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200-001-8 to 203-569-5203-570-0 to 208-083-7208-130-1 to 214-372-9
214-379-7 to 222-910-9222-911-4 to 231-764-5231-765-0 to 237-284-2
237-328-0 to 251-020-3251-021-9 to 264-990-8264-991-3 to 277-988-7
277-989-2 to 284-531-5284-532-0 to 291-065-6291-068-2 to 700-527-2
EINECS Number Listng : Starting with 231-765-0 to 237-284-2
EINECSLeftshiftName
This information is provided to the Internet Community.
231-765-0  hydrogen peroxide
 CAS: 7722-84-1
Use(s): multipurpose additives
231-767-1  sodium pyrophosphate
 CAS: 7722-88-5  FEMA: 3027
Use(s): emulsifiers, buffering agents, emulsifying agents, sequestrants
231-773-4  cholesteryl valerate
 CAS: 7726-03-6
Use(s): information only not used for fragrances or flavors
231-781-8  potassium persulfate
 CAS: 7727-21-1
Use(s): coatings, films and related substances
231-783-9  nitrogen
 CAS: 7727-37-9
Use(s): propellants, aerating agents, and gas
231-784-4  barium sulfate
 CAS: 7727-43-7
Use(s): indirect food additives: adhesives and components of coatings
231-786-5  ammonium persulfate
 CAS: 7727-54-0
Use(s): food starch-modified
231-789-1 cis-4-methyl cyclohexanol
 CAS: 7731-28-4
Use(s): information only not used for fragrances or flavors
231-790-7 trans-4-methyl cyclohexanol
 CAS: 7731-29-5
Use(s): information only not used for fragrances or flavors
231-791-2  water
 CAS: 7732-18-5
Use(s): cosmetic, flavor and fragrance agents
231-793-3  zinc sulfate anhydrous
 CAS: 7733-02-0
Use(s): cosmetic agents
231-810-4  ethylbicyclooxazolidine
 CAS: 7747-35-5
Use(s): preservatives
231-813-0 1-piperazine carboxaldehyde
 CAS: 7755-92-2
Use(s): natural substances and extractives
231-816-7  butyl anthranilate
 CAS: 7756-96-9  FEMA: 2181  JECFA: 1536  FLAVIS: 09.717
Use(s): flavor and fragrance agents
231-818-8  potassium nitrate
 CAS: 7757-79-1
Use(s): color fixatives and preservative agents
231-819-3  sodium sorbate
 CAS: 7757-81-5
Use(s): preservatives
231-820-9  sodium sulfate
 CAS: 7757-82-6
Use(s): bulking agents, acidity regulators
231-821-4  sodium sulfite
 CAS: 7757-83-7
Use(s): antibrowning agents, antioxidants, preservatives
231-823-5  magnesium hydrogen phosphate
 CAS: 7757-86-0
Use(s): nutrient adjuncts, dietary supplements, nutrient agents, acidity regulators
231-824-0  trimagnesium phosphate
 CAS: 7757-87-1
Use(s): anticaking agents, acidity regulators
231-826-1  dicalcium phosphate dihydrate
 CAS: 7789-77-7
Use(s): cosmetic agents
231-826-1  calcium phosphate dibasic
 CAS: 7757-93-9
Use(s): acidity regulators
231-828-2 1-octenyl succinic anhydride
 CAS: 7757-96-2
Use(s): food starch-modified
231-829-8  potassium bromate
 CAS: 7758-01-2
Use(s): malting of barley
231-830-3  potassium bromide
 CAS: 7758-02-3
Use(s): antioxidants and stabilizers
231-831-9  potassium iodate
 CAS: 7758-05-6
Use(s): dough strengtheners
231-832-4  potassium nitrite
 CAS: 7758-09-0
Use(s): color fixatives and preservative agents
231-834-5  dipotassium phosphate
 CAS: 7758-11-4
Use(s): buffering agents, sequestrants, yeast food, acidity regulators
231-835-0  disodium pyrophosphate
 CAS: 7758-16-9
Use(s): raising agents, buffering agents, sequestrants, acidity regulators
231-836-6  sodium chlorite
 CAS: 7758-19-2
Use(s): antimicrobial agents
231-837-1  calcium phosphate monobasic
 CAS: 7758-23-8
Use(s): buffering, firming, sequestrant, leavening, dough conditioner, texturizer, yeast food, nutrient, acidity regulators
231-838-7  sodium tripolyphosphate
 CAS: 7758-29-4
Use(s): sequestrant, texturizer, acidity regulators
231-838-7  pentasodium pentetate
 CAS: 140-01-2
Use(s): chelating agents
231-840-8  calcium phosphate basic
 CAS: 7758-87-4  FEMA: 3081
Use(s): flour maturing and bleaching, dough conditionings, acidity regulators
231-840-8  bone phosphate
 CAS: 7758-87-4  FEMA: 3081
Use(s): emulsifiers, moisture retaining agents, sequestrants
231-841-3  cerium trifluoride
 CAS: 7758-88-5
Use(s): pharmaceuticals / chemical synthisis
231-847-6  copper sulfate
 CAS: 7758-98-7
Use(s): nutrient supplements
231-851-8  magnesite
 CAS: 7760-50-1
Use(s): natural substances and extractives
231-853-9  silver nitrate
 CAS: 7761-88-8
Use(s): cosmetic agents
231-857-0 dextro-dihydrocarvone
 CAS: 7764-50-3  FEMA: 3565  JECFA: 377  FLAVIS: 07.128
Use(s): flavor and fragrance agents
231-863-3 2-hydroxyphenethyl alcohol
 CAS: 7768-28-7
Use(s): natural substances and extractives
231-867-5  sodium thiosulfate
 CAS: 7772-98-7
Use(s): antibrowning agents, antioxidants, preservatives
231-868-0  stannous chloride
 CAS: 7772-99-8
Use(s): antioxidants and preservatives
231-869-6  manganese chloride
 CAS: 7773-01-5
Use(s): nutrient supplements
231-870-1  potassium bisulfite
 CAS: 7773-03-7
Use(s): preservatives, acidity regulators
231-871-7  ammonium sulfamidate
 CAS: 7773-06-0
Use(s): indirect food additives: adhesives and components of coatings
231-872-2  stilbestrol dimethyl ether
 CAS: 7773-34-4
Use(s): information only not used for fragrances or flavors
231-874-3  cyclohexyl isovalerate
 CAS: 7774-44-9  FEMA: 2355  JECFA: 1096  FLAVIS: 09.464
Use(s): flavor and fragrance agents
231-875-9 5,5-dibutyl dihydrofuran-2(3H)-one
 CAS: 7774-47-2  FEMA: 2372  JECFA: 227  FLAVIS: 10.018
Use(s): flavoring agents
231-876-4 alpha,alpha-dimethyl benzyl isobutyrate
 CAS: 7774-60-9  FEMA: 2388  JECFA: 1657  FLAVIS: 09.509
Use(s): flavor and fragrance agents
231-878-5  terpinyl isobutyrate
 CAS: 7774-65-4  FEMA: 3050  JECFA: 371  FLAVIS: 09.425
Use(s): flavor and fragrance agents
231-880-6 3-thienyl mercaptan
 CAS: 7774-73-4  FLAVIS: 15.082
Use(s): flavoring agents
231-881-1 2-thiophene thiol
 CAS: 7774-74-5  FEMA: 3062  JECFA: 1052  FLAVIS: 15.001
Use(s): flavoring agents
231-883-2 2-tridecenal
 CAS: 7774-82-5  FEMA: 3082  JECFA: 1359  FLAVIS: 05.078
Use(s): flavor and fragrance agents
231-884-8 isoeugenyl formate
 CAS: 7774-96-1  FEMA: 2474  JECFA: 1261  FLAVIS: 09.089
Use(s): flavor and fragrance agents
231-885-3  cuminyl acetaldehyde
 CAS: 7775-00-0  FEMA: 2957  JECFA: 680  FLAVIS: 05.094
Use(s): flavor and fragrance agents
231-887-4  sodium chlorate
 CAS: 7775-09-9
Use(s): oxidising agents
231-890-0  sodium hydrosulfite
 CAS: 7775-14-6
Use(s): food-contact surface of paper and paperboard
231-892-1  sodium persulfate
 CAS: 7775-27-1
Use(s): oxidising agents
231-893-7  styralyl formate
 CAS: 7775-38-4  FEMA: 2688  JECFA: 800  FLAVIS: 09.179
Use(s): flavor and fragrance agents
231-894-2  styralyl isobutyrate
 CAS: 7775-39-5  FEMA: 2687  JECFA: 804  FLAVIS: 09.486
Use(s): flavor and fragrance agents
231-896-3  tristearyl citrate
 CAS: 7775-50-0
Use(s): emollients, skin conditioning
231-897-9  calcium phytate
 CAS: 7776-28-5
Use(s): flavor enhancers
231-900-3  calcium sulfate
 CAS: 7778-18-9
Use(s): yeast food, dough conditioners, firming agents, sequestrants, acidity regulators
231-907-1  potassium phosphate tribasic
 CAS: 7778-53-2
Use(s): buffering agents, emulsion stabilizers, sequestrants, acidity regulators
231-908-7  calcium hypochlorite
 CAS: 7778-54-3
Use(s): antimicrobial agents
231-913-4  potassium phosphate monobasic
 CAS: 7778-77-0
Use(s): buffering agents, neutralizing agents, color fixatives, acidity regulators
231-915-5  potassium sulfate
 CAS: 7778-80-5
Use(s): salt substitute, acidity regulators, flavoring agents and adjuvants
231-916-0  propyl cinnamate
 CAS: 7778-83-8  FEMA: 2938  JECFA: 660  FLAVIS: 09.731
Use(s): flavor and fragrance agents
231-917-6  propyl heptanoate
 CAS: 7778-87-2  FEMA: 2948  JECFA: 168  FLAVIS: 09.095
Use(s): flavor and fragrance agents
231-919-7  rhodinyl isovalerate
 CAS: 7778-96-3  FEMA: 2987  JECFA: 77  FLAVIS: 09.465
Use(s): flavor and fragrance agents
231-920-2  cyclohexyl anthranilate
 CAS: 7779-16-0  FEMA: 2350  JECFA: 1541  FLAVIS: 09.722
Use(s): flavor and fragrance agents
231-921-8  cyclohexyl cinnamate
 CAS: 7779-17-1  FEMA: 2352  JECFA: 667  FLAVIS: 09.744
Use(s): flavor and fragrance agents
231-922-3  linalyl hexanoate
 CAS: 7779-23-9  FEMA: 2643  JECFA: 364  FLAVIS: 09.068
Use(s): flavor and fragrance agents
231-923-9  magnesium citrate
 CAS: 7779-25-1
Use(s): cosmetic ingredient for skin and hair conditioning
231-926-5 alpha-methyl ionone
 CAS: 7779-30-8  FEMA: 2711  FLAVIS: 07.009
Use(s): flavor and fragrance agents
231-928-6  decanal dimethyl acetal
 CAS: 7779-41-1  FEMA: 2363  JECFA: 945  FLAVIS: 06.009
Use(s): flavor and fragrance agents
231-929-1  ambrettolide
 CAS: 7779-50-2  FEMA: 2555  JECFA: 240  FLAVIS: 10.003
Use(s): flavor and fragrance agents
231-930-7  iron linoleate
 CAS: 7779-63-7
Use(s): food-contact surface of paper and paperboard
231-931-2 isoamyl cinnamate
 CAS: 7779-65-9  FEMA: 2063  JECFA: 665  FLAVIS: 09.742
Use(s): flavor and fragrance agents
231-932-8 isoamyl 3-(2-furan) propionate
 CAS: 7779-67-1  FEMA: 2071  JECFA: 1515  FLAVIS: 13.023
Use(s): flavor and fragrance agents
231-933-3 isoamyl nonanoate
 CAS: 7779-70-6  FEMA: 2078  JECFA: 48  FLAVIS: 09.110
Use(s): flavor and fragrance agents
231-934-9 isoamyl pyruvate
 CAS: 7779-72-8  FEMA: 2083  JECFA: 939  FLAVIS: 09.443
Use(s): flavor and fragrance agents
231-935-4 isobornyl isovalerate
 CAS: 7779-73-9  FEMA: 2166  JECFA: 1394  FLAVIS: 09.457
Use(s): flavor and fragrance agents
231-937-5 isobutyl acetoacetate
 CAS: 7779-75-1  FEMA: 2177  JECFA: 597  FLAVIS: 09.404
Use(s): flavor and fragrance agents
231-938-0 isobutyl anthranilate
 CAS: 7779-77-3  FEMA: 2182  JECFA: 1537  FLAVIS: 09.718
Use(s): flavor and fragrance agents
231-939-6 isobutyl benzyl carbinol
 CAS: 7779-78-4  FEMA: 2208  JECFA: 827  FLAVIS: 02.065
Use(s): flavor and fragrance agents
231-940-1 isobutyl heptanoate
 CAS: 7779-80-8  FEMA: 2200  JECFA: 172  FLAVIS: 09.092
Use(s): flavor and fragrance agents
231-941-7 isobutyl angelate
 CAS: 7779-81-9  FEMA: 2180  JECFA: 1213  FLAVIS: 09.408
Use(s): flavor and fragrance agents
231-942-2  zinc hydrosulfite
 CAS: 7779-86-4
Use(s): multipurpose additives
231-943-8  zinc nitrate
 CAS: 7779-88-6
Use(s): cosmetic ingredient for skin conditioning
231-945-9  hydroxycitronellal diethyl acetal
 CAS: 7779-94-4  FEMA: 2584  JECFA: 613  FLAVIS: 06.010
Use(s): flavor and fragrance agents
231-949-0 isopropyl cinnamate
 CAS: 7780-06-5  FEMA: 2939  JECFA: 661  FLAVIS: 09.732
Use(s): flavor and fragrance agents
231-949-0 isopropyl cinnamate
 CAS: 7780-06-5  FEMA: 2939  JECFA: 661  FLAVIS: 09.732
Use(s): flavor and fragrance agents
231-951-1  ethyl 3-hydroxybenzoate
 CAS: 7781-98-8
Use(s): information only not used for fragrances or flavors
231-953-2  diamond powder
 CAS: 7782-40-3
Use(s): abrasives
231-955-3  graphite powder
 CAS: 7782-42-5
Use(s): indirect food additives: adhesives and components of coatings
231-956-9  oxygen
 CAS: 7782-44-7
Use(s): cosmetic agents
231-957-4  selenium powder
 CAS: 7782-49-2
Use(s): information only not used for fragrances or flavors
231-959-5  chlorine
 CAS: 7782-50-5
Use(s): flour treatment agents, bleaching agents
231-973-1  sulfurous acid
 CAS: 7782-99-2
Use(s): caramelization assist
231-974-7  selenious acid
 CAS: 7783-00-8
Use(s): dietary supplements
231-977-3  hydrogen sulfide
 CAS: 7783-06-4  FEMA: 3779  FLAVIS: 16.007
Use(s): sanitizing agents for food processing equipment
231-982-0  ammonium thiosulfate
 CAS: 7783-18-8
Use(s): indirect food additives: adhesives and components of coatings
231-984-1  ammonium sulfate
 CAS: 7783-20-2
Use(s): dough strengtheners, acidity regulators
231-987-8  ammonium phosphate dibasic
 CAS: 7783-28-0
Use(s): dough strengtheners
231-995-1  magnesium fluoride
 CAS: 7783-40-6
Use(s): antiplaque agents
231-999-3  tin(ii) fluoride
 CAS: 7783-47-3
Use(s): cosmetic agents
232-033-3  silver chloride
 CAS: 7783-90-6
Use(s): preservatives
232-051-1  aluminum fluoride
 CAS: 7784-18-1
Use(s): cosmetic agents
232-055-3  aluminum ammonium sulfate
 CAS: 7784-25-0
Use(s): buffering agents, neutralizing agents, color fixatives
232-072-6  ethyl isoeugenol
 CAS: 7784-67-0  FEMA: 2472  JECFA: 1267  FLAVIS: 04.017
