EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

3-decen-2-one
heptylidene acetone

Supplier Sponsors

Fragrance Demo Formulas
Name:dec-3-en-2-one
CAS Number: 10519-33-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:234-059-0
FDA UNII: Search
MDL:MFCD00015700
CoE Number:11751
XlogP3-AA:3.40 (est)
Molecular Weight:154.25266000
Formula:C10 H18 O
NMR Predictor:Predict (works with chrome, Edge or firefox)
Name:(E)-dec-3-en-2-one
CAS Number: 18402-84-1Picture of molecule3D/inchi
FDA UNII: Z22804BQXD
XlogP3-AA:3.40 (est)
Molecular Weight:154.25266000
Formula:C10 H18 O
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1130 3-decen-2-one
DG SANTE Food Flavourings:07.121 dec-3-en-2-one
FEMA Number:3532 3-decen-2-one
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):10519-33-2 ; 3-DECEN-2-ONE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.80900 to 0.81300 @ 25.00 °C.
Pounds per Gallon - (est).: 6.732 to 6.765
Refractive Index:1.44600 to 1.45200 @ 20.00 °C.
Melting Point: 16.00 to 17.00 °C. @ 760.00 mm Hg
Boiling Point: 125.00 to 126.00 °C. @ 760.00 mm Hg
Boiling Point: 90.00 °C. @ 11.00 mm Hg
Acid Value: 2.00 max. KOH/g
Vapor Pressure:0.308000 mmHg @ 25.00 °C.
Vapor Density:>1 ( Air = 1 )
Flash Point: 197.00 °F. TCC ( 91.67 °C. )
logP (o/w): 3.198 (est)
Soluble in:
 alcohol
 water, very slightly
 water, 115.7 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: fatty
Odor Strength:medium ,
recommend smelling in a 10.00 % solution or less
Substantivity: > 24 hour(s) at 100.00 %
fatty green fruity apple earthy jasmin
Odor Description:at 10.00 % in dipropylene glycol. fatty green fruity apple earthy jasmin
fatty green fresh fruity apple green apple pear earthy waxy milky
Odor Description:at 1.00 %. Fatty, slight green, fresh fruity green apple and pear, with a slight earthy and waxy nuance with a stale milky dry out
Mosciano, Gerard P&F 25, No. 4, 71, (2000)
Flavor Type: green
green fruity fatty ketonic waxy savory chicken
Taste Description: at 1.00 - 5.00 ppm. Green, fruity with a fatty body, with a ketonic waxy and slight savory chicken nuance
Mosciano, Gerard P&F 25, No. 4, 71, (2000)
Odor and/or flavor descriptions from others (if found).
Bedoukian Research
3-DECEN-2-ONE ≥96.0%, Kosher
Odor Description:fruity, jasmine, orris
This material contributes depth to orris and jasmine formulations.
Taste Description:fatty
Used in fatty flavors such as chicken, mandarin, tangerine, grapefruit and other citrus flavors.
Sigma-Aldrich
3-Decen-2-one, predominantly trans, ≥97%, stabilized, FG
Odor Description:jasmine; citrus; fatty; pear; green; waxy; vegetable; meaty; earthy.
 
Cosmetic Information:
None found
 
Suppliers:
Bedoukian Research
3-DECEN-2-ONE
≥96.0%, Kosher
Odor: fruity, jasmine, orris
Use: This material contributes depth to orris and jasmine formulations.
Flavor: fatty
Used in fatty flavors such as chicken, mandarin, tangerine, grapefruit and other citrus flavors.
BOC Sciences
For experimental / research use only.
3-DECEN-2-ONE 96.0%
CJ Latta & Associates
3-DECENE-2-ONE
Fleurchem
3-decen-2-one natural
Penta International
3-DECEN-2-ONE
Santa Cruz Biotechnology
For experimental / research use only.
3-Decen-2-one
Sigma-Aldrich
3-Decen-2-one, predominantly trans, ≥97%, stabilized, FG
Odor: jasmine; citrus; fatty; pear; green; waxy; vegetable; meaty; earthy.
Certified Food Grade Products
Synerzine
3-Decen-2-one
TCI AMERICA
For experimental / research use only.
3-Decen-2-one >93.0%(GC)
 
