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ham enhancers

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Category:flavor enhancers
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
Organoleptic Properties:
Flavor Type: meaty
ham meaty smoky fried roasted resinous phenolic
Taste Description: ham
Odor and/or flavor descriptions from others (if found).
Cosmetic Information:
None found
Advanced Biotech
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Savoury Systems International
Natural Ham Enhancer #0865
Flavor: ham, evokes sugar-cured bacon
An excellent vegetarian ham flavor enhancer. Evokes sugar-cured bacon. Some smoky notes with slight acidity.
Safety Information:
Preferred SDS: View
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Safety in Use Information:
flavor enhancers
Recommendation for ham enhancers usage levels up to:
 not for fragrance use.
Safety References:
None found
None found
Other Information:
Potential Blenders and core components note
For Odor
ethyl phenol
For Flavor
bacon reaction crispy
bacon flavor
bacon flavor
ham flavor
turkey flavor
ethyl benzene thiol
ethyl phenol
grilled flavor
prosopis juliflora wood extract
Potential Uses:
None Found
Occurrence (nature, food, other):note
 can be natural
 ham enhancers


Info:Willow Creek Farm | Slow Pig
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None found
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