Use(s): flavor and fragrance agents
232-074-7 delta-methyl ionone
 CAS: 7784-98-7  FEMA: 2713  JECFA: 400  FLAVIS: 07.088
Use(s): flavor and fragrance agents
232-077-3 L-(-)-alpha-pinene
 CAS: 7785-26-4  FEMA: 2902
Use(s): flavor and fragrance agents
232-078-9  geranyl tiglate
 CAS: 7785-33-3  FEMA: 4044  JECFA: 1822  FLAVIS: 09.383
Use(s): flavor and fragrance agents
232-081-5 (+)-alpha-terpineol
 CAS: 7785-53-7
Use(s): flavor and fragrance agents
232-082-0 (1R)-alpha-terpinyl acetate
 CAS: 7785-54-8
Use(s): flavor and fragrance agents
232-083-6  amyl angelate
 CAS: 7785-63-9  FLAVIS: 09.680
Use(s): flavoring agents
232-084-1  butyl angelate
 CAS: 7785-64-0  FLAVIS: 09.321
Use(s): flavor and fragrance agents
232-085-7  amyl tiglate
 CAS: 7785-65-1
Use(s): flavor and fragrance agents
232-087-8 D-(+)-alpha-pinene
 CAS: 7785-70-8  FEMA: 2902
Use(s): flavor and fragrance agents
232-088-3  sodium trimetaphosphate
 CAS: 7785-84-4
Use(s): food additive and cosmetic agents
232-089-9  manganese sulfate anhydrous
 CAS: 7785-87-7
Use(s): food additive and cosmetic agents
232-090-4  sodium aluminum phosphate
 CAS: 7785-88-8
Use(s): multipurpose additives
232-093-0 2-methyl octanal
 CAS: 7786-29-0  FEMA: 2727  JECFA: 270  FLAVIS: 05.024
Use(s): flavor and fragrance agents
232-094-6  magnesium chloride anhydrous
 CAS: 7786-30-3
Use(s): flavoring agents and adjuvants, firming agents
232-097-2 2,6-nonadien-1-ol
 CAS: 7786-44-9  FEMA: 2780  JECFA: 1184  FLAVIS: 02.049
Use(s): flavor and fragrance agents
232-098-8  nonyl isovalerate
 CAS: 7786-47-2  FEMA: 2791  JECFA: 201  FLAVIS: 09.452
Use(s): flavor and fragrance agents
232-099-3  nonyl octanoate
 CAS: 7786-48-3  FEMA: 2790  JECFA: 178  FLAVIS: 09.115
Use(s): flavor and fragrance agents
232-100-7  octyl isovalerate
 CAS: 7786-58-5  FEMA: 2814  JECFA: 200  FLAVIS: 09.451
Use(s): flavor and fragrance agents
232-101-0 2-methoxy-4-vinyl phenol
 CAS: 7786-61-0  FEMA: 2675  JECFA: 725  FLAVIS: 04.009
Use(s): flavor and fragrance agents
232-102-8 isopulegol
 CAS: 7786-67-6  FEMA: 2962
Use(s): flavor and fragrance agents
232-107-5 laevo-fenchone
 CAS: 7787-20-4  FEMA: 4519  JECFA: 2200
Use(s): flavor and fragrance agents
232-107-5 laevo-fenchone
 CAS: 7787-20-4  FEMA: 4519  JECFA: 2200
Use(s): flavor and fragrance agents
232-122-7  bismuth(III) oxychloride
 CAS: 7787-59-9
Use(s): coloring agents (for surface only)
232-131-6  copper bromide
 CAS: 7787-70-4
Use(s): indirect food additives: adhesives and components of coatings
232-151-5  potassium fluoride
 CAS: 7789-23-3
Use(s): cosmetic agents
232-160-4  sodium bromate
 CAS: 7789-38-0
Use(s): oxidising agents
232-170-9  magnesium bromide
 CAS: 7789-48-2
Use(s): viscosity controlling agents
232-178-2  phosphorus tribromide
 CAS: 7789-60-8
Use(s): pharmaceuticals / chemical synthisis
232-187-1  calcium monofluorophosphate
 CAS: 7789-74-4
Use(s): antiplaque, oral care
232-188-7  calcium fluoride
 CAS: 7789-75-5
Use(s): color agents, nutrient supplements
232-190-8  calcium hypophosphite
 CAS: 7789-79-9
Use(s): dietary supplements
232-191-3  calcium iodate
 CAS: 7789-80-2
Use(s): bakery products
232-193-4 3-ethoxypropanal diethyl acetal
 CAS: 7789-92-6  FLAVIS: 06.097
Use(s): flavoring agents
232-197-6  sodium periodate
 CAS: 7790-28-5
Use(s): information only not used for fragrances or flavors
232-221-5  calcium pyrophosphate
 CAS: 7790-76-3
Use(s): buffering agents, neutralizing agents, yeast food, acidity regulators
232-232-5  hypochlorous acid
 CAS: 7790-92-3
Use(s): antiseborrhoeic agents
232-261-3  ammonium vanadate
 CAS: 7803-55-6
Use(s): nutrient supplements: EFSA: safety cannot be established
232-265-5  ammonium bisulfate
 CAS: 7803-63-6
Use(s): information only not used for fragrances or flavors
232-266-0  ammonium hypophosphite
 CAS: 7803-65-8
Use(s): information only not used for fragrances or flavors
232-271-8  egg oil
 CAS: 8001-17-0
Use(s): emollients
232-273-9  sunflower oil (fixed)
 CAS: 8001-21-6
Use(s): emollients
232-273-9  sunflower oil
 CAS: 8001-21-6
Use(s): fragrance agents
232-273-9  helianthus annuus seed flour
 CAS: 8001-21-6
Use(s): abrasives, absorbents
232-273-9  helianthus annuus seed oil unsaponifiables
 CAS: 8001-21-6
Use(s): emollients
232-273-9 ozonized sunflower seed oil
 CAS: 8001-21-6
Use(s): cosmetic ingredient for skin conditioning
232-274-4  soybean oil
 CAS: 8001-22-7
Use(s): edible fats and oils
232-274-4  glycine soja germ extract
 CAS: 8001-22-7
Use(s): emollients, skin conditioning
232-274-4  glycine soja sprout extract
 CAS: 8001-22-7
Use(s): emollients, skin conditioning
232-274-4  glycine soja extract
 CAS: 8001-22-7
Use(s): cosmetic ingredient for skin conditioning
232-274-4  glycine soja seed oil
 CAS: 8001-22-7
Use(s): edible fats and oils
232-276-5  safflower oil
 CAS: 8001-23-8
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-276-5  carthamus tinctorius oleosomes
 CAS: 8001-23-8
Use(s): emollients, emulsion stabilising
232-276-5 hydrogenated safflower seed oil
 CAS: 8001-23-8
Use(s): viscosity controlling agents
232-277-0  olive oil
 CAS: 8001-25-0
Use(s): solvents/deluents for flavor and/or fragrance agents
232-277-0  olive leaf absolute
 CAS: 8001-25-0
Use(s): fragrance agents
232-277-0  olea europaea fruit
 CAS: 8001-25-0
Use(s): cosmetic agents
232-277-0  olea europaea husk powder
 CAS: 8001-25-0
Use(s): cosmetic agents
232-277-0  olea europaea leaf powder
 CAS: 8001-25-0
Use(s): cosmetic agents
232-277-0  olea europaea seed
 CAS: 8001-25-0
Use(s): cosmetic agents
232-277-0  olea europaea seed powder
 CAS: 8001-25-0
Use(s): cosmetic agents
232-277-0  olea europaea leaf extract
 CAS: 8001-25-0
Use(s): cosmetic and fragrance agents
232-277-0  olea europaea leaf oil
 CAS: 8001-25-0
Use(s): fragrance agents
232-277-0  olive oil absolute
 CAS: 8001-25-0
Use(s): flavor and fragrance agents
232-277-0  olea europaea leaf cell extract
 CAS: 8001-25-0
Use(s): cosmetic and flavor agents
232-277-0  olea europaea fruit extract
 CAS: 8001-25-0  FEMA: 4801
Use(s): cosmetic agents, dietary supplements
232-277-0  olea europaea bark extract
 CAS: 8001-25-0
Use(s): cosmetic agents
232-277-0  olea europaea flower extract
 CAS: 8001-25-0
Use(s): cosmetic agents
232-277-0  olea europaea husk oil
 CAS: 8001-25-0
Use(s): solvents
232-277-0  olea europaea leaf tincture
 CAS: 8001-25-0
Use(s): fragrance agents
232-277-0  olea europaea pulp extract
 CAS: 8001-25-0
Use(s): antioxidants
232-277-0  olea europaea branch extract
 CAS: 8001-25-0
Use(s): cosmetic ingredient for skin conditioning
232-277-0  olea europaea bud extract
 CAS: 8001-25-0
Use(s): antioxidant, emollient agents
232-277-0  olea europaea flower water
 CAS: 8001-25-0
Use(s): antioxidants
232-277-0  olea europaea fruit juice
 CAS: 8001-25-0
Use(s): antioxidants
232-277-0  olea europaea fruit unsaponifiables
 CAS: 8001-25-0
Use(s): antioxidant, emollients, hair conditioning
232-277-0  olea europaea fruit water
 CAS: 8001-25-0
Use(s): cosmetic ingredient for skin conditioning
232-277-0  olea europaea leaf
 CAS: 8001-25-0
Use(s): cosmetic ingredient for skin conditioning
232-277-0  olea europaea oil unsaponifiables
 CAS: 8001-25-0
Use(s): emollients
232-277-0 hydrolyzed olive leaf extract
 CAS: 8001-25-0
Use(s): cosmetic ingredient for skin conditioning
232-278-6  linum usitatissimum seed extract
 CAS: 8001-26-1
Use(s): cosmetic and fragrance agents
232-278-6  linseed oil
 CAS: 8001-26-1
Use(s): cosmetic and fragrance agents
232-278-6  linum usitatissimum seed powder
 CAS: 8001-26-1
Use(s): cosmetic ingredient for skin conditioning
232-278-6  linseed oil wax
 CAS: 8001-26-1
Use(s): fragrance agents
232-278-6  linum usitatissimum hull extract
 CAS: 8001-26-1
Use(s): cosmetic ingredient for skin conditioning
232-278-6  linum usitatissimum flower extract
 CAS: 8001-26-1
Use(s): cosmetic ingredient for skin conditioning
232-278-6  linum usitatissimum seed flour
 CAS: 8001-26-1
Use(s): abrasives, absorbents
232-280-7  cottonseed oil
 CAS: 8001-29-4
Use(s): edible fats and oils
232-280-7  gossypium hirsutum extract
 CAS: 8001-29-4
Use(s): cosmetic ingredient for skin conditioning
232-280-7  gossypium hirsutum seed extract
 CAS: 8001-29-4
Use(s): cosmetic ingredient for skin conditioning
232-281-2  corn oil
 CAS: 8001-30-7
Use(s): edible fats and oils
232-282-8  coconut oil
 CAS: 8001-31-8
Use(s): edible fats and oils
232-282-8  coconut absolute
 CAS: 8001-31-8
Use(s): flavor and fragrance agents
232-282-8  cocos nucifera fruit extract
 CAS: 8001-31-8
Use(s): cosmetic and flavor agents
232-282-8  cocos nucifera fruit juice
 CAS: 8001-31-8
Use(s): flavoring agents and adjuvants
232-282-8  terpineols (unspec.) (mixed isomers)
 CAS: 8000-41-7  FLAVIS: 02.230
Use(s): cosmetic, flavor and fragrance agents
232-282-8  cocos nucifera fruit
 CAS: 8001-31-8
Use(s): cosmetic agents
232-282-8  cocos nucifera shell powder
 CAS: 8001-31-8
Use(s): cosmetic agents
232-282-8  cocos nucifera milk extract
 CAS: 8001-31-8
Use(s): cosmetic agents
232-282-8  cocos nucifera water
 CAS: 8001-31-8
Use(s): masking agents
232-282-8  cocos nucifera fruit powder
 CAS: 8001-31-8
Use(s): cosmetic ingredient for skin conditioning
232-282-8  cocos nucifera fruit/fruit juice extract
 CAS: 8001-31-8
Use(s): cosmetic ingredient for skin conditioning
232-282-8  cocos nucifera seed butter
 CAS: 8001-31-8
Use(s): cosmetic ingredient for skin conditioning
232-285-4  gambir
 CAS: 8001-48-7
Use(s): flavor and texture modifiers
232-285-4  uncaria gambir extract
 CAS: 8001-48-7
Use(s): astringents
232-287-5  creosote
 CAS: 8001-58-9
Use(s): information only not used for fragrances or flavors
232-288-0  copaiba balsam oil
 CAS: 8013-97-6
Use(s): flavor and fragrance agents
232-288-0  copaifera reticulata extract
 CAS: 8001-61-4
Use(s): flavor and fragrance agents
232-289-6  gadus morrhua liver oil (fixed)
 CAS: 8001-69-2
Use(s): fragrance agents
232-290-1  ceresin
 CAS: 8001-75-0
Use(s): indirect food additives: adhesives and components of coatings
232-291-7  acacia catechu extract
 CAS: 8001-76-1  FEMA: 2264
Use(s): cosmetic and flavor agents
232-291-7  acacia catechu seed powder
 CAS: 8001-76-1  FEMA: 2265
Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents
232-291-7  acacia catechu gum
 CAS: 8001-76-1
Use(s): film forming agents
232-291-7  acacia catechu bark powder
 CAS: 8001-76-1
Use(s): cosmetic ingredient for skin conditioning
232-291-7  acacia catechu leaf/wood powder
 CAS: 8001-76-1
Use(s): cosmetic ingredient for skin conditioning
232-291-7  acacia catechu seed extract
 CAS: 8001-76-1  FEMA: 2265
Use(s): cosmetic ingredient for skin conditioning
232-291-7  acacia catechu wood extract
 CAS: 8001-76-1
Use(s): antioxidants
232-292-2 hydrogenated castor oil
 CAS: 8001-78-3
Use(s): cosmetic agents
232-292-2  cod liver oil
 CAS: 8001-69-2
Use(s): emollients
232-293-8  castor oil
 CAS: 8001-79-4  FEMA: 2263
Use(s): multipurpose additives
232-293-8  ricinus communis root extract
 CAS: 8001-79-4
Use(s): masking agents
232-296-4  peanut oil
 CAS: 8002-03-7
Use(s): multipurpose additives
232-296-4  arachis hypogaea fruit extract
 CAS: 8002-03-7
Use(s): flavoring agents
232-296-4 peanut flour
 CAS: 8002-03-7
Use(s): abrasives
232-296-4  arachis hypogaea oil CO2 extract
 CAS: 8002-03-7
Use(s): flavoring agents
232-296-4  arachis hypogaea seedcoat extract
 CAS: 8002-03-7
Use(s): cosmetic ingredient for skin conditioning
232-299-0  rapeseed oil
 CAS: 8002-13-9
Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents
232-302-5  cetyl esters
 CAS: 8002-23-1
Use(s): cosmetic agents
232-303-0  sperm oil
 CAS: 8002-24-2
Use(s): multipurpose additives
232-304-6  tall oil
 CAS: 8002-26-4
Use(s): indirect food additives: adhesives and components of coatings
232-306-7 sulfated castor oil
 CAS: 8002-33-3
Use(s): emulsifiers, surfactants
232-307-2  lecithin
 CAS: 8002-43-5
Use(s): binding agents, emulsifiers, and anticaking agents
232-307-2  phosphatidylcholine
 CAS: 8002-43-5
Use(s): emulsifiers, skin conditioning
232-309-3  liver extract