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for 3-decen-2-one usage levels up to:
  1.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.012 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): ND (μg/capita/day)
Structure Class: II
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 11
Click here to view publication 11
 average usual ppmaverage maximum ppm
baked goods: -19.00000
beverages(nonalcoholic): -4.30000
beverages(alcoholic): -4.00000
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -5.80000
fruit ices: --
gelatins / puddings: -4.80000
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: -7.80000
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Scientific Opinion on Flavouring Group Evaluation 204 (FGE.204): Consideration of genotoxicity data on representatives for 18 mono-unsaturated, aliphatic, a,ß-unsaturated ketones and precursors from chemical subgroup 1.2.1 of FGE.19 by EFSA
View page or View pdf

Conclusion on the peer review of the pesticide risk assessment of the active substance (3E)-3-decen-2-one (applied for as 3-decen-2-one)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 204 Revision 1 (FGE.204Rev1): consideration of genotoxicity data on representatives for 17 monounsaturated, aliphatic, a,ß-unsaturated ketones and precursors from chemical subgroup 1.2.1 of FGE.19
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):10519-33-2
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :61522
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
dec-3-en-2-one
Chemidplus:0010519332
(E)-dec-3-en-2-one
Chemidplus:0018402841
 
References:
 dec-3-en-2-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:10519-33-2
Pubchem (cid):61522
Pubchem (sid):43118782
 (E)-dec-3-en-2-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:18402-84-1
Pubchem (cid):5363233
Pubchem (sid):197788
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB31410
FooDB:FDB020376
Export Tariff Code:2914.19.0000
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
satinaldehyde
FL/FR
aldehydic
aldehydic
fresh carbaldehyde
FR
iso
freshal
FR
octanal (aldehyde C-8)
FL/FR
octane nitrile
FR
animal
methyl (E)-2-octenoate
FL/FR
balsamic
iso
amyl benzoate
FL/FR
fir carboxylate
FR
guaiyl acetate
FL/FR
hexyl cinnamate
FR
brown
sec-
heptyl acetate
FL/FR
chemical
propyl propionate
FL/FR
citrus
(R)-
citronellyl nitrile
FR
citrus specialty
FR
2-
ethyl-1-hexanol
FL/FR
2-
heptanol
FL/FR
2-
tetradecenal
FL/FR
creamy
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
earthy
methyl 3-hexenoate
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
cyclohexyl formate
FL/FR
1-
hexen-3-ol
FL/FR
methyl ethyl ketone
FL/FR
2-
methyl valeraldehyde
FL/FR
propyl formate
FL/FR
fatty
allyl decanoate
FL/FR
allyl octanoate
FL/FR
butter esters
FL/FR
(E,Z)-2,6-
dodecadienal
FL/FR
ethyl undecylenate
FL/FR
hexyl pivalate
FR
methyl (E)-2-hexenoate
FL/FR
methyl 2-hexenoate
FL/FR
6-
methyl-5-hepten-2-one propylene glycol acetal
FL/FR
(E)-2-
nonenal
FL/FR
2-
nonenal
FL/FR
(Z)-3-
octen-1-ol
FL/FR
2-
octenal
FL/FR
fermented
hexanal diethyl acetal
FL/FR
floral
alpha-
amyl cinnamaldehyde diethyl acetal
FR
boronia absolute
FL/FR
cassis cyclohexene
FR
citronellol
FL/FR
citronellyl acetate
FL/FR
citronellyl formate
FL/FR
cuminyl acetaldehyde
FL/FR
beta-
damascenone
FL/FR
(Z)-alpha-
damascone
FL/FR
alpha-
damascone
FL/FR
gamma-
damascone
FR
dihydrocarvyl acetate
FL/FR
(±)-2,3-
dihydrofarnesol
FL/FR
6,8-
dimethyl-2-nonanol
FR
(E)-
geranyl acetone
FL/FR
geranyl formate
FL/FR
