phosphate
 CAS: 7558-79-4  EC: 231-448-7
Use(s): multiple purpose GRAS food substances, acidity regulators
2399  dittany of crete root
 CAS: 977047-65-6
Use(s): spices, other natural seasonings and flavorings
2400 gamma-dodecalactone
 CAS: 2305-05-7  EC: 218-971-6  JECFA: 235  FLAVIS: 10.019
Use(s): flavor and fragrance agents
2401 delta-dodecalactone
 CAS: 713-95-1  EC: 211-932-4  JECFA: 236  FLAVIS: 10.008
Use(s): flavor and fragrance agents
2402 trans-2-dodecenal
 CAS: 20407-84-5  EC: 243-797-2  FLAVIS: 05.144
Use(s): flavor and fragrance agents
2402 2-dodecenal
 CAS: 4826-62-4  EC: 225-402-5  JECFA: 1350  FLAVIS: 05.037
Use(s): flavor and fragrance agents
2403  agropyron repens root extract
 CAS: 84649-79-6  EC: 283-459-1
Use(s): cosmetic and flavor agents
2404  dragon's blood extract
 CAS: 9000-19-5  EC: 232-530-5
Use(s): cosmetic and flavor agents
2405  dulse
 CAS: 977007-74-1
Use(s): substances used in conjunction with flavors
2406 american elder flowers
 CAS: 977002-47-3
Use(s): spices, other natural seasonings and flavorings
2406 american elderflower extract
 CAS: 91722-58-6  EC: 294-458-0
Use(s): cosmetic and flavor agents
2406 european elder flower
 CAS: 84603-58-7  EC: 283-259-4
Use(s): food additive and cosmetic agents
2407  elemi gum
 CAS: 8023-89-0
Use(s): flavor and fragrance agents
2407  elemi resinoid
 CAS: 8023-89-0
Use(s): flavor and fragrance agents
2407  elemi gum (canarium commune)
 CAS: 9000-75-3  EC: 232-557-2
Use(s): flavor and fragrance agents
2408  elemi oil
 CAS: 8023-89-0
Use(s): flavor and fragrance agents
2408  elemi oil (canarium commune)
 CAS: 97675-63-3  EC: 307-636-0
Use(s): flavor and fragrance agents
2408  elemi gum
 CAS: 9000-75-3  EC: 232-557-2
Use(s): flavor and fragrance agents
2409  erigeron oil (erigeron canadensis)
 CAS: 8007-27-0
Use(s): flavoring agents
2410 D-isoascorbic acid
 CAS: 89-65-6  EC: 201-928-0
Use(s): antioxidants and preservatives for fragrance and flavor
2001-21302131-22502251-24102411-2500
2501-26272628-27502751-28802881-3110
3111-32503251-35003501-37503751-4000
4001-42504251-45004501-47504751-5000
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