 CAS: 8002-47-9
Use(s): cosmetic ingredient for skin conditioning
232-310-9 barley malt extract
 CAS: 8002-48-0
Use(s): cosmetic agents, flavoring agents, dietary supplements
232-311-4  menhaden oil
 CAS: 8002-50-4
Use(s): special dietary and nutritional additives
232-313-5  montan cera
 CAS: 8002-53-7
Use(s): antistatic, binding agents
232-314-0  neats foot oil
 CAS: 8002-64-0
Use(s): emollients, solvents
232-315-6  paraffin wax
 CAS: 8002-74-2  FEMA: 3216
Use(s): multipurpose additives
232-316-1  palm oil
 CAS: 8002-75-3
Use(s): edible fats and oils
232-316-1  petroleum
 CAS: 8002-05-9
Use(s): cosmetic agents
232-316-1  elaeis guineensis butter
 CAS: 8002-75-3
Use(s): emollients, skin conditioning, viscosity controlling
232-316-1  elaeis oleifera fruit oil
 CAS: 8002-75-3
Use(s): emollients, hair conditioning, skin conditioning
232-316-1  elaeis oleifera kernel oil
 CAS: 8002-75-3
Use(s): emollients, hair conditioning
232-317-7  gluten
 CAS: 8002-80-0
Use(s): food additive
232-318-2  ci 47000
 CAS: 8003-22-3
Use(s): coloring agents (for surface only)
232-318-2  yellow 11
 CAS: 8003-22-3
Use(s): coloring agents (for surface only)
232-337-6  haematoxylum campechianum wood extract
 CAS: 8005-33-2
Use(s): antimicrobial, astringent agents
232-337-6  haematoxylum campechianum wood
 CAS: 8005-33-2
Use(s): information only not used for fragrances or flavors
232-337-6  haematoxylon campechianum powder
 CAS: 8005-33-2
Use(s): antimicrobial, astringent agents
232-347-0  candelilla wax
 CAS: 8006-44-8  FEMA: 3479
Use(s): glazing agents, texturizer for chewing gum bases, surface-finishing agents, carriers
232-348-6  lanolin
 CAS: 8006-54-0
Use(s): multipurpose additives
232-348-6  natural gas
 CAS: 8006-14-2
Use(s): combustion product gas
232-350-7  turpentine oil
 CAS: 8006-64-2  FEMA: 3089
Use(s): flavor and fragrance agents
232-352-8  peru balsam
 CAS: 8007-00-9  FEMA: 2116
Use(s): flavoring agents and adjuvants
232-352-8  peru balsam oil
 CAS: 8007-00-9  FEMA: 2117
Use(s): flavor and fragrance agents
232-352-8  peru balsam absolute
 CAS: 8007-00-9
Use(s): flavor and fragrance agents
232-355-4  cashew nutshell liquid
 CAS: 8007-24-7
Use(s): cosmetic ingredient for skin conditioning
232-357-5  terpineol acetate
 CAS: 8007-35-0  FEMA: 3047  JECFA: 368  FLAVIS: 09.830
Use(s): flavor and fragrance agents
232-358-0 black mustard seed oil
 CAS: 8007-40-7  FEMA: 2760
Use(s): flavoring agents
232-358-0 white mustard seed oil
 CAS: 8007-40-7
Use(s): flavoring agents
232-360-1  sorbitan sesquioleate (2:3)
 CAS: 8007-43-0
Use(s): emulsifiers
232-361-7  coal tar
 CAS: 8007-45-2
Use(s): pharmaceuticals / chemical synthisis
232-362-2  fir balsam absolute
 CAS: 8007-47-4
Use(s): fragrance agents
232-362-2  fir balsam concrete
 CAS: 8007-47-4
Use(s): fragrance agents, solvents
232-364-3  selenicereus grandiflorus flower extract
 CAS: 8007-78-1
Use(s): cosmetic ingredient for skin conditioning
232-364-3  selenicereus grandiflorus extract
 CAS: 8007-78-1
Use(s): cosmetic agents
232-364-3  selenicereus grandiflorus seed powder
 CAS: 8007-78-1
Use(s): cosmetic agents
232-364-3  selenicereus grandiflorus
 CAS: 8007-78-1
Use(s): information only not used for fragrances or flavors
232-364-3  selenicereus grandiflorus tincture
 CAS: 8007-78-1
Use(s): information only not used for fragrances or flavors
232-365-9  belladonna tincture
 CAS: 8007-93-0
Use(s): information only not used for fragrances or flavors
232-365-9  atropa belladonna root extract
 CAS: 8007-93-0
Use(s): information only not used for fragrances or flavors
232-366-4 deodorized kerosene
 CAS: 8008-20-6
Use(s): solvents
232-370-6  sesame seed oil
 CAS: 8008-74-0
Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents
232-370-6 roasted sesame seed oil
 CAS: 8008-74-0
Use(s): flavoring agents, food additives
232-370-6  sesamum indicum seed extract
 CAS: 8008-74-0
Use(s): cosmetic agents
232-370-6  sesame absolute
 CAS: 8008-74-0
Use(s): flavor and fragrance agents
232-370-6  sesamum indicum sprout extract
 CAS: 8008-74-0
Use(s): humectants
232-370-6  sesame absolute CO2 extract
 CAS: 8008-74-0
Use(s): flavor and fragrance agents
232-370-6  sesamum indicum seed
 CAS: 8008-74-0
Use(s): abrasives
232-370-6  sesamum indicum oil unsaponifiables
 CAS: 8008-74-0
Use(s): cosmetic agents
232-370-6  sesamum indicum seed butter
 CAS: 8008-74-0
Use(s): emollients
232-370-6  sesamum indicum seed powder
 CAS: 8008-74-0
Use(s): cosmetic ingredient for skin conditioning
232-371-1  garlic oil china
 CAS: 8000-78-0  FEMA: 2503
Use(s): flavor and fragrance agents
232-371-1  garlic oil mexico
 CAS: 8000-78-0  FEMA: 2503
Use(s): flavor and fragrance agents
232-371-1  allium sativum bulb extract
 CAS: 8008-99-9
Use(s): cosmetic agents, flavoring agents, dietary supplements
232-371-1  allium sativum oil egypt
 CAS: 8000-78-0  FEMA: 2503
Use(s): flavor and fragrance agents
232-371-1  garlic oil
 CAS: 8000-78-0  FEMA: 2503
Use(s): flavor and fragrance agents
232-371-1  allium sativum bulb tincture
 CAS: 8008-99-9
Use(s): flavoring agents
232-371-1  allium sativum bulb powder
 CAS: 8008-99-9
Use(s): cosmetic ingredient for skin conditioning
232-372-7  piscum lecur oil
 CAS: 8009-00-5
Use(s): emollients
232-373-2  petrolatum
 CAS: 8009-03-8
Use(s): lubricants, release agents, protective coatings, antifoaming agents
232-374-8  pinus palustris tar
 CAS: 8011-48-1
Use(s): cosmetic agents
232-383-7 white beeswax absolute
 CAS: 8012-89-3  FEMA: 2126
Use(s): flavor and fragrance agents
232-383-7  beeswax absolute
 CAS: 8012-89-3  FEMA: 2126
Use(s): flavor and fragrance agents
232-383-7 white beeswax
 CAS: 8012-89-3
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-383-7 yellow beeswax bleached
 CAS: 8012-89-3
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-383-7 yellow beeswax
 CAS: 8012-89-3
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-384-2  mineral oil
 CAS: 8012-95-1
Use(s): multipurpose additives
232-386-3  terpinene
 CAS: 8013-00-1
Use(s): natural substances and extractives
232-387-9  faex extracts
 CAS: 8013-01-2
Use(s): cosmetic and flavor agents
232-388-4  potassium castorate
 CAS: 8013-05-6
Use(s): emulsifiers, surfactants
232-390-5  sodium castorate
 CAS: 8013-06-7
Use(s): emulsifiers, surfactants
232-392-6  myroxylon toluiferum extract
 CAS: 8013-12-5  FEMA: 3069
Use(s): flavor and fragrance agents
232-395-2  fusel oil
 CAS: 8013-75-0  FEMA: 2497
Use(s): flavor and fragrance agents
232-396-8  ionone mixed isomers
 CAS: 8013-90-9
Use(s): flavor and fragrance agents
232-399-4  carnauba wax
 CAS: 8015-86-9
Use(s): glazing agents, bulking agents, acidity regulators, carriers
232-400-8  cascara sagrada extract
 CAS: 8015-89-2
Use(s): flavoring agents
232-400-8  cascara sagrada tincture
 CAS: 8015-89-2
Use(s): flavoring agents
232-402-9  fish oil
 CAS: 8016-13-5
Use(s): cosmetic agents, dietary supplements
232-403-4 white cognac oil
 CAS: 8016-21-5  FEMA: 2332
Use(s): flavor and fragrance agents
232-403-4 green cognac oil
 CAS: 8016-21-5  FEMA: 2331
Use(s): flavor and fragrance agents
232-403-4  cognac essence
 CAS: 8016-21-5  FEMA: 2332
Use(s): flavor and fragrance agents
232-403-4 red grape leaf oil
 CAS: 8016-21-5
Use(s): fragrance agents
232-405-5  lard oil
 CAS: 8016-28-2
Use(s): multipurpose additives
232-406-0  oiticica oil
 CAS: 8016-35-1
Use(s): food contact resinous and polymeric coatings
232-409-7  rice bran wax
 CAS: 8016-60-2
Use(s): chewing gum bases and related substances
232-409-7  oryza sativa cera
 CAS: 8016-60-2
Use(s): hair conditiong, skin conditioning, skin protecting
232-409-7  oryza sativa lipids
 CAS: 8016-60-2
Use(s): cosmetic ingredient for skin conditioning
232-410-2 hydrogenated soybean oil
 CAS: 8016-70-4
Use(s): edible fats and oils
232-410-2 epoxidized soybean oil
 CAS: 8013-07-8
Use(s): halogen stabilizer in brominated soybean oil
232-416-5  vegetable oils brominated
 CAS: 8016-94-2  FEMA: 2168
Use(s): stabilizers for flavoring oils
232-417-0  polyphosphoric acids
 CAS: 8017-16-1
Use(s): indirect food additives: adhesives and components of coatings
232-418-6  lanolin hydrous
 CAS: 8020-84-6
Use(s): indirect food additives: adhesives and components of coatings
232-419-1  beech wood creosote
 CAS: 8021-39-4
Use(s): flavor and fragrance agents
232-420-7  elaeis guineensis kernel cera
 CAS: 8021-56-5
Use(s): emollients
232-423-3  mink oil
 CAS: 8023-74-3
Use(s): cosmetic agents
232-423-3  mustela cera
 CAS: 8023-74-3
Use(s): emollients, film forming
232-425-4  palm kernel oil
 CAS: 8023-79-8
Use(s): edible fats and oils
232-425-4  elaeis guineensis extract
 CAS: 8023-79-8
Use(s): cosmetic ingredient for skin conditioning
232-425-4  elaeis guineensis flower extract
 CAS: 8023-79-8
Use(s): cosmetic ingredient for skin protecting
232-425-4  elaeis guineensis fruit extract
 CAS: 8023-79-8
Use(s): cosmetic ingredient for skin conditioning
232-427-5  castoreum extract
 CAS: 8023-83-4  FEMA: 2261
Use(s): flavor and fragrance agents
232-427-5  castoreum absolute
 CAS: 8023-83-4  FEMA: 2261
Use(s): flavor and fragrance agents
232-427-5  castoreum resinoid
 CAS: 8023-83-4  FEMA: 2261
Use(s): flavor and fragrance agents
232-427-5  castoreum liquid
 CAS: 8023-83-4  FEMA: 2262
Use(s): flavor and fragrance agents
232-428-0  persea gratissima oil
 CAS: 8024-32-6
Use(s): cosmetic agents
232-428-0  persea gratissima fruit powder
 CAS: 8024-32-6
Use(s): cosmetic agents
232-428-0  persea gratissima seed butter
 CAS: 8024-32-6
Use(s): cosmetic agents
232-428-0  persea gratissima cera
 CAS: 8024-32-6
Use(s): emollients
232-428-0  persea gratissima fruit water
 CAS: 8024-32-6
Use(s): masking agents
232-428-0  persea gratissima leaf extract
 CAS: 8024-32-6
Use(s): cosmetic ingredient for skin conditioning
232-428-0  persea gratissima seed
 CAS: 8024-32-6
Use(s): abrasives
232-428-0  persea gratissima sterols
 CAS: 8024-32-6
Use(s): emollients
232-430-1  lanolin alcohol
 CAS: 8027-33-6
Use(s): cosmetic agents
232-432-2  pyroligneous acids extracts
 CAS: 8028-47-5  FEMA: 2968
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. brazil
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. brazil
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil folded
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. california
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. florida
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. valencia
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. china
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil folded brazil
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil folded valencia
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil folded israel
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil sesquiterpeneless
 CAS: 8028-48-6  FEMA: 2825
Use(s): flavoring agents
232-433-8 blood orange oil italy
 CAS: 8028-48-6  FEMA: 4856
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. french guinea
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. italy
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. west indian
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil c.p. spain
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet petitgrain oil
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil sesquiterpeneless
 CAS: 8008-57-9
Use(s): flavoring agents
232-433-8 sweet orange peel oil c.p. egypt
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil folded california
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil decolorized
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil folded florida
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-433-8 sweet orange peel oil
 CAS: 8008-57-9  FEMA: 2825
Use(s): flavor and fragrance agents
232-435-9  caramel color
 CAS: 8028-89-5  FEMA: 2235
Use(s): coloring agents
232-436-4  corn syrups
 CAS: 8029-43-4
Use(s): multiple purpose GRAS food substances
232-438-5  cottonseed glyceride
 CAS: 8029-44-5
Use(s): cosmetic agents
232-439-0  ichthammol
 CAS: 8029-68-3