geranyl isobutyrate
FL/FR
geranyl phenyl acetate
FL/FR
hexyl 2-furoate
FL/FR
hexyl lactate
FL/FR
hexyl nonanoate
FL/FR
beta-
ionone
FL/FR
jasmin cyclopentanol
FR
jasmin pyranone
FL/FR
iso
jasmone
FL/FR
iso
jasmone
FL/FR
(Z)-
jasmone
FL/FR
lilac pentanol
FL/FR
(2-
methoxy-1-methyl propyl) benzene
FR
para-
methyl benzyl acetate
FL/FR
methyl citronellate
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
nerol
FL/FR
neryl formate
FL/FR
papaya isobutyrate
FL/FR
phenethyl acetate
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
styralyl propionate
FL/FR
tilia cordata flower oil CO2 extract
FR
fruity
acetaldehyde hexyl isoamyl acetal
FL/FR
allyl amyl glycolate
FR
allyl butyrate
FL/FR
3-
allyl oxy-1,4-dimethyl bicyclo(3.2.1)octane
FR
amyl 2-methyl butyrate
FL/FR
amyl acetate
FL/FR
iso
amyl butyrate
FL/FR
amyl formate
FL/FR
iso
amyl hexanoate
FL/FR
amyl isobutyrate
FL/FR
iso
amyl isobutyrate
FL/FR
amyl isovalerate
FL/FR
iso
amyl isovalerate
FL/FR
iso
amyl octanoate
FL/FR
apple crotonate
FR
apple ketal
FL/FR
benzyl isovalerate
FL/FR
berry pentadienoate
FL/FR
bisabolene
FL/FR
butyl 2-decenoate
FL/FR
3-
butyl bicyclo[3.2.1]-6-octen-2-one
FR
butyl butyrate
FL/FR
butyl hexanoate
FL/FR
iso
butyl isovalerate
FL/FR
butyl isovalerate
FL/FR
iso
butyl octanoate
FL/FR
iso
butyl propionate
FL/FR
cherry pentenoate
FL/FR
cinnamyl hexanoate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl butyrate
FL/FR
2-
cyclopentyl cyclopentanone
FL/FR
(E)-alpha-
damascone
FL/FR
1,4-
dibutyl-6,8-dioxabicyclo(3.2.1)octane
FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
eriocephalus punctulatus flower oil
FR
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-cyclohexyl propionate
FR
ethyl 2-hexenoate
FL/FR
ethyl 2-methyl butyrate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl 3,5,5-trimethyl hexanoate
FR
ethyl acetoacetate
FL/FR
endo-
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FR
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FL/FR
ethyl isovalerate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
(E)-
ethyl tiglate
FL/FR
ethyl valerate
FL/FR
fig crotonate
FR
fruity butanate
FR
fruity ketal
FL/FR
geranyl 2-methyl butyrate
FL/FR
geranyl butyrate
FL/FR
geranyl ethyl ether
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
green acetate
FR
2-
heptyl butyrate
FL/FR
heptyl isobutyrate
FL/FR
heptyl valerate
FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl acetate
FL/FR
hexyl isovalerate
FL/FR
hexyl propionate
FL/FR
hexyl valerate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 3-nonenoate
FL/FR
2-
methyl butyl butyrate
FL/FR
methyl heptanoate
FL/FR
methyl hexanoate
FL/FR
methyl isovalerate
FL/FR
methyl octadienoate
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
nerolidyl isobutyrate
FR
neryl propionate
FL/FR
2-
nonanone
FL/FR
(Z)-6-
nonenal dimethyl acetal
FR
nonyl isovalerate
FL/FR
octen-1-yl cyclopentanone
FL/FR
octyl butyrate
FL/FR
2-
pentyl furan
FL/FR
3-
phenyl propyl hexanoate
FL/FR
4-
phenyl-2-butyl acetate
FL/FR
pineapple pentenoate
FL/FR
prenol
FL/FR
prenyl hexanoate
FL/FR
propyl 2-methyl butyrate
FL/FR
propyl heptanoate
FL/FR
iso
propyl isovalerate
FL/FR
propyl isovalerate
FL/FR
rhubarb undecane
FR
sorbyl butyrate
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
(E,E)-5,6,7,7-
tetramethyl-2,5-octadien-4-one
FR
tropical specialty
FR
tropical thiazole
FL/FR
tropical trithiane
FL/FR
(E)-2-
undecenal
FL/FR
green
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR
actinidia chinensis fruit extract
FL/FR
