| Banana no. 2 | ||
| Application: fruit flavors | ||
| Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 339 | ||
| For Flavor Use | ||
| 100.00 | ethyl oenanthate | |
| 5.00 | cognac oil green | |
| 400.00 | benzyl acetate | |
| 15.00 | citral | |
| 5.00 | eugenol | |
| 20.00 | isoamyl cinnamate | |
| 20.00 | maltol | |
| 20.00 | benzodihydropyrone | |
| 20.00 | aldehyde C-16 | |
| 395.00 | propylene glycol | |
| 1000.000 | Total | |