Use(s): antimicrobial agents
232-440-6 hydroxylated lecithin
 CAS: 8029-76-3
Use(s): emulsifiers, skin conditioning, surfactants
232-441-1  maple syrup
 CAS: 8029-81-0
Use(s): flavoring agents, food additives
232-442-7 hydrogenated tallow
 CAS: 8030-12-4
Use(s): food-contact surface of paper and paperboard
232-442-7 bone charcoal
 CAS: 8021-99-6
Use(s): coloring agents (for surface only)
232-444-8  gurjun balsam
 CAS: 8030-55-5
Use(s): fragrance agents
232-444-8  gurjun balsam oil
 CAS: 8030-55-5
Use(s): fragrance agents
232-444-8  gurjun balsam wood oil
 CAS: 8030-55-5
Use(s): fragrance agents
232-447-4  tallowtrimonium chloride
 CAS: 8030-78-2
Use(s): cosmetic agents
232-449-5  rum ether
 CAS: 8030-89-5  FEMA: 2996
Use(s): flavor and fragrance agents
232-450-0  pyroligneous acids
 CAS: 8030-97-5  FEMA: 2967
Use(s): flavor and fragrance agents
232-452-1 hydrogenated lanolin
 CAS: 8031-44-5
Use(s): cosmetic agents
232-453-7  petroleum ether
 CAS: 8032-32-4
Use(s): extraction solvents
232-454-2  ambergris natural
 CAS: 8038-65-1
Use(s): fragrance agents
232-454-2  ambergris tincture
 CAS: 8038-65-1  FEMA: 2049
Use(s): flavor and fragrance agents
232-455-8  mineral oil white
 CAS: 8042-47-5
Use(s): multipurpose additives
232-457-9  pentaerythrityl stearate
 CAS: 8045-34-9
Use(s): emollients
232-458-4  styrax resinoid (liquidambar styraciflua)
 CAS: 8046-19-3
Use(s): flavor and fragrance agents
232-458-4  styrax gum (liquidambar styraciflua)
 CAS: 8046-19-3  FEMA: 3036
Use(s): flavoring agents and adjuvants
232-458-4  styrax absolute (liquidambar styraciflua)
 CAS: 8046-19-3
Use(s): flavor and fragrance agents
232-458-4  styrax (liquidambar styraciflua)
 CAS: 8046-19-3  FEMA: 3036
Use(s): spices, other natural seasonings and flavorings
232-458-4  styrax (liquidambar orientalis)
 CAS: 8046-19-3  FEMA: 3036
Use(s): spices, other natural seasonings and flavorings
232-458-4  styrax gum (liquidambar orientalis)
 CAS: 8046-19-3  FEMA: 3036
Use(s): information only not used for fragrances or flavors
232-460-5  tonka bean absolute
 CAS: 8046-22-8
Use(s): fragrance agents
232-460-5  tonka bean resinoid
 CAS: 8046-22-8
Use(s): fragrance agents
232-463-1  vanilla bean tincture
 CAS: 8047-24-3
Use(s): fragrance agents
232-463-1  vanilla bean oil (vanilla planifolia)
 CAS: 8047-24-3
Use(s): fragrance agents
232-463-1  vanilla extract
 CAS: 8047-24-3
Use(s): flavor and fragrance agents
232-468-9  pancreatin from porcine pancreas
 CAS: 8049-47-6
Use(s): enzyme preparations and microorganisms
232-473-6  melanin
 CAS: 8049-97-6
Use(s): cosmetic ingredient for skin protecting
232-474-1  frankincense resinoid
 CAS: 8050-07-5
Use(s): flavor and fragrance agents
232-474-1  frankincense resinoid
 CAS: 8050-07-5
Use(s): flavor and fragrance agents
232-474-1  frankincense gum
 CAS: 8050-07-5
Use(s): flavor and fragrance agents
232-474-1  frankincense resin
 CAS: 8050-07-5
Use(s): flavor and fragrance agents
232-475-7  abietic anhydride
 CAS: 8050-09-7
Use(s): diluents in color additive mixtures
232-476-2  methyl hydrogenated rosinate
 CAS: 8050-15-5
Use(s): solvents/deluents for flavor and/or fragrance agents
232-478-3  triethylene glycol rosinate
 CAS: 8050-25-7
Use(s): film forming, plasticiser agents
232-479-9  pentaerythrityl rosinate
 CAS: 8050-26-8
Use(s): film forming agents
232-479-9  naphtha
 CAS: 8030-30-6
Use(s): solvents
232-482-5  resin acids and rosin acids esters with glycerol
 CAS: 8050-31-5  FEMA: 4226
Use(s): food contact resinous and polymeric coatings
232-484-6  rosin tall oil
 CAS: 8052-10-6
Use(s): indirect food additives: adhesives and components of coatings
232-487-2  molasses blackstrap
 CAS: 8052-35-5
Use(s): spices, other natural seasonings and flavorings
232-491-4  sodium tallowate
 CAS: 8052-48-0
Use(s): cosmetic agents
232-494-0  sodium tallow sulfate
 CAS: 8052-50-4
Use(s): surfactant
232-496-1  molasses corn
 CAS: 8052-91-3
Use(s): spices, other natural seasonings and flavorings
232-497-7  aesculus hippocastanum triterpene saponins mixture extract
 CAS: 8053-39-2
Use(s): cosmetic agents
232-497-7  aesculus hippocastanum bark extract
 CAS: 8053-39-2
Use(s): astringent, skin conditioning
232-497-7  aesculus hippocastanum flower water
 CAS: 8053-39-2
Use(s): cosmetic ingredient for skin conditioning
232-497-7  aesculus hippocastanum seed extract
 CAS: 8053-39-2
Use(s): cosmetic ingredient for skin conditioning
232-497-7  aesculus hippocastanum bud extract
 CAS: 8053-39-2
Use(s): cosmetic ingredient for skin conditioning
232-497-7  aesculus hippocastanum flower extract
 CAS: 8053-39-2
Use(s): cosmetic ingredient for skin conditioning
232-497-7  aesculus hippocastanum leaf extract
 CAS: 8053-39-2
Use(s): cosmetic ingredient for skin conditioning
232-497-7  aesculus hippocastanum extract
 CAS: 8053-39-2
Use(s): cosmetic agents
232-497-7  aesculus hippocastanum oil
 CAS: 8053-39-2
Use(s): cosmetic and fragrance agents
232-497-7  aesculus hippocastanum fruit powder
 CAS: 8053-39-2
Use(s): emollients
232-497-7  aesculus hippocastanum seed
 CAS: 8053-39-2
Use(s): information only not used for fragrances or flavors
232-498-2  allium cepa bulb extract
 CAS: 8054-39-5
Use(s): cosmetic and flavor agents, antioxidants
232-498-2  onion seed oil
 CAS: 8054-39-5
Use(s): cosmetic agents
232-498-2  allium cepa root extract
 CAS: 8054-39-5
Use(s): antioxidants
232-499-8  berberis vulgaris root extract
 CAS: 8054-40-8
Use(s): antimicrobial agents
232-501-7  valeriana officinalis root extract
 CAS: 8057-49-6  FEMA: 3099
Use(s): cosmetic, flavor and fragrance agents, dietary supplements
232-501-7  valerian rhizome/root
 CAS: 8057-49-6
Use(s): soothing agents
232-501-7  valeriana officinalis rhizome/root extract
 CAS: 8057-49-6  FEMA: 3099
Use(s): cosmetic, flavor and fragrance agents
232-501-7  valeriana officinalis rhizome extract
 CAS: 8057-49-6  FEMA: 3099
Use(s): cosmetic, flavor and fragrance agents
232-501-7  valerian rhizome essence
 CAS: 8057-49-6
Use(s): flavor and fragrance agents
232-501-7  valeriana officinalis rhizome tincture
 CAS: 8057-49-6  FEMA: 3099
Use(s): flavor and fragrance agents
232-504-3  humulus lupulus extract
 CAS: 8060-28-4  FEMA: 2578
Use(s): cosmetic, flavor and fragrance agents
232-504-3  hop absolute
 CAS: 8060-28-4  FEMA: 2578
Use(s): flavor and fragrance agents
232-504-3  humulus lupulus cone extract
 CAS: 8060-28-4  FEMA: 2578
Use(s): cosmetic, flavor and fragrance agents
232-504-3  humulus lupulus flower extract
 CAS: 8060-28-4  FEMA: 2578
Use(s): cosmetic ingredient for skin conditioning
232-504-3  humulus lupulus strobile
 CAS: 8060-28-4
Use(s): cosmetic agents
232-504-3  humulus lupulus flower
 CAS: 8060-28-4
Use(s): food additive
232-504-3  humulus lupulus tincture
 CAS: 8060-28-4  FEMA: 2578
Use(s): flavor and fragrance agents
232-504-3  humulus lupulus stem extract
 CAS: 8060-28-4  FEMA: 2578
Use(s): cosmetic ingredient for skin protecting
232-514-8  glyceryl palmitostearate
 CAS: 8067-32-1
Use(s): formulation aids
232-519-5  arabic gum
 CAS: 9000-01-5  FEMA: 2001
Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents
232-520-0  amber powder
 CAS: 9000-02-6
Use(s): deodorants
232-521-6  ammoniacum gum
 CAS: 9000-03-7
Use(s): information only not used for fragrances or flavors
232-522-1  ferula assa-foetida gum
 CAS: 9000-04-8  FEMA: 2107
Use(s): flavor and fragrance agents
232-522-1  ferula assa-foetida absolute
 CAS: 9000-04-8
Use(s): flavor and fragrance agents
232-522-1  ferula assa-foetida
 CAS: 9000-04-8
Use(s): spices, other natural seasonings and flavorings
232-522-1  ferula assa-foetida tincture
 CAS: 9000-04-8  FEMA: 2107
Use(s): spices, other natural seasonings and flavorings
232-522-1  ferula assa-foetida oleoresin
 CAS: 9000-04-8  FEMA: 2107
Use(s): flavoring agents
232-523-7 sumatra benzoin absolute
 CAS: 9000-05-9
Use(s): flavor and fragrance agents
232-523-7 sumatra benzoin resinoid
 CAS: 9000-05-9  FEMA: 2133
Use(s): flavor and fragrance agents
232-523-7 sumatra benzoin gum
 CAS: 9000-05-9
Use(s): flavor and fragrance agents
232-523-7 sumatra benzoin resin
 CAS: 9000-05-9  FEMA: 2133
Use(s): cosmetic, flavor and fragrance agents
232-523-7 sumatra benzoin tincture
 CAS: 9000-05-9
Use(s): flavor and fragrance agents
232-523-7  styrax benzoin gum extract
 CAS: 9000-05-9
Use(s): fragrance agents
232-524-2  carrageenan
 CAS: 9000-07-1  FEMA: 2596
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-524-2  carrageenan with polysorbate 80
 CAS: 9000-07-1  FEMA: 2596
Use(s): chewing gum bases and related substances
232-526-3  copaiba resin
 CAS: 9000-12-8
Use(s): cosmetic and fragrance agents
232-526-3  copaifera species resin extracts
 CAS: 9000-12-8
Use(s): fragrance agents
232-526-3  copaifera species resin oils
 CAS: 9000-12-8
Use(s): fragrance agents
232-527-9  copal
 CAS: 9000-14-0
Use(s): film forming, viscosity controlling agents
232-527-9  hymenaea courbaril bark extract
 CAS: 9000-14-0
Use(s): cosmetic ingredient for skin conditioning
232-527-9  hymenaea courbaril extract
 CAS: 9000-14-0
Use(s): cosmetic ingredient for skin protecting
232-527-9  hymenaea courbaril pod extract
 CAS: 9000-14-0
Use(s): cosmetic ingredient for skin conditioning
232-527-9  hymenaea courbaril sap extract
 CAS: 9000-14-0
Use(s): cosmetic ingredient for skin conditioning
232-527-9  hymenaea courbaril seed extract
 CAS: 9000-14-0
Use(s): cosmetic ingredient for skin protecting
232-528-4  damar
 CAS: 9000-16-2  FEMA: 4820
Use(s): clouding agents, glazing agents, stabilizers
232-530-5  daemonorops draco extract
 CAS: 9000-19-5  FEMA: 2404
Use(s): cosmetic and flavor agents
232-530-5  daemonorops draco resin
 CAS: 9000-19-5
Use(s): information only not used for fragrances or flavors
232-531-0  furcelleran
 CAS: 9000-21-9
Use(s): emulsifiers, stabilizers, thickeners
232-532-6  galbanum resinoid
 CAS: 9000-24-2  FEMA: 2502
Use(s): flavor and fragrance agents
232-532-6  galbanum absolute replacer
 CAS: 8023-91-4
Use(s): fragrance agents
232-532-6  ferula kokanica gum extract
 CAS: 9000-24-2
Use(s): flavor and fragrance agents
232-532-6  ferula kokanica resin oil
 CAS: 9000-24-2
Use(s): fragrance agents
232-534-7  ghatti gum
 CAS: 9000-28-6  FEMA: 2519
Use(s): thickeners
232-535-2  guaiac gum
 CAS: 9000-29-7
Use(s): antioxidants
232-536-8  guar gum
 CAS: 9000-30-0  FEMA: 2537
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-536-8 hydrolyzed guar
 CAS: 9000-30-0
Use(s): viscosity controlling agents
232-537-3  gutta percha
 CAS: 9000-32-2
Use(s): film forming, hair conditioning agents
232-538-9  ipomoea purga resin
 CAS: 9000-35-5
Use(s): masking agents
232-539-4  sterculia urens gum
 CAS: 9000-36-6  FEMA: 2605
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-541-5  locust bean gum
 CAS: 9000-40-2  FEMA: 2648
Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents
232-541-5  carob bean absolute
 CAS: 9000-40-2  FEMA: 2648
Use(s): flavor and fragrance agents
232-542-0  copal manila
 CAS: 9000-42-4
Use(s): diluents in color additive mixtures for food use
232-543-6  myrrh resinoid
 CAS: 9000-45-7
Use(s): fragrance agents
232-543-6  myrrh absolute yemen
 CAS: 9000-45-7
Use(s): fragrance agents
232-543-6  myrrh resin
 CAS: 9000-45-7  FEMA: 2765
Use(s): flavor and fragrance agents
232-543-6  myrrh oil yemen
 CAS: 9000-45-7
Use(s): flavor and fragrance agents
232-543-6  commiphora abyssinica extract
 CAS: 9000-45-7
Use(s): cosmetic and fragrance agents
232-543-6  commiphora abyssinica resin extract
 CAS: 9000-45-7
Use(s): cosmetic and fragrance agents
232-546-2  podophyllum emodi resin
 CAS: 9000-55-9
Use(s): information only not used for fragrances or flavors
232-547-8  sandarac resin
 CAS: 9000-57-1
Use(s): flavor and fragrance agents
232-549-9  shellac
 CAS: 9000-59-3
Use(s): glazing agents, release agents
232-550-4  tolu balsam
 CAS: 9000-64-0  FEMA: 3070
Use(s): flavor and fragrance agents
232-550-4  tolu balsam absolute
 CAS: 9000-64-0  FEMA: 3070
Use(s): flavor and fragrance agents
232-550-4  tolu balsam resinoid