actinidia chinensis fruit water
FR
actinidia chinensis seed extract
CS
allyl phenethyl ether
FR
iso
amyl 3-(2-furan) propionate
FL/FR
butyl heptanoate
FL/FR
cilantro leaf oil
FL/FR
black
currant bud absolute replacer
FL/FR
alpha-
decalactone
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
galbanum specialty
FR
green dioxolane
FR
green note propionate
FL/FR
heptanal (aldehyde C-7)
FL/FR
(Z)-4-
heptenal
FL/FR
2-
heptyl furan
FL/FR
herbal cyclohexane
FR
hexanal (aldehyde C-6)
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl angelate
FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexenal
FL/FR
(E)-2-
hexenal propylene glycol acetal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
3-
hexenyl acetate
FL/FR
(Z)-3-
hexenyl methyl ether
FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
alpha-
hexyl cinnamaldehyde dimethyl acetal
FR
hexyl hexanoate
FL/FR
hexyl isobutyrate
FL/FR
hexyl octanoate
FL/FR
manzanate (Givaudan)
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl heptine carbonate
FL/FR
methyl octine carbonate
FL/FR
neogall
FR
neryl butyrate
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
(Z)-2-
nonen-1-ol
FL/FR
(E)-2-
nonen-1-ol
FL/FR
2-
nonene nitrile
FR
(E)-2-
octen-1-yl acetate
FL/FR
3-
octyl formate
FL/FR
olive oil absolute
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
1-
phenyl-2-pentanol
FL/FR
propyl tiglate
FL/FR
propylene acetal
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
sorbyl isobutyrate
FL/FR
terpinyl propionate
FL/FR
1-[(3aS,7aR)-3a,4,7,7a-
tetrahydro-1H-inden-6-yl]ethanone
FR
thiogeraniol
FL/FR
tiglaldehyde
FL/FR
violet dienyne
FR
herbal
hexanol
FL/FR
6-
methoxy-2,6-dimethyl octanal
FR
(1S,5R)-
myrtenyl acetate
FL/FR
3-
octyl acetate
FL/FR
2-
pentyl acetate
FL/FR
tagete oil india
FL/FR
tricyclodecyl acetate
FR
viridiflorol
FL/FR
minty
carvyl acetate
FL/FR
muguet
4-iso
butyl 1-(3-methoxy-2-propen-1-yl) benzene
FR
4-
ethyl 1-(3-methoxy-2-propen-1-yl) benzene
FR
4-
methyl 1-(3-methoxy-2-propen-1-yl) benzene
FR
4-
propyl 1-(3-methoxy-2-propen-1-yl) benzene
FR
soapy
methyl anthranilate / hexyl cinnamaldehyde schiff's base
FR
spicy
cinnamyl propionate
FL/FR
cumin seed absolute
FL/FR
2,5-
dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate
FR
sulfurous
4-
methyl 4-mercaptopentan-2-one 1% solution
FL/FR
terpenic
cassis bud oil
FL/FR
tropical
ethyl (Z)-3-hexenoate
FL/FR
psidium guajava fruit extract
FL/FR
waxy
iso
amyl decanoate
FL/FR
9-
decenoic acid
FL/FR
ethyl decanoate
FL/FR
heptyl octanoate
FL/FR
(E)-
methyl geranate
FL/FR
methyl octanoate
FL/FR
2,4-
nonadien-1-ol
FL/FR
2-
nonanol
FL/FR
octyl 2-methyl butyrate
FL/FR
propyl decanoate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
winey
methyl 3-acetoxyoctanoate
FL/FR
woody
lariciu
pine needle oil
FR
verdoxan
FR
For Flavor
No flavor group found for these
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR
acetaldehyde hexyl isoamyl acetal
FL/FR
acetone
FL
actinidia chinensis fruit juice
FL
allyl levulinate
FL
allyl tiglate
FL
amyl 2-methyl butyrate
FL/FR
amyl isobutyrate
FL/FR
amyl isovalerate
FL/FR
iso
butyl octanoate
FL/FR
cinnamyl hexanoate
FL/FR
cyclohexyl butyrate
FL/FR
2-
cyclopentyl cyclopentanone
FL/FR
(Z)-alpha-
damascone
FL/FR
alpha-
decalactone
FL/FR
9-
decen-2-one
FL
2,5-
diethyl-4-propyl thiazole
FL
ethyl (Z)-3-hexenoate
FL/FR
ethyl 2-(methyl thio) acetate
FL
ethyl 2-hexenoate
FL/FR
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FL/FR
furfuryl hexanoate
FL
geranyl 2-methyl butyrate
FL/FR
geranyl ethyl ether
