EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

bacon reaction crispy

Supplier Sponsors

Category:flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Soluble in:
 corn oil
 triethyl citrate
 vegetable oil
 
Organoleptic Properties:
Flavor Type: bacon
bacon meaty smoky fatty
Taste Description: bacon meaty smoky
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Advanced Biotech
BACON TYPE ENHANCER OS NATURAL
Advanced Biotech
BACON TYPE ENHANCER WS NATURAL
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
R C Treatt & Co Ltd
Crispy Bacon Reaction, 10% in corn oil
Potential GMO issues. Refer to vegetable oil version.
R C Treatt & Co Ltd
Crispy Bacon Reaction, 10% in Triethyl citrate
Kosher
R C Treatt & Co Ltd
Crispy Bacon Reaction, 10% in vegetable oil
Kosher
 
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavoring agents
Recommendation for bacon reaction crispy usage levels up to:
 not for fragrance use.
 
 
Safety References:
None found
 
References:
None found
 
Other Information:
Wikipedia:View
 
Potential Blenders and core components note
For Odor
phenolic
ortho-
guaiacol
FL/FR
smoky
4-
ethyl phenol
FL/FR
pyroligneous acids
FL/FR
woody
2-
methoxy-4-vinyl phenol
FL/FR
For Flavor
burnt
bacon dithiazine
FL
fatty
bacon
fat flavor
FL
fried
crisp enhancers
FL
meaty
4-
allyl-2,6-dimethoxyphenol
FL
maple
bacon flavor
FL
bacon flavor
FL
ham enhancers
FL
ham flavor
FL
S-(2-
methyl-3-furyl) ethane thioate
FL
smoked
turkey flavor
FL
phenolic
2-
ethyl benzene thiol
FL
roasted
3,5-
diisobutyl-1,2,4-trithiolane
FL
smoky
4-
ethyl phenol
FL/FR
2-
methoxy-4-vinyl phenol
FL/FR
pyroligneous acids
FL/FR
woody
ortho-
guaiacol
FL/FR
 
Potential Uses:
 bacon
FLham
FLmeat
 
Occurrence (nature, food, other):note
 can be natural
 
Synonyms:
 bacon enhancer
 crispy bacon reaction
 

Articles:

 None found yet.
 
Notes:
None found
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