 CAS: 9000-64-0  FEMA: 3070
Use(s): flavor and fragrance agents
232-550-4  tolu balsam resin
 CAS: 9000-64-0  FEMA: 3070
Use(s): flavor and fragrance agents
232-552-5  tragacanth gum
 CAS: 9000-65-1  FEMA: 3079
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-553-0  pectin
 CAS: 9000-69-5
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-554-6 edible gelatin
 CAS: 9000-70-8
Use(s): stabilizers, gelling agents, emulsifying agents, crystallization inhibitors
232-555-1  casein
 CAS: 9000-71-9
Use(s): frozen desserts
232-556-7 siam benzoin resin
 CAS: 9000-72-0  FEMA: 2133
Use(s): flavor and fragrance agents
232-556-7 siam benzoin resinoid
 CAS: 9000-72-0  FEMA: 2133
Use(s): flavor and fragrance agents
232-556-7 siam benzoin absolute
 CAS: 9000-72-0
Use(s): flavor and fragrance agents
232-556-7 siam benzoin resin oil
 CAS: 9000-72-0
Use(s): fragrance agents
232-556-7 siam benzoin CO2 extract
 CAS: 9000-72-0
Use(s): flavor and fragrance agents
232-557-2  elemi absolute
 CAS: 9000-75-3  FEMA: 2407
Use(s): flavor and fragrance agents
232-557-2  canarium commune extract
 CAS: 9000-75-3
Use(s): fragrance agents
232-557-2  canarium luzonicum gum
 CAS: 9000-75-3  FEMA: 2408
Use(s): flavor and fragrance agents
232-557-2  canarium commune gum
 CAS: 9000-75-3  FEMA: 2407
Use(s): flavor and fragrance agents
232-558-8  opoponax resin (commiphora erythraea var. glabrescens engler)
 CAS: 9000-78-6
Use(s): flavor and fragrance agents
232-558-8  opoponax absolute (balsamodendron kafal)
 CAS: 9000-78-6
Use(s): flavor and fragrance agents
232-558-8  opoponax resinoid (balsamodendron kafal)
 CAS: 9000-78-6
Use(s): fragrance agents
232-558-8  opoponax gum
 CAS: 9000-78-6
Use(s): flavor and fragrance agents
232-560-9 alpha-amylase (thermostable) from bacillus licheniformis
 CAS: 9000-85-5
Use(s): starch hydrolysis
232-560-9 alpha-amylase from bacillus megaterium expressed in bacillus subtilis
 CAS: 9000-85-5
Use(s): starch hydrolysis
232-560-9 alpha-amylase from bacillus stearothermophilus expressed in bacillus subtilis
 CAS: 9000-85-5
Use(s): starch hydrolysis
232-560-9 alpha-amylase from bacillus subtilis
 CAS: 9000-85-5
Use(s): starch hydrolysis
232-565-6 alpha-amylase
 CAS: 9000-90-2
Use(s): enzyme preparations and microorganisms
232-566-1 beta-amylase
 CAS: 9000-91-3
Use(s): enzyme preparations and microorganisms
232-567-7  amylase
 CAS: 9000-92-4
Use(s): enzyme preparations and microorganisms
232-572-4  bromelain
 CAS: 9001-00-7
Use(s): enzyme preparations and microorganisms
232-574-5  kallikrein
 CAS: 9001-01-8
Use(s): cosmetic ingredient for skin and hair conditioning
232-577-1  catalase
 CAS: 9001-05-2
Use(s): information only not used for fragrances or flavors
232-588-1  diastase from aspergillus oryzae
 CAS: 9001-19-8
Use(s): enzyme preparations and microorganisms
232-599-1  ficin
 CAS: 9001-33-6
Use(s): enzyme preparations and microorganisms
232-601-0  glucose oxidase
 CAS: 9001-37-0
Use(s): stabilising agents
232-604-7  maltase
 CAS: 9001-42-7
Use(s): enzyme preparations and microorganisms
232-615-7  invertase from saccharomyces cerevisiae
 CAS: 9001-57-4
Use(s): enzyme preparations and microorganisms
232-617-8  lactate dehydrogenase
 CAS: 9001-60-9
Use(s): cosmetic ingredient for skin conditioning
232-619-9  lipase
 CAS: 9001-62-1
Use(s): special dietary and nutritional additives
232-620-4  muramidase
 CAS: 9001-63-2
Use(s): enzyme preparations and microorganisms
232-627-2  papain
 CAS: 9001-73-4
Use(s): enzyme preparations and microorganisms
232-629-3  pepsin A
 CAS: 9001-75-6
Use(s): enzyme preparations and microorganisms
232-631-4 alkaline phosphatase
 CAS: 9001-78-9
Use(s): cosmetic agents
232-642-4  proteinase
 CAS: 9001-92-7
Use(s): enzyme preparations and microorganisms
232-645-0  milk clotting enzyme from kluyveromyces lactis
 CAS: 9001-98-3
Use(s): enzyme preparations and microorganisms
232-650-8  trypsin
 CAS: 9002-07-7
Use(s): enzyme preparations and microorganisms
232-653-4  tyrosinase
 CAS: 9002-10-2
Use(s): cosmetic ingredient for skin conditioning
232-656-0  urease
 CAS: 9002-13-5
Use(s): viscosity controlling agents
232-658-1  agar gum
 CAS: 9002-18-0  FEMA: 2012
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-667-0  deoxyribonuclease I
 CAS: 9003-98-9
Use(s): cosmetic agents
232-668-6  lactoperoxidase
 CAS: 9003-99-0
Use(s): antimicrobial agents
232-668-6  soybean peroxidase
 CAS: 9003-99-0
Use(s): antioxidants, skin conditioning
232-671-2 alpha-chymotrypsin
 CAS: 9004-07-3
Use(s): enzyme preparations and microorganisms
232-674-9  cellulose microcrystalline
 CAS: 9004-34-6
Use(s): emulsifiers, stabilizers, anticaking agents, dispersing agents
232-674-9  cellulose
 CAS: 9004-34-6
Use(s): absorbents, bulking agents
232-675-4  dextrin
 CAS: 9004-53-9
Use(s): stabilizers, thickeners, gelling agents, emulsifiers
232-677-5  dextrans
 CAS: 9004-54-0
Use(s): food-contact surface of paper and paperboard
232-678-0  hyaluronic acid
 CAS: 9004-61-9
Use(s): nutrient adjuncts, dietary supplements, nutrient agents
232-679-6  starch food
 CAS: 9005-25-8
Use(s): multipurpose additives
232-679-6  potato
 CAS: 9005-25-8
Use(s): natural food
232-679-6  pueraria lobata starch
 CAS: 9005-25-8
Use(s): absorbents, opacifying agents
232-679-6  solanum tuberosum starch
 CAS: 9005-25-8
Use(s): absorbents, binding agents
232-680-1  alginic acid
 CAS: 9005-32-7
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-681-7  heparin
 CAS: 9005-49-6
Use(s): cosmetic ingredient for skin conditioning
232-682-2  lignin
 CAS: 9005-53-2
Use(s): special dietary and nutritional additives
232-683-8  glycogen
 CAS: 9005-79-2
Use(s): humectants, skin conditioning
232-684-3  inulin
 CAS: 9005-80-5
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
232-685-9  amylose
 CAS: 9005-82-7
Use(s): humectants
232-686-4  amylodextrin
 CAS: 9005-84-9
Use(s): absorbents, bulking agents
232-688-5  turpentine gum
 CAS: 9005-90-7  FEMA: 3088
Use(s): flavor and fragrance agents
232-689-0  rubber natural
 CAS: 9006-04-6
Use(s): chewing gum bases and related substances
232-692-7  albumins
 CAS: 9006-59-1
Use(s): cold-pack cheese food
232-694-8  calcium resinate
 CAS: 9007-13-0
Use(s): diluents in color additive mixtures
232-695-3  chondroitin
 CAS: 9007-27-6
Use(s): special dietary and nutritional additives
232-696-9  chondroitin sulfates
 CAS: 9007-28-7
Use(s): food additive, dietary supplements
232-697-4  collagen
 CAS: 9007-34-5
Use(s): multipurpose additives
232-700-9  cytochrome C
 CAS: 9007-43-6
Use(s): cosmetic agents
232-701-4  elastin
 CAS: 9007-58-3
Use(s): cosmetic ingredient for skin conditioning
232-705-6  fibroin
 CAS: 9007-76-5
Use(s): bulking agents
232-706-1  globulin
 CAS: 9007-83-4
Use(s): food additive
232-707-7  gliadin
 CAS: 9007-90-3
Use(s): food additive
232-712-4  laminaran
 CAS: 9008-22-4
Use(s): natural substances and extractives
232-720-8  glycine soya protein
 CAS: 9010-10-0
Use(s): food additive and cosmetic agents
232-722-9  zein powder
 CAS: 9010-66-6
Use(s): surface-finishing agents
232-723-4  zinc rosinate
 CAS: 9010-69-9
Use(s): viscosity controlling agents
232-726-0  protamine
 CAS: 9012-00-4
Use(s): preservatives
232-731-8  agarose
 CAS: 9012-36-6
Use(s): cosmetic ingredient for skin conditioning
232-732-3  aminoacylase
 CAS: 9012-37-7
Use(s): information only not used for fragrances or flavors
232-750-1  lactalbumin
 CAS: 9013-90-5
Use(s): special dietary and nutritional additives
232-752-2  subtilisin
 CAS: 9014-01-1
Use(s): keratolytic agents
232-760-6 (R)-rosin wood
 CAS: 9014-63-5
Use(s): emulsifiers, density adjustment agent for flavoring oils in beverages
232-765-3  asparaginase from aspergillus niger expressed in aspergillus niger
 CAS: 9015-68-3
Use(s): enzyme preparations and microorganisms
232-765-3  asparaginase from aspergillus oryzae expressed in aspergillus oryzae
 CAS: 9015-68-3
Use(s): enzyme preparations and microorganisms
232-766-9  pectate lyase enzyme preparation from bacillus subtilis
 CAS: 9015-75-2
Use(s): enzyme preparations and microorganisms
232-792-0 alpha-galactosidase
 CAS: 9025-35-8
Use(s): enzyme preparations and microorganisms
232-793-6  keratinase
 CAS: 9025-41-6
Use(s): cosmetic agents
232-799-9  hemicellulase from aspergillus niger
 CAS: 9025-56-3
Use(s): enzyme preparations and microorganisms
232-800-2  xylanase, beta-glucanase enzyme preparation, produced by a strain of hunicola insolens
 CAS: 9025-57-4
Use(s): enzyme preparations and microorganisms
232-800-2  xylanase enzyme preparation derived from bacillus licheniformis
 CAS: 9025-57-4
Use(s): food additive
232-803-9  dextranase
 CAS: 9025-70-1
Use(s): information only not used for fragrances or flavors
232-807-0  pectinesterase
 CAS: 9025-98-3
Use(s): enzyme preparations and microorganisms
232-837-4  galactose dehydrogenase
 CAS: 9028-54-0
Use(s): cosmetic ingredient for skin conditioning
232-839-5  hydroxysteroid oxidoreductase
 CAS: 9028-56-2
Use(s): cosmetic ingredient for skin conditioning
232-853-1  lipoxidase
 CAS: 9029-60-1
Use(s): natural substances and extractives
232-864-1  tilactase
 CAS: 9031-11-2
Use(s): special dietary and nutritional additives
232-874-6  aminopeptidase from lactococcus lactis
 CAS: 9031-94-1
Use(s): enzyme preparations and microorganisms
232-875-1  peptidase
 CAS: 9031-96-3
Use(s): enzyme preparations and microorganisms
232-877-2  amyloglucosidase from aspergillus niger
 CAS: 9032-08-0
Use(s): convert starches to dextrins and glucose in the preparation of starch syrups, dextrose, fruit juices
232-885-6  polygalacturonase
 CAS: 9032-75-1
Use(s): enzyme preparations and microorganisms
232-890-3  glycosyltransferase
 CAS: 9033-07-2
Use(s): natural substances and extractives
232-894-5  pectin lyase
 CAS: 9033-35-6
Use(s): processing aids
232-910-0  arabinogalactan
 CAS: 9036-66-2  FEMA: 3254
Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents
232-911-6  amylopectin
 CAS: 9037-22-3
Use(s): cosmetic agents
232-921-0  polyglycerin-10
 CAS: 9041-07-0
Use(s): humectants, skin conditioning
232-926-8  rennet
 CAS: 9042-08-4
Use(s): multipurpose additives
232-928-9 beta-lactoglobulin
 CAS: 9045-23-2
Use(s): antistatic and conditioning agents
232-936-2  serum albumin
 CAS: 9048-46-8
Use(s): film forming, hair conditioning agents
232-940-4  maltodextrin
 CAS: 9050-36-6
Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents
232-943-0  superoxide dismutase
 CAS: 9054-89-1
Use(s): antioxidants
232-944-6  glucose isomerase from actinoplanes missouriensis
 CAS: 9055-00-9
Use(s): enzyme preparations and microorganisms
232-944-6  glucose isomerase from streptomyces violaceoniger
 CAS: 9055-00-9
Use(s): enzyme preparations and microorganisms
232-949-3 iota-carrageenan
 CAS: 9062-07-1
Use(s): natural substances and extractives
232-949-3  eucheuma spinosum extract
 CAS: 9062-07-1
Use(s): cosmetic ingredient for skin conditioning
232-953-5 lambda-carrageenan
 CAS: 9064-57-7
Use(s): natural substances and extractives
232-954-0  lysozyme hydrochloride
 CAS: 9066-59-5
Use(s): preservatives
232-956-1 isoamylase from pseudomonas amyloderamosa
 CAS: 9067-73-6
Use(s): enzyme preparations and microorganisms
232-979-7 beta-glucanase
 CAS: 9074-98-0
Use(s): enzyme preparations and microorganisms
233-007-4 alpha-cyclodextrin
 CAS: 10016-20-3
Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents
233-018-4  octanal dimethyl acetal
 CAS: 10022-28-3  FEMA: 2798  JECFA: 942  FLAVIS: 06.008
Use(s): flavor and fragrance agents
233-020-5  barium nitrate
 CAS: 10022-31-8
Use(s): indirect food additives: adhesives and components of coatings
233-022-6 isobutyl oleate
 CAS: 10024-47-2
Use(s): information only not used for fragrances or flavors
233-023-1  terpinyl cinnamate
 CAS: 10024-56-3  FEMA: 3051  JECFA: 669  FLAVIS: 09.737
Use(s): flavor and fragrance agents
233-024-7 para-cresyl laurate
 CAS: 10024-57-4  FEMA: 3076  JECFA: 704  FLAVIS: 09.102
Use(s): flavor and fragrance agents
233-026-8  linalyl octanoate
 CAS: 10024-64-3  FEMA: 2644  JECFA: 365  FLAVIS: 09.116
