BT

Typical G.C. analysis

rosmarinus officinalis leaf oil spain
Using GC/MS, Bourrel et al. (1995) analyzed an oil of rosemary that was screened for its antimicrobial activity. The oil was found to contain:
#%LeftshiftComponents
129.0  borneol
161.4  bornyl acetate
22.8  camphene
1127.3  camphor
60.5delta-3- carene
170.2  carvacrol
181.7beta- caryophyllene
200.2  caryophyllene oxide
822.21,8- cineole
71.8para- cymene
210.3gamma- eudesmol
190.8alpha- humulene
101.3  linalool
53.2alpha- phellandrene
14.4alpha- pinene
40.3beta- pinene
31.0  sabinene
131.6  terpinen-4-ol
910.8gamma- terpinene
143.8alpha- terpineol
156.3  verbenone

C. Bourrel, G. Vilarem, G. Michel and A. Gase, Etude des proprietes bacteriostatiques et fongistatiques en milieu solide de 24 huiles essentielles preamblement analysees. Rivista Ital. EPPOS, (16), 3-12 (1995).

P&F 22, No. 5, 71, (1997)

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