| Peach no. 2 | ||
| Application: fruit flavors | ||
| Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 341 | ||
| For Flavor Use | ||
| 30.00 | ethyl butyrate | |
| 15.00 | isoamyl acetate | |
| 500.00 | hexyl acetate | |
| 270.00 | isoamyl valerate | |
| 5.00 | butyric acid | |
| 30.00 | ethyl oenanthate | |
| 80.00 | isoamyl caproate | |
| 5.00 | lemon oil 10 fold | |
| 10.00 | petitgrain oil | |
| 3.00 | geranyl acetate | |
| 2.00 | geraniol | |
| 3.00 | eugenol | |
| 15.00 | cinnamyl butyrate | |
| 2.00 | benzodihydropyrone | |
| 15.00 | ethyl vanillin | |
| 15.00 | propylene glycol | |
| 1000.000 | Total | |