Use(s): flavor and fragrance agents
233-027-3  manganese citrate
 CAS: 10024-66-5
Use(s): nutrient supplements
233-032-0  nitrous oxide
 CAS: 10024-97-2  FEMA: 2779
Use(s): propellants, aerating agents, and gas
233-046-7  phosphorus oxychloride
 CAS: 10025-87-3
Use(s): food starch-modified
233-060-3  cellulase
 CAS: 9012-54-8
Use(s): enzyme preparations and microorganisms
233-069-2  ozone
 CAS: 10028-15-6
Use(s): antimicrobial agents
233-080-2 laevo-mannose
 CAS: 10030-80-5
Use(s): information only not used for fragrances or flavors
233-092-8  papaya isobutyrate
 CAS: 10031-71-7  FEMA: 2736  JECFA: 1461  FLAVIS: 09.484
Use(s): flavor and fragrance agents
233-093-3 homoanisaldehyde
 CAS: 10031-82-0  FEMA: 2413  JECFA: 879  FLAVIS: 05.056
Use(s): flavor and fragrance agents
233-094-9 1-phenyl propyl butyrate
 CAS: 10031-86-4  FEMA: 2424  JECFA: 823  FLAVIS: 09.189
Use(s): flavor and fragrance agents
233-095-4 2-ethyl butyl acetate
 CAS: 10031-87-5  FEMA: 2425  JECFA: 140  FLAVIS: 09.025
Use(s): flavor and fragrance agents
233-097-5  ethyl 3-(2-furyl) propanoate
 CAS: 10031-90-0  FEMA: 2435  JECFA: 1513  FLAVIS: 13.022
Use(s): flavor and fragrance agents
233-098-0 2-ethyl octine carbonate
 CAS: 10031-92-2  FEMA: 2448  JECFA: 1352  FLAVIS: 09.157
Use(s): flavoring agents
233-099-6  eugenyl formate
 CAS: 10031-96-6  FEMA: 2473  JECFA: 1530  FLAVIS: 09.088
Use(s): flavor and fragrance agents
233-101-5  geranyl acetoacetate
 CAS: 10032-00-5  FEMA: 2510  JECFA: 599  FLAVIS: 09.405
Use(s): flavor and fragrance agents
233-102-0  geranyl hexanoate
 CAS: 10032-02-7  FEMA: 2515  JECFA: 70  FLAVIS: 09.067
Use(s): flavor and fragrance agents
233-103-6  heptanal dimethyl acetal
 CAS: 10032-05-0  FEMA: 2541  JECFA: 947  FLAVIS: 06.028
Use(s): flavor and fragrance agents
233-104-1 3-hexenyl isovalerate
 CAS: 10032-11-8  FEMA: 3498  JECFA: 202  FLAVIS: 09.505
Use(s): flavor and fragrance agents
233-105-7  hexyl isovalerate
 CAS: 10032-13-0  FEMA: 3500  JECFA: 199  FLAVIS: 09.529
Use(s): flavor and fragrance agents
233-106-2  hexyl 2-methyl butyrate
 CAS: 10032-15-2  FEMA: 3499  JECFA: 208  FLAVIS: 09.507
Use(s): flavor and fragrance agents
233-106-2  hexyl 2-methyl butyrate
 CAS: 10032-15-2  FEMA: 3499  JECFA: 208  FLAVIS: 09.507
Use(s): flavor and fragrance agents
233-113-0  hydrobromic acid
 CAS: 10035-10-6
Use(s): buffering agents
233-115-1  acetyl glucosamine
 CAS: 10036-64-3
Use(s): cosmetic ingredient for skin conditioning
233-117-2  di-n-octyltin bis(2-ethylhexyl maleate)
 CAS: 10039-33-5
Use(s): indirect food additives: adhesives and components of coatings
233-118-8  hydroxyl amine sulfate
 CAS: 10039-54-0
Use(s): antioxidants
233-129-8  TIPA-stearate
 CAS: 10042-67-8
Use(s): emulsifiers, surfactants
233-131-9  strontium nitrate
 CAS: 10042-76-9
Use(s): information only not used for fragrances or flavors
233-135-0  aluminum sulfate anhydrous
 CAS: 10043-01-3
Use(s): firming agents
233-136-6  boron nitride powder
 CAS: 10043-11-5
Use(s): absorbents, opacifying agents
233-139-2  boric acid
 CAS: 10043-35-3
Use(s): substances for use only as components of adhesives for food packaging, transporting, or holding food
233-140-8  calcium chloride
 CAS: 10043-52-4
Use(s): firming agents
233-140-8  ferric sulfate
 CAS: 10028-22-5
Use(s): flavoring agents
233-141-3  aluminum potassium sulfate
 CAS: 10043-67-1
Use(s): acidity regulators, firming agents, raising agents
233-142-9  magnesium phosphate
 CAS: 10043-83-1
Use(s): stabilizing agents
233-143-4  manganese hypophosphite
 CAS: 10043-84-2
Use(s): nutrient supplements
233-149-7  ferric phosphate
 CAS: 10045-86-0
Use(s): nutrient supplements
233-150-2  sodium ferric pyrophosphate
 CAS: 10045-87-1
Use(s): nutrient supplements
233-151-8  ferrous ammonium sulfate
 CAS: 10045-89-3
Use(s): antimicrobial agents
233-156-5  butyl thioglycolate
 CAS: 10047-28-6
Use(s): cosmetic agents
233-158-6  sterigmatocystin
 CAS: 10048-13-2
Use(s): toxic natural substances
233-162-8  chlorine dioxide
 CAS: 10049-04-4
Use(s): flour treatment agents, bleaching agents
233-184-8  myristyl phosphate
 CAS: 10054-29-2
Use(s): cosmetic agents
233-187-4  potassium caroate
 CAS: 10058-23-8
Use(s): oxidising agents
233-190-0  ferric pyrophosphate
 CAS: 10058-44-3
Use(s): nutrient supplements
233-200-3 N,N-diethyl-1,3-propane diamine
 CAS: 10061-68-4
Use(s): pharmaceuticals / chemical synthisis
233-202-4  methyl dimethyl anthranilate
 CAS: 10072-05-6  FEMA: 4169  JECFA: 1551  FLAVIS: 09.648
Use(s): flavor and fragrance agents
233-221-8  dimethyl benzyl carbinyl butyrate
 CAS: 10094-34-5  FEMA: 2394  JECFA: 1656  FLAVIS: 09.232
Use(s): flavor and fragrance agents
233-221-8  dimethyl benzyl carbinyl butyrate
 CAS: 10094-34-5  FEMA: 2394  JECFA: 1656  FLAVIS: 09.232
Use(s): flavor and fragrance agents
233-222-3  ethyl cyclohexane propionate
 CAS: 10094-36-7  FEMA: 2431  JECFA: 966  FLAVIS: 09.488
Use(s): flavor and fragrance agents
233-223-9 2-hexenyl acetate
 CAS: 10094-40-3  FEMA: 2564
Use(s): flavor and fragrance agents
233-224-4 3-hexenyl 2-methyl butyrate
 CAS: 10094-41-4  FEMA: 3497  JECFA: 211  FLAVIS: 09.506
Use(s): flavor and fragrance agents
233-226-5  stearyl erucamide
 CAS: 10094-45-8
Use(s): opacifying agents
233-235-4 para-isopropyl phenyl ethyl alcohol
 CAS: 10099-57-7
Use(s): fragrance agents
233-237-5  lanthanum chloride
 CAS: 10099-58-8
Use(s): astringents
233-255-3  ferrous ammonium phosphate
 CAS: 10101-60-7
Use(s): nutrient supplements
233-257-4  ci 77742
 CAS: 10101-66-3
Use(s): coloring agents (for surface only)
233-267-9  sodium selenite
 CAS: 10102-18-8
Use(s): special dietary and nutritional additives
233-271-0  calcium metasilicate
 CAS: 10101-39-0
Use(s): dietary supplements
233-277-3  aluminum sodium sulfate (AlNa(SO4)2)
 CAS: 10102-71-3
Use(s): buffering agents and neutralizing agents
233-278-9  calcium bromate
 CAS: 10102-75-7
Use(s): bakery products
233-283-6  calcium phosphate
 CAS: 10103-46-5
Use(s): cosmetic agents
233-298-8  propylene glycol dipropionate
 CAS: 10108-80-2  FEMA: 4465  JECFA: 1978
Use(s): solvents/deluents for flavor and/or fragrance agents
233-321-1  potassium sulfite
 CAS: 10117-38-1
Use(s): antibrowning agents, antioxidants, preservatives, acidity regulators
233-332-1  calcium nitrate
 CAS: 10124-37-5
Use(s): indirect food additives: adhesives and components of coatings
233-334-2  cobalt sulfate
 CAS: 10124-43-3
Use(s): information only not used for fragrances or flavors
233-335-8  ammoniated mercuric chloride
 CAS: 10124-48-8
Use(s): pharmaceuticals / chemical synthisis
233-341-0  phosphoric acid, manganese salt
 CAS: 10124-54-6
Use(s): indirect food additives: adhesives and components of coatings
233-343-1  sodium hexametaphosphate
 CAS: 10124-56-8  FEMA: 3027
Use(s): emulsifiers, sequestrants, texturizers
233-344-7  potassium laurate
 CAS: 10124-65-9
Use(s): binders, emulsifiers, and anticaking agents
233-360-4 oxobenzoxazinyl naphthalene sulfoanilide
 CAS: 10128-55-9
Use(s): cosmetic UV absorber
233-376-1 oxypinocamphone
 CAS: 10136-65-9
Use(s): natural substances and extractives
233-396-0  zinc iodide
 CAS: 10139-47-6
Use(s): information only not used for fragrances or flavors
233-408-4 isodipropylene glycol ethyl ether
 CAS: 10143-32-5
Use(s): fragrance agents
233-422-0  allyl methyl sulfide
 CAS: 10152-76-8  FLAVIS: 12.096
Use(s): flavoring agents
233-423-6  butyl 2,4-dioxovalerate
 CAS: 10153-83-0
Use(s): information only not used for fragrances or flavors
233-433-0  sodium monofluorophosphate
 CAS: 10163-15-2
Use(s): nutrient supplements
233-463-4  sodium aristolate 1
 CAS: 10190-99-5
Use(s): information only not used for fragrances or flavors
233-466-0 dextro,laevo-alpha-tocopherol
 CAS: 10191-41-0
Use(s): nutrient supplements, antioxidants
233-470-2 1-tetracosene
 CAS: 10192-32-2
Use(s): natural substances and extractives
233-477-0 orthosilicic acid
 CAS: 10193-36-9
Use(s): food additive: EFSA: as choline-stabilised orthosilicic acid only
233-484-9  ammonium sulfite
 CAS: 10196-04-0
Use(s): color adjuvant agents
233-494-3 beta-terpinyl acetate
 CAS: 10198-23-9
Use(s): flavor and fragrance agents
233-500-4 2-dodecanol
 CAS: 10203-28-8  FLAVIS: 02.148
Use(s): flavor and fragrance agents
233-502-5 4-dodecanol
 CAS: 10203-32-4
Use(s): natural substances and extractives
233-503-0 5-dodecanol
 CAS: 10203-33-5
Use(s): natural substances and extractives
233-511-4 3-(4-hydroxyphenyl)-1-propanol
 CAS: 10210-17-0
Use(s): natural substances and extractives
233-515-6 (-)-cyclocytidine hydrochloride
 CAS: 10212-25-6
Use(s): pharmaceuticals / chemical synthisis
233-520-3  peg-2 stearamine
 CAS: 10213-78-2
Use(s): antistatic, binding agents
233-539-7 2,2-dibromo-3-nitrilopropionamide
 CAS: 10222-01-2
Use(s): control of microorganisms and as slimicides
233-550-7 3-pentyn-1-ol
 CAS: 10229-10-4
Use(s): information only not used for fragrances or flavors
233-560-1 isopropyl laurate
 CAS: 10233-13-3  FLAVIS: 09.605
Use(s): flavor and fragrance agents
233-564-3 gamma-terpinyl acetate
 CAS: 10235-63-9
Use(s): flavor and fragrance agents
233-565-9  phytyl acetate
 CAS: 10236-16-5  FEMA: 4197  JECFA: 1833  FLAVIS: 09.691
Use(s): flavor and fragrance agents
233-566-4  naringin
 CAS: 10236-47-2  FEMA: 2769  FLAVIS: 16.058
Use(s): flavoring agents
233-570-6  ammonium bisulfite
 CAS: 10192-30-0
Use(s): cosmetic agents
233-588-4  diisobutyl carbinyl acetate
 CAS: 10250-45-0
Use(s): fragrance agents
233-591-0 2-naphthyl caprylate
 CAS: 10251-17-9
Use(s): information only not used for fragrances or flavors
233-594-7  sodium mercaptopyruvate
 CAS: 10255-67-1  FEMA: 3901  JECFA: 563
Use(s): flavoring agents
233-620-7  benzyl octanoate
 CAS: 10276-85-4  FLAVIS: 09.318
Use(s): flavor and fragrance agents
233-629-6 (1S)-(-)-trans-pinane
 CAS: 10281-53-5
Use(s): natural substances and extractives
233-632-2  aluminum dichlorohydrate
 CAS: 10284-64-7
Use(s): cosmetic agents
233-634-3  ethyl dimethyl PABA
 CAS: 10287-53-3
Use(s): stabilizing agents
233-653-7  silver sulfate
 CAS: 10294-26-5
Use(s): antimicrobial agents
233-693-5  methoxyacetaldehyde
 CAS: 10312-83-1
Use(s): information only not used for fragrances or flavors
233-706-4 4-methyl-2-pentenoic acid
 CAS: 10321-71-8  FEMA: 4180  JECFA: 1818  FLAVIS: 08.099
Use(s): flavoring agents
233-708-5 dextro-arabinose
 CAS: 10323-20-3
Use(s): information only not used for fragrances or flavors
233-713-2 dextro-lactic acid
 CAS: 10326-41-7  FEMA: 2611
Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers
233-732-6  ethyl linalool
 CAS: 10339-55-6
Use(s): fragrance agents
233-733-1 (E)-3-decen-1-ol
 CAS: 10339-60-3
Use(s): natural substances and extractives
233-734-7 (Z)-3-decen-1-ol
 CAS: 10340-22-4
Use(s): natural substances and extractives
233-735-2 (Z)-3-nonen-1-ol
 CAS: 10340-23-5  FEMA: 4412  JECFA: 2177  FLAVIS: 02.234
Use(s): flavor and fragrance agents
233-760-9  ethyl 2-hydroxy-4-methyl valerate
 CAS: 10348-47-7
Use(s): fragrance agents
233-768-2  propyl crotonate
 CAS: 10352-87-1  FLAVIS: 09.699
Use(s): flavoring agents
233-769-8 (E)-2-heptenoic acid
 CAS: 10352-88-2  FEMA: 3920  JECFA: 1373  FLAVIS: 08.123
Use(s): flavoring agents
233-782-9  sodium metaphosphate
 CAS: 10361-03-2
Use(s): buffering agents, sequestrants
233-786-0  ammonium carbonate
 CAS: 10361-29-2
Use(s): acidity regulators, raising agents
233-788-1  barium chloride
 CAS: 10361-37-2
Use(s): information only not used for fragrances or flavors
233-789-7  benzyl valerate
 CAS: 10361-39-4  FLAVIS: 09.152
Use(s): flavor and fragrance agents
233-792-3  bismuth nitrate oxide
 CAS: 10361-46-3
Use(s): pharmaceuticals / chemical synthisis
233-814-1  bornanedione
 CAS: 10373-78-1
Use(s): film forming agents
233-818-3  carbonic acid, lithium salt
 CAS: 10377-37-4
Use(s): indirect food additives: adhesives and components of coatings
233-822-5  lithium iodide
 CAS: 10377-51-2
Use(s): indirect food additives: adhesives and components of coatings
233-829-3  MEA borate
 CAS: 10377-81-8