FL/FR
guaiyl acetate
FL/FR
(E,E)-2,4-
heptadien-1-ol
FL
2-
heptyl butyrate
FL/FR
hexanal butane-2,3-diol acetal
FL
hexanal diethyl acetal
FL/FR
2-
hexenal
FL
(E)-3-
hexenal
FL
2-
hexenal diethyl acetal
FL
(E)-2-
hexenal propylene glycol acetal
FL/FR
3-
hexenyl acetate
FL/FR
hexyl (E)-2-hexenoate
FL
2-
hexyl acetate
FL
hexyl nonanoate
FL/FR
hexyl propionate
FL/FR
hexyl valerate
FL/FR
methyl (E)-2-hexenoate
FL/FR
methyl 2-hexenoate
FL/FR
methyl 3-acetoxyoctanoate
FL/FR
methyl 3-hydroxybutyrate
FL
4-
methyl 4-mercaptopentan-2-one 1% solution
FL/FR
(E)-
methyl geranate
FL/FR
methyl octadienoate
FL/FR
6-
methyl octanal
FL
2-
methyl-3-heptanone
FL
6-
methyl-5-hepten-2-one propylene glycol acetal
FL/FR
nonyl isovalerate
FL/FR
(E,E)-3,5-
octadien-2-one
FL
2-
octenal
FL/FR
3-
octyl butyrate
FL
4-
phenyl-2-butyl acetate
FL/FR
prenyl hexanoate
FL/FR
propyl 2-methyl butyrate
FL/FR
propyl decanoate
FL/FR
propyl isovalerate
FL/FR
iso
propyl isovalerate
FL/FR
2-
propyl pyridine
FL
propyl tiglate
FL/FR
propylene acetal
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
2-
tetradecenal
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
viridiflorol
FL/FR
iso
amyl 3-(2-furan) propionate
FL/FR
(±)-3-(
methyl thio) heptanal
FL
sorbyl isobutyrate
FL/FR
aldehydic
aldehydic
octanal (aldehyde C-8)
FL/FR
alliaceous
tropical thiazole
FL/FR
berry
heptyl isobutyrate
FL/FR
cheesy
2-
nonanone
FL/FR
chemical
methyl ethyl ketone
FL/FR
citrus
bisabolene
FL/FR
cilantro leaf oil
FL/FR
nerol
FL/FR
styralyl propionate
FL/FR
coconut
(R)-
massoia lactone
FL
cooling
manzanate (Givaudan)
FL/FR
creamy
butter esters
FL/FR
2,4-
heptadienal
FL
jasmin pyranone
FL/FR
massoia lactone
FL
dairy
2-
pentyl acetate
FL/FR
earthy
1-
hexen-3-yl acetate
FL
estery
ethyl acetoacetate
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
fatty
allyl octanoate
FL/FR
2,4-
decadienal
FL
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR
2-
ethyl-1-hexanol
FL/FR
(E,E)-2,4-
heptadienal
FL
sec-
heptyl acetate
FL/FR
2-
heptyl furan
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
2,4-
nonadien-1-ol
FL/FR
2,4-
nonadienal
FL
(Z)-2-
nonen-1-ol
FL/FR
2-
nonenal
FL/FR
(Z)-3-
octen-1-ol
FL/FR
floral
cinnamyl propionate
FL/FR
citronellol
FL/FR
citronellyl acetate
FL/FR
dihydrocarvyl acetate
FL/FR
(±)-2,3-
dihydrofarnesol
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl isobutyrate
FL/FR
geranyl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
methyl citronellate
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
satinaldehyde
FL/FR
fruity
allyl decanoate
FL/FR
amyl acetate
FL/FR
iso
amyl benzoate
FL/FR
amyl formate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
apple ketal
FL/FR
benzyl isovalerate
FL/FR
berry pentadienoate
FL/FR
boronia absolute
FL/FR
butyl 2-decenoate
FL/FR
butyl butyrate
FL/FR
butyl heptanoate
FL/FR
butyl hexanoate
FL/FR
butyl isovalerate
FL/FR
iso
butyl propionate
FL/FR
cassis bud oil
FL/FR
cherry pentenoate
FL/FR
citronellyl formate
FL/FR
citronellyl isobutyrate
FL/FR
black
currant bud absolute replacer
FL/FR
alpha-
damascone
FL/FR
(E)-alpha-
damascone
FL/FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-methyl butyrate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl isovalerate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
(E)-
ethyl tiglate
FL/FR
ethyl valerate
FL/FR
fruity ketal
FL/FR
2-
furyl pentyl ketone
FL
geranyl butyrate
FL/FR
2-
heptanol
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl acetate
FL/FR
hexyl hexanoate
FL/FR
hexyl lactate
