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Odor Descriptors for beany
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Primary (First) - beany
FL/FRroasted arabica coffee bean oil
 odor: dark roast brewed coffee
 flavor: Beany roasted coffee with an astringent brown bitter afternote
FL coffee pyrazine
 odor: coffee bean nutty grassy roasted
 flavor: coffee
 
Secondary (Second) - beany
FL/FR cichorium intybus root solid extract
 odor: sweet roasted coffee
 flavor: chicory
FL coffee distillates
 flavor: coffee
FL2-ethyl furan
 odor: Chemical-like with a beany bready malty nuance
 flavor: Solvent-like with a dirty musty brown earthy nuance
 
Tertiary (Third) - beany
FL/FR bean pyrazine
 odor: pea earthy beany chocolate nutty
FL/FR cocoa butenal
 odor: sweet narcissus cortex beany honey cocoa nutty radish
 flavor: Green, vegetative, floral, cocoa and nutty
FL/FRroasted arabica coffee bean oil CO2 extract
 odor: coffee burnt beany
 flavor: roasted espresso coffee burnt
FL3-propyl pyridine
 odor: sweet musty beany earthy woody
 
Quaternary (Fourth) - beany
FR coffee fragrance
FL/FR nutty quinoxaline
 odor: Musty, nutty, roasted, beany, cereal cracker-like, with corn nuances
 flavor: Nutty, musty, corn taco and popcorn-like
FL/FR2-pentyl furan
 odor: Fruity, green, earthy beany with vegetable like nuances
 flavor: Green, waxy, with musty, cooked caramellic nuances
 
Quinary (Fifth) - beany
 
Senary (Sixth) - beany
FL/FR vanillyl acetate
 odor: Sweet, creamy, vanilla-like with a powdery heliotropine nuance
 flavor: Sweet, vanilla, creamy, powdery with a balsamic beany nuance
 
Septenary (Seventh) - beany
FL/FR dihydrocarvyl acetate
 odor: floral rose cuminseed sweet minty
 flavor: Floral, vegetative and minty with cooling, rose and bean nuances
FL2-furyl pentyl ketone
 odor: Sweet, fruity, ketonic, green
 flavor: Sweet, fruity, green, waxy, beany
FL/FR2-pentyl acetate
 odor: herbal weedy musty green vegetable nut skin beany ketonic animal
 flavor: dairy nut skin beany vegetable green musty nutty oily
 
Octonary (Eighth) - beany
FL/FR geranium thiazole
 odor: geranium green red rose nutty vegetable nut skin earthy beany
 flavor: green vegetable nut flesh earthy nut skin licorice red rose fennel
FL/FR(Z)-3-hexen-1-yl phenyl acetate
 odor: green rose honey waxy sweet pea tropical kiwi beany
 flavor: Waxy, green, floral with vegetable and melon nuances
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