Use(s): buffering agents
233-841-9  copper 8-quinolinolate
 CAS: 10380-28-6
Use(s): indirect food additives: adhesives and components of coatings
233-842-4  propyl (E)-2-hexenoate
 CAS: 10380-79-7
Use(s): information only not used for fragrances or flavors
233-850-8  calcium aspartate
 CAS: 10389-10-3
Use(s): special dietary and nutritional additives
233-864-4  cetyl ricinoleate
 CAS: 10401-55-5
Use(s): emollients, skin conditioning
233-868-6  eugenyl phenyl acetate
 CAS: 10402-33-2
Use(s): flavor and fragrance agents
233-869-1  geranyl valerate
 CAS: 10402-47-8  FEMA: 4123  JECFA: 1821  FLAVIS: 09.150
Use(s): flavor and fragrance agents
233-870-7  geranyl methyl tiglate
 CAS: 10402-48-9
Use(s): information only not used for fragrances or flavors
233-871-2 2-phenyl propyl acetate
 CAS: 10402-52-5
Use(s): flavor and fragrance agents
233-881-7 cis-woody acetate
 CAS: 10411-92-4
Use(s): fragrance agents
233-882-2 cis-4-tert-butyl cyclohexyl propionate
 CAS: 10411-93-5
Use(s): information only not used for fragrances or flavors
233-883-8 trans-4-tert-butyl cyclohexyl propionate
 CAS: 10411-95-7
Use(s): information only not used for fragrances or flavors
233-888-5 para-cresyl valerate
 CAS: 10415-86-8
Use(s): information only not used for fragrances or flavors
233-889-0  lilac pentanol
 CAS: 10415-87-9  FEMA: 2883  JECFA: 1649  FLAVIS: 02.037
Use(s): flavor and fragrance agents
233-890-6 4-phenyl-2-butyl acetate
 CAS: 10415-88-0  FEMA: 2882  JECFA: 816  FLAVIS: 09.200
Use(s): flavor and fragrance agents
233-897-4  magnesium nitrate
 CAS: 10377-60-3
Use(s): cosmetic ingredient for hair conditioning
233-929-7  citral propylene glycol acetal
 CAS: 10444-50-5  FLAVIS: 06.035
Use(s): flavor and fragrance agents
233-932-3  hexyl decanoate
 CAS: 10448-26-7  FEMA: 4342  JECFA: 1874
Use(s): flavor and fragrance agents
233-937-0 periodic acid
 CAS: 10450-60-9
Use(s): fixing agents in the immobilization of enzyme preparations
233-940-7  resmethrin
 CAS: 10453-86-8
Use(s): antimicrobial agents
233-944-9 para-menthan-3-one
 CAS: 10458-14-7  FEMA: 2667  FLAVIS: 07.059
Use(s): flavor and fragrance agents
233-959-0  acetaldehyde ethyl methyl acetal
 CAS: 10471-14-4  FLAVIS: 06.084
Use(s): flavor and fragrance agents
233-961-1  linalyl valerate
 CAS: 10471-96-2  FLAVIS: 09.614
Use(s): flavor and fragrance agents
233-962-7  carbomethoxycyclopentanone
 CAS: 10472-24-9
Use(s): fragrance agents
233-963-2 2,3-dimethyl-3-buten-2-ol
 CAS: 10473-13-9
Use(s): natural substances and extractives
233-964-8 3-methyl-3-buten-2-ol
 CAS: 10473-14-0
Use(s): natural substances and extractives
233-971-6  strontium chloride
 CAS: 10476-85-4
Use(s): oral care agents
233-985-2 isoamyl angelate
 CAS: 10482-55-0  FLAVIS: 09.596
Use(s): flavor and fragrance agents
233-986-8 (-)-alpha-terpineol
 CAS: 10482-56-1  FEMA: 3045
Use(s): flavor and fragrance agents
233-987-3  cinnamyl valerate
 CAS: 10482-65-2
Use(s): flavor and fragrance agents
233-988-9  citronellyl benzoate
 CAS: 10482-77-6
Use(s): flavor and fragrance agents
233-989-4  citronellyl cinnamate
 CAS: 10482-79-8
Use(s): fragrance agents
233-992-0  allyl salicylate
 CAS: 10484-09-0
Use(s): fragrance agents
233-994-1  tetrahydronaphthalene-1-acetaldehyde
 CAS: 10484-23-8
Use(s): fragrance agents
233-995-7  amyl myristate
 CAS: 10484-35-2
Use(s): fragrance agents
233-996-2  amyl isoeugenol
 CAS: 10484-36-3
Use(s): fragrance agents
233-998-3  butyl 2-naphthyl ether
 CAS: 10484-56-7  FEMA: 4634  JECFA: 2141
Use(s): flavor and fragrance agents
234-003-5  rhodinyl phenyl acetate
 CAS: 10486-14-3  FEMA: 2985  JECFA: 1018  FLAVIS: 09.791
Use(s): flavor and fragrance agents
234-004-0  tridecanal
 CAS: 10486-19-8  FEMA: 4335
Use(s): flavor and fragrance agents
234-005-6  vetiveryl formate
 CAS: 10486-25-6
Use(s): fragrance agents
234-006-1  vetiveryl propionate
 CAS: 10486-26-7
Use(s): fragrance agents
234-020-8 2-hydroxy-2-cyclopenten-1-one
 CAS: 10493-98-8
Use(s): natural substances and extractives
234-053-8  butyl para-cresol ether
 CAS: 10519-06-9
Use(s): information only not used for fragrances or flavors
234-054-3 2-decalinyl acetate
 CAS: 10519-11-6
Use(s): fragrance agents
234-055-9 2-decalinyl formate
 CAS: 10519-12-7
Use(s): fragrance agents
234-056-4  ethyl decine carbonate
 CAS: 10519-17-2
Use(s): information only not used for fragrances or flavors
234-058-5  ethyl heptine carbonate
 CAS: 10519-20-7
Use(s): information only not used for fragrances or flavors
234-059-0 3-decen-2-one
 CAS: 10519-33-2  FEMA: 3532  JECFA: 1130  FLAVIS: 07.121
Use(s): flavor and fragrance agents
234-064-8  phenyl amyl alcohol
 CAS: 10521-91-2  FEMA: 3618  JECFA: 675  FLAVIS: 02.051
Use(s): flavor and fragrance agents
234-065-3  styryl acetate
 CAS: 10521-96-7
Use(s): flavor and fragrance agents
234-067-4 2-methyl undecanol
 CAS: 10522-26-6
Use(s): fragrance agents
234-069-5  neryl phenyl acetate
 CAS: 10522-32-4
Use(s): fragrance agents
234-070-0  neryl valerate
 CAS: 10522-33-5
Use(s): flavor and fragrance agents
234-071-6 3-undecen-2-one
 CAS: 10522-37-9
Use(s): natural substances and extractives
234-072-1  phenyl glycol acetate
 CAS: 10522-41-5
Use(s): fragrance agents
234-077-9  myristamide MIPA
 CAS: 10525-14-1
Use(s): cosmetic agents
234-081-0 neopentyl glycol dilaurate
 CAS: 10525-39-0
Use(s): emulsifiers, skin conditioning
234-125-9  ethyl crotonate
 CAS: 10544-63-5  FEMA: 3486  JECFA: 1806
Use(s): flavor and fragrance agents
234-137-4 5-acetoxymethyl-2-furaldehyde
 CAS: 10551-58-3
Use(s): natural substances and extractives
234-146-3 N-ethyl propylene diamine
 CAS: 10563-23-2
Use(s): pharmaceuticals / chemical synthisis
234-169-9  stearyl benzoate
 CAS: 10578-34-4
Use(s): solvents
234-175-1  citronellyl hexanoate
 CAS: 10580-25-3  FLAVIS: 09.341
Use(s): flavor and fragrance agents
234-188-2 isopropyl cyanoacrylate
 CAS: 10586-17-1
Use(s): film forming agents
234-191-9 isobutyl valerate
 CAS: 10588-10-0  FLAVIS: 09.250
Use(s): flavor and fragrance agents
234-192-4 isopulegyl formate
 CAS: 10588-15-5
Use(s): flavor and fragrance agents
234-206-9  ditridecyl thiodipropionate
 CAS: 10595-72-9
Use(s): antioxidants
234-207-4  sulfoethyl methacrylate
 CAS: 10595-80-9
Use(s): food-contact surface of paper and paperboard
234-209-5  didecyl succinate
 CAS: 10595-82-1
Use(s): information only not used for fragrances or flavors
234-215-8 1-(5-methyl-2-furyl) propan-1-one
 CAS: 10599-69-6  FLAVIS: 13.155
Use(s): flavoring agents
234-216-3 3-acetyl-2,5-dimethyl furan
 CAS: 10599-70-9  FEMA: 3391  JECFA: 1506  FLAVIS: 13.066
Use(s): flavor and fragrance agents
234-223-1  ethyl 3,3-diethoxypropionate
 CAS: 10601-80-6
Use(s): natural substances and extractives
234-224-7  crotonaldehyde diethyl acetal
 CAS: 10602-34-3
Use(s): flavoring agents
234-231-5 L-ascorbyl stearate
 CAS: 10605-09-1
Use(s): indirect food additives: adhesives and components of coatings
234-232-0  carbendazim
 CAS: 10605-21-7
Use(s): herbicides / pesticides
234-242-5  chlorophyllin coppered trisodium salt
 CAS: 11006-34-1
Use(s): coloring agents
234-246-7  flavomycin
 CAS: 11015-37-5
Use(s): pharmaceuticals / chemical synthisis
234-251-4  ginsenoside Rb2
 CAS: 11021-13-9
Use(s): natural substances and extractives
234-253-5  ginsenoside Rc
 CAS: 11021-14-0
Use(s): natural substances and extractives
234-257-7  cedrene
 CAS: 11028-42-5
Use(s): fragrance agents
234-262-4  santalol
 CAS: 11031-45-1  FEMA: 3006  JECFA: 984
Use(s): flavor and fragrance agents
234-270-8  styrene methyltrimonium chloride crosspolymer
 CAS: 11041-12-6
Use(s): absorbents
234-273-4 isojasmone
 CAS: 11050-62-7  FEMA: 3552  JECFA: 1115  FLAVIS: 07.033
Use(s): flavor and fragrance agents
234-299-6  cassia gum
 CAS: 11078-30-1
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
234-310-4  tetraaluminum trichloride nonahydroxide
 CAS: 11089-92-2
Use(s): antiperspirant, astringent agents
234-316-7  polyglyceryl-10 decaoleate
 CAS: 11094-60-3
Use(s): nonionic emulsifiers in both water-in-oil and water-in-oil emulsions
234-319-3  magnesium/aluminum/hydroxide/carbonate
 CAS: 11097-59-9
Use(s): viscosity controlling agents
234-324-0  ethyl polysilicate
 CAS: 11099-06-2
Use(s): film forming agents
234-325-6  glyceryl stearate SE
 CAS: 11099-07-3
Use(s): emulsifiers
234-328-2  vitamin A
 CAS: 11103-57-4
Use(s): nutrient supplements
234-334-5  cobalt oxide
 CAS: 11104-61-3
Use(s): indirect food additives: adhesives and components of coatings
234-350-2 kappa-carrageenan
 CAS: 11114-20-8
Use(s): natural substances and extractives
234-378-5  manganese oxide
 CAS: 11129-60-5
Use(s): cosmetic UV absorber
234-384-8  lignocellulose
 CAS: 11132-73-3
Use(s): food additive, dietary supplements
234-386-9  aluminum magnesium oxide
 CAS: 11137-98-7
Use(s): cosmetic agents
234-390-0  sodium perborate
 CAS: 11138-47-9
Use(s): cosmetic agents
234-394-2  xanthan gum
 CAS: 11138-66-2
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
234-394-2  trimethylolpropane tricaprylate/tricaprate
 CAS: 11138-60-6
Use(s): emollients, skin conditioning
234-408-7  vitamin K
 CAS: 12001-79-5
Use(s): nutrient supplements
234-426-5 synthetic fluorphlogopite
 CAS: 12003-38-2
Use(s): bulking, viscosity controlling agents
234-429-1  aluminum potassium silicate(1:1:1)
 CAS: 12003-49-5
Use(s): indirect food additives: adhesives and components of coatings
234-618-9  cobalt titanium oxide
 CAS: 12017-38-8
Use(s): cosmetic agents
234-670-2  iron silicide
 CAS: 12022-95-6
Use(s): information only not used for fragrances or flavors
234-717-7  ammonium iodide
 CAS: 12027-06-4
Use(s): antimicrobial agents
234-722-4  ammonium heptamolybdate
 CAS: 12027-67-7
Use(s): information only not used for fragrances or flavors
234-771-1  magnesium sulfide
 CAS: 12032-36-9
Use(s): depilatory agents
234-933-1  aluminum chlorohydrate
 CAS: 12042-91-0
Use(s): antiperspirant, astringent agents
234-988-1  calcium titanate
 CAS: 12049-50-2
Use(s): cosmetic ingredient for skin protecting
235-015-3  holmium oxide
 CAS: 12055-62-8
Use(s): cosmetic agents
235-030-5  sodium stannate
 CAS: 12058-66-1
Use(s): stabilising agents
235-088-1  sodium toluene sulfonate
 CAS: 12068-03-0
Use(s): hydrotrope, surfactant agents
235-098-6  silicic acid (H2SiO3), aluminum lithium salt (2:1:1)
 CAS: 12068-40-5
Use(s): indirect food additives: adhesives and components of coatings
235-101-0  aluminum zinc oxide
 CAS: 12068-53-0
Use(s): binding, bulking agents
235-113-6  copper carbonate hydroxide
 CAS: 12069-69-1
Use(s): antimicrobial agents
235-137-7  propineb
 CAS: 12071-83-9
Use(s): herbicides / pesticides
235-183-8  ammonium bromide
 CAS: 12124-97-9
Use(s): pharmaceuticals / chemical synthisis
235-184-3  ammonium bisulfide
 CAS: 12124-99-1  FLAVIS: 16.059
Use(s): antioxidants and preservatives
235-185-9  ammonium fluoride
 CAS: 12125-01-8
Use(s): oral care agents
235-186-4  ammonium chloride
 CAS: 12125-02-9  FEMA: 4494  FLAVIS: 16.048
Use(s): sanitizing solutions, dough strengtheners, flavor enhancers, leavening agents
235-192-7  magnesium carbonate hydroxide
 CAS: 12125-28-9
Use(s): cosmetic agents
235-223-4  ammonium sulfide 20% in water
 CAS: 12135-76-1  FEMA: 2053  FLAVIS: 16.002
Use(s): synthetic flavoring substances and adjuvants
235-227-6  potassium oxide
 CAS: 12136-45-7
Use(s): buffering agents
235-228-1  lithium sulfide
 CAS: 12136-58-2
Use(s): depilatory agents
235-255-9  potassium stannate
 CAS: 12142-33-5
Use(s): pharmaceuticals / chemical synthisis
235-285-2  copper hydroxide phosphate
 CAS: 12158-74-6
Use(s): coloring agents
235-330-6  calcium phosphate tribasic
 CAS: 12167-74-7
Use(s): food additive
235-336-9  tricalcium silicate
 CAS: 12168-85-3
Use(s): food additive
235-340-0  hectorite
 CAS: 12173-47-6
Use(s): buffering agents
235-374-6  argilla
 CAS: 12199-37-0
Use(s): abrasives, bulking agents
235-390-3  sutilains
 CAS: 12211-28-8
Use(s): keratolytic agents
235-428-9  fd&c yellow no. 5 aluminum lake (c.i. 19140 (Al))
 CAS: 12225-21-7
Use(s): coloring agents