FL/FR
kiwi distillates
FL
lilac pentanol
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl (E)-3-nonenoate
FL
methyl 2-methyl butyrate
FL/FR
methyl 3-hexenoate
FL/FR
methyl 3-nonenoate
FL/FR
para-
methyl benzyl acetate
FL/FR
2-
methyl butyl butyrate
FL/FR
methyl heptanoate
FL/FR
methyl hexanoate
FL/FR
methyl isovalerate
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
neryl formate
FL/FR
(Z)-3-
nonen-1-yl acetate
FL
(Z)-5-
octen-1-yl acetate
FL
octen-1-yl cyclopentanone
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
3-
phenyl propyl hexanoate
FL/FR
1-
phenyl-2-pentanol
FL/FR
pineapple pentenoate
FL/FR
prenol
FL/FR
propyl formate
FL/FR
sorbyl butyrate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
tiglaldehyde
FL/FR
tropical trithiane
FL/FR
green
actinidia chinensis fruit extract
FL/FR
allyl butyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
butyl isovalerate
FL/FR
cuminyl acetaldehyde
FL/FR
cyclohexyl formate
FL/FR
dihydroxyacetophenone (mixed isomers)
FL
(E,Z)-2,6-
dodecadienal
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
2-
ethyl butyraldehyde
FL
geranyl formate
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
green note propionate
FL/FR
heptanal (aldehyde C-7)
FL/FR
(Z)-4-
heptenal
FL/FR
(E)-2-
heptenal
FL
2,4-
hexadienal
FL
(E,E)-2,4-
hexadienal
FL
hexanal (aldehyde C-6)
FL/FR
hexanol
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
1-
hexen-3-ol
FL/FR
(Z)-3-
hexenal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl 2-furoate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
hexyl isovalerate
FL/FR
hexyl octanoate
FL/FR
2-
hexyl pyridine
FL
iso
jasmone
FL/FR
iso
jasmone
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl 2-undecynoate
FL
methyl heptine carbonate
FL/FR
methyl octanoate
FL/FR
methyl octine carbonate
FL/FR
3-(5-
methyl-2-furyl) butanal
FL
4-
methyl-2-pentenal
FL
neryl butyrate
FL/FR
neryl propionate
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
(E)-2-
nonen-1-ol
FL/FR
(E)-2-
nonenal
FL/FR
(E,E)-2,4-
octadienal
FL
2,4-
octadienal
FL
(E)-2-
octen-1-yl acetate
FL/FR
3-
octyl acetate
FL/FR
papaya isobutyrate
FL/FR
(E)-2-
pentenal
FL/FR
2-
pentyl furan
FL/FR
phenoxyethyl isobutyrate
FL/FR
terpinyl propionate
FL/FR
thiogeraniol
FL/FR
herbal
tagete oil india
FL/FR
honey
phenethyl acetate
FL/FR
minty
carvyl acetate
FL/FR
oily
olive oil absolute
FL/FR
pungent
acetaldehyde
FL
sour
3-
methyl valeric acid
FL
spicy
cumin seed absolute
FL/FR
tropical
guava distillates
FL
propyl propionate
FL/FR
psidium guajava fruit
FL
psidium guajava fruit extract
FL/FR
vegetable
2-
methyl valeraldehyde
FL/FR
waxy
iso
amyl butyrate
FL/FR
iso
amyl decanoate
FL/FR
9-
decenoic acid
FL/FR
ethyl decanoate
FL/FR
heptyl octanoate
FL/FR
2-
nonanol
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl butyrate
FL/FR
3-
octyl formate
FL/FR
propyl heptanoate
FL/FR
(E)-2-
undecenal
FL/FR
woody
beta-
damascenone
FL/FR
beta-
ionone
FL/FR
(Z)-
jasmone
FL/FR
(1S,5R)-
myrtenyl acetate
FL/FR
 
Potential Uses:
FRapricot
FRbutter
FLcheese
FLchicken
FRcitrus
FRcream
FRcucumber
FLdairy
FLfat
FLfruit tropical fruit
FRgrapefruit
FRjasmin
FLlard
FRmandarin
FRmelon
FRorris
FRpeach
FRpear
FRtangerine
 
Occurrence (nature, food, other):note
 mushroom porcini mushroom
Search PMC Picture
 
Synonyms:
 dec-3-en-2-one
3-decen-2-one natural
 enanthylidene acetone
 heptylidene acetone
 oenanthylidene acetone
 
 
Notes:
Used as a food additive [EAFUS] Flavouring ingredient
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