235-437-8  acid red 27 aluminum lake
 CAS: 12227-62-2
Use(s): hair dyeing agents
235-438-3  acid red 18 aluminum lake
 CAS: 12227-64-4
Use(s): hair dyeing agents
235-440-4  fd&c red no. 3 aluminum lake (c.i. 45430 (Al))
 CAS: 12227-78-0
Use(s): information only not used for fragrances or flavors
235-514-6 isoamyl undecylenate
 CAS: 12262-03-2
Use(s): flavor and fragrance agents
235-546-0  basic blue 41 (c.i. 11105)
 CAS: 12270-13-2
Use(s): coloring agents (for surface only)
235-697-2  dihydrodicyclopentadienyl acrylate
 CAS: 12542-30-2
Use(s): indirect food additives: adhesives and components of coatings
235-730-0  lithium polysilicate
 CAS: 12627-14-4
Use(s): indirect food additives: adhesives and components of coatings
235-747-3  lysozyme
 CAS: 12650-88-3
Use(s): preservatives
235-777-7  polyglyceryl-2 stearate
 CAS: 12694-22-3
Use(s): emulsifiers
235-795-5  sucrose benzoate
 CAS: 12738-64-6
Use(s): film forming, plasticiser agents
235-798-1  iron phosphide
 CAS: 12751-22-3
Use(s): indirect food additives: adhesives and components of coatings
235-799-7  lauryl phosphate
 CAS: 12751-23-4
Use(s): emulsifiers
235-800-0  propagermanium
 CAS: 12758-40-6
Use(s): cosmetic ingredient for skin conditioning
235-838-8  acetaldehyde diamyl acetal
 CAS: 13002-08-9  FLAVIS: 06.100
Use(s): flavor and fragrance agents
235-839-3  acetaldehyde diisoamyl acetal
 CAS: 13002-09-0  FEMA: 4024  JECFA: 1729  FLAVIS: 06.055
Use(s): flavor and fragrance agents
235-841-4 4,4'-butylidene-bis(6-tert-butyl-3-methylphenyl-ditridecyl phosphite)
 CAS: 13003-12-8
Use(s): indirect food additives: adhesives and components of coatings
235-849-8  sodium gluceptate
 CAS: 13007-85-7
Use(s): chelating agents
235-866-0  methyl 4-nitrobutyrate
 CAS: 13013-02-0
Use(s): pharmaceuticals / chemical synthisis
235-877-0 2-methyl-3-heptanone
 CAS: 13019-20-0  FEMA: 4000  JECFA: 1156  FLAVIS: 07.240
Use(s): flavoring agents
235-878-6 9-decen-1-ol
 CAS: 13019-22-2  FLAVIS: 02.138
Use(s): flavor and fragrance agents
235-878-6 9-decen-1-ol
 CAS: 13019-22-2  FLAVIS: 02.138
Use(s): flavor and fragrance agents
235-899-0  dimethyl 5-hydroxyisophthalate
 CAS: 13036-02-7
Use(s): pharmaceuticals / chemical synthisis
235-907-2  sodium capryloamphoacetate
 CAS: 13039-35-5
Use(s): surfactant
235-910-9  potassium decanoate
 CAS: 13040-18-1
Use(s): binders, emulsifiers, and anticaking agents
235-911-4  zinc ricinoleate
 CAS: 13040-19-2
Use(s): anticaking agents
235-929-2 isobutyl pyruvate
 CAS: 13051-48-4
Use(s): information only not used for fragrances or flavors
235-946-5  pentaerythrityl tetralaurate
 CAS: 13057-50-6
Use(s): emollients
235-948-6  ethyl geranate
 CAS: 13058-12-3  FLAVIS: 09.831
Use(s): flavor and fragrance agents
235-969-0  tetrahydrojasmone
 CAS: 13074-63-0
Use(s): fragrance agents
235-970-6  jasmin cyclopentanone
 CAS: 13074-65-2
Use(s): fragrance agents
235-991-0  pentaerythrityl distearate
 CAS: 13081-97-5
Use(s): emulsifiers
236-018-2 1,2,3,4-tetra-O-acetyl-beta-D-glucopyranose
 CAS: 13100-46-4
Use(s): information only not used for fragrances or flavors
236-036-0  bornyl butyrate
 CAS: 13109-70-1  FEMA: 3907  JECFA: 1412  FLAVIS: 09.319
Use(s): flavor and fragrance agents
236-080-0  tacrolimus
 CAS: 13144-88-2
Use(s): fragrance agents
236-088-4  pangamic acid
 CAS: 13149-69-4
Use(s): natural substances and extractives
236-114-4  musk dimethyl indane
 CAS: 13171-00-1  FEMA: 3653  JECFA: 812
Use(s): flavor and fragrance agents
236-122-8 7-octen-1-ol
 CAS: 13175-44-5
Use(s): information only not used for fragrances or flavors
236-136-4  vanillyl ethyl ether
 CAS: 13184-86-6  FEMA: 3815  JECFA: 887  FLAVIS: 04.094
Use(s): flavor and fragrance agents
236-149-5  disodium monolauryl sulfosuccinate
 CAS: 13192-12-6
Use(s): cosmetic agents
236-164-7  lauryl hydroxysultaine
 CAS: 13197-76-7
Use(s): cosmetic agents
236-167-3  tiglic acid
 CAS: 13201-46-2  FLAVIS: 08.120
Use(s): flavor and fragrance agents
236-171-5 4-methyl benzene carbothioic S-acid
 CAS: 13205-48-6
Use(s): information only not used for fragrances or flavors
236-179-9  camphenilone
 CAS: 13211-15-9
Use(s): natural substances and extractives
236-187-2 (E,E/E,Z)-tobacco cyclohexenone
 CAS: 13215-88-8  FEMA: 4663  JECFA: 2057
Use(s): flavor and fragrance agents
236-215-3 neoeriocitrin
 CAS: 13241-32-2
Use(s): natural substances and extractives
236-216-9 neohesperidin
 CAS: 13241-33-3
Use(s): natural substances and extractives
236-228-4  ethyl 2,4-dioxohexanoate
 CAS: 13246-52-1  FEMA: 3278  JECFA: 603  FLAVIS: 09.514
Use(s): flavoring agents
236-236-8  propanoic acid, 2,3,3,3-tetrafluoro-2-(1,1,2,2,3,3,3-heptafluoropropoxy)-
 CAS: 13252-13-6
Use(s): indirect food additives: adhesives and components of coatings
236-243-6  carpronium chloride
 CAS: 13254-33-6
Use(s): antistatic, hair conditioning
236-244-1  freesia heptanol
 CAS: 13254-34-7  FLAVIS: 02.219
Use(s): flavor and fragrance agents
236-249-9 2-nonyn-1-al dimethyl acetal
 CAS: 13257-44-8
Use(s): fragrance agents
236-261-4 (E)-3-hexene
 CAS: 13269-52-8
Use(s): information only not used for fragrances or flavors
236-370-7  ethyl methyl mercaptopropionate
 CAS: 13327-56-5  FEMA: 3343  JECFA: 476  FLAVIS: 12.053
Use(s): flavor and fragrance agents
236-374-9  sodium hydroxystearate
 CAS: 13329-67-4
Use(s): cleansing, surfactants
236-390-6  mint lactone
 CAS: 13341-72-5  FEMA: 3764  JECFA: 1162  FLAVIS: 10.036
Use(s): flavor and fragrance agents
236-391-1 1-(2-furyl)-3-(2-thienyl)-2-propen-1-one
 CAS: 13343-95-8
Use(s): information only not used for fragrances or flavors
236-400-9  muguet propanol
 CAS: 13351-61-6
Use(s): fragrance agents
236-414-5 1-pentadecene
 CAS: 13360-61-7
Use(s): natural substances and extractives
236-416-6  coffee pyrazine
 CAS: 13360-64-0  FEMA: 3154  JECFA: 770  FLAVIS: 14.017
Use(s): flavoring agents
236-416-6 2-ethyl-5-methyl pyrazine and 2-ethyl-6-methyl pyrazine mixture
 CAS: 13360-64-0  FEMA: 3154  JECFA: 770
Use(s): flavoring agents
236-417-1 3,6-cocoa pyrazine
 CAS: 13360-65-1  FEMA: 3149  JECFA: 775  FLAVIS: 14.111
Use(s): flavor and fragrance agents
236-438-6 (R)-3-methyl cyclohexanone
 CAS: 13368-65-5
Use(s): information only not used for fragrances or flavors
236-449-6  cinnamaldehyde oxime
 CAS: 13372-81-1
Use(s): natural substances and extractives
236-455-9 5-melozol
 CAS: 13380-89-7
Use(s): fragrance agents
236-458-5  tricyclodecane-8-one
 CAS: 13380-94-4
Use(s): fragrance agents
236-463-2 (E)-2-octene
 CAS: 13389-42-9
Use(s): natural substances and extractives
236-480-5 4,4,6-trimethyl-2-cyclohexen-1-one
 CAS: 13395-73-8
Use(s): natural substances and extractives
236-485-2 3-hydroxyphenethyl alcohol
 CAS: 13398-94-2
Use(s): information only not used for fragrances or flavors
236-492-0  cetyl acrylate
 CAS: 13402-02-3
Use(s): information only not used for fragrances or flavors
236-524-3  trisodium sulfosuccinate
 CAS: 13419-59-5
Use(s): buffering agents
236-526-4  ammonium thiolactate
 CAS: 13419-67-5
Use(s): depilatory agents
236-528-5 (E)-2-hexenoic acid
 CAS: 13419-69-7  FEMA: 3169  JECFA: 1361  FLAVIS: 08.054
Use(s): flavoring agents
236-531-1  ci 24790
 CAS: 13421-53-9
Use(s): coloring agents (for surface only)
236-533-2  hydroxocobalamin
 CAS: 13422-51-0
Use(s): special dietary and nutritional additives
236-537-4  tetrahydro-3-methyl furan
 CAS: 13423-15-9
Use(s): natural substances and extractives
236-546-3  MEA-sulfite
 CAS: 13427-63-9
Use(s): hair fixing agents
236-547-9  ppg-2 methyl ether
 CAS: 13429-07-7
Use(s): cosmetic and fragrance agents
236-550-5  potassium myristate
 CAS: 13429-27-1
Use(s): binders, emulsifiers, and anticaking agents
236-568-3 2-methoxytetrahydrofuran
 CAS: 13436-45-8
Use(s): information only not used for fragrances or flavors
236-569-9 (±)-2-ethoxytetrahydrofuran
 CAS: 13436-46-9
Use(s): natural substances and extractives
236-577-2 isovaleraldehyde diisobutyl acetal
 CAS: 13439-98-0  FLAVIS: 06.124
Use(s): flavoring agents
236-580-9  acetaldehyde ethyl amyl acetal
 CAS: 13442-89-2  FLAVIS: 06.085
Use(s): flavoring agents
236-581-4  acetaldehyde ethyl isoamyl acetal
 CAS: 13442-90-5  FLAVIS: 06.083
Use(s): flavor and fragrance agents
236-595-0  magnesium pyrophosphate
 CAS: 13446-24-7
Use(s): leavening agents, acidity regulators
236-599-2  potassium molybdate
 CAS: 13446-49-6
Use(s): nutrient supplements
236-668-7  eriocitrin
 CAS: 13463-28-0
Use(s): natural substances and extractives
236-671-3  zinc pyrithione
 CAS: 13463-41-7
Use(s): cosmetic agents
236-675-5  titanium dioxide
 CAS: 13463-67-7
Use(s): coloring agents
236-719-3 delta-3-carene
 CAS: 13466-78-9  FEMA: 3821  JECFA: 1342  FLAVIS: 01.029
Use(s): flavor and fragrance agents
236-743-4  sodium tungstate
 CAS: 13472-45-2
Use(s): pharmaceuticals / chemical synthisis
236-747-6  solvent red 48
 CAS: 13473-26-2
Use(s): coloring agents (for surface only)
236-751-8  aluminum nitrate
 CAS: 13473-90-0
Use(s): information only not used for fragrances or flavors
236-757-0 2,2,4,6,6-pentamethyl heptane
 CAS: 13475-82-6
Use(s): cosmetic agents
236-760-7  barium chlorate
 CAS: 13477-00-4
Use(s): information only not used for fragrances or flavors
236-770-1  dihydrorose oxide
 CAS: 13477-62-8
Use(s): fragrance agents
236-784-8  tetrahydro-2-(4-methyl phenoxy)-2H-pyran
 CAS: 13481-09-9
Use(s): fragrance agents
236-786-9  methyl 3-nonenoate
 CAS: 13481-87-3  FEMA: 3710  JECFA: 340  FLAVIS: 09.298
Use(s): flavor and fragrance agents
236-798-4  cyclohexyl methyl carbinyl acetate
 CAS: 13487-27-9
Use(s): fragrance agents
236-806-6  pine hexanol
 CAS: 13491-79-7
Use(s): fragrance agents
236-810-8  caramel pentadione
 CAS: 13494-06-9  FEMA: 3268  JECFA: 420  FLAVIS: 07.075
Use(s): flavor and fragrance agents
236-811-3  caramel dione
 CAS: 13494-07-0  FEMA: 3269  JECFA: 421  FLAVIS: 07.076
Use(s): flavoring agents
236-812-9 3-ethyl-1,2-cyclopentadione
 CAS: 13494-08-1
Use(s): flavor and fragrance agents
236-855-3  guazatine
 CAS: 13516-27-3
Use(s): herbicides / pesticides
236-872-6  furfural diethyl acetal
 CAS: 13529-27-6  FLAVIS: 13.126
Use(s): flavoring agents
236-883-6  methyl 3-(methyl thio) propionate
 CAS: 13532-18-8  FEMA: 2720  JECFA: 472  FLAVIS: 12.002
Use(s): flavor and fragrance agents
236-884-1 4-hydroxypentanoic acid
 CAS: 13532-37-1
Use(s): information only not used for fragrances or flavors
236-921-1  chromium nitrate anhydrous
 CAS: 13548-38-4
Use(s): dietary supplements
236-935-8  triundecanoin
 CAS: 13552-80-2
Use(s): cosmetic agents
236-936-3 (E,Z,Z)-2,4,7-tridecatrienal
 CAS: 13552-96-0  FEMA: 3638  JECFA: 1198  FLAVIS: 05.064
Use(s): flavor and fragrance agents
236-942-6  sodium lauroyl lactylate
 CAS: 13557-75-0
Use(s): cosmetic agents
236-945-2  camphor oxime
 CAS: 13559-66-5
Use(s): natural substances and extractives
236-946-8 3-aminocrotonic acid, diester with thiobis (2-hydroxyethyl) ether
 CAS: 13560-49-1
Use(s): indirect food additives: adhesives and components of coatings
236-953-6  hexyl acetoacetate
 CAS: 13562-84-0
Use(s): information only not used for fragrances or flavors
236-967-2  zinc hexametaphosphate
 CAS: 13566-15-9
Use(s): anticorrosive agents
236-971-4 alpha-cedrene epoxide
 CAS: 13567-39-0
Use(s): fragrance agents
236-974-0 5-neocedranol
 CAS: 13567-44-7
Use(s): natural substances and extractives
237-016-4  cobalt stearate, unspecified
 CAS: 13586-84-0
Use(s): indirect food additives: adhesives and components of coatings
237-066-7  phosphorous acid
 CAS: 13598-36-2
Use(s): information only not used for fragrances or flavors
237-081-9  sodium ferrocyanide
 CAS: 13601-19-9
Use(s): anticaking agents
237-086-6 isonicotinic acid N-oxide
 CAS: 13602-12-5
Use(s): pharmaceuticals / chemical synthisis
237-089-2 2,6-dimethyl pyridin-4-ol
 CAS: 13603-44-6
Use(s): pharmaceuticals / chemical synthisis
237-099-7  minocycline hydrochloride hydrate
 CAS: 13614-98-7
Use(s): pharmaceuticals / chemical synthisis
237-100-0 2,4-dimethyl thiophenol
 CAS: 13616-82-5
Use(s): information only not used for fragrances or flavors
237-107-9 2,4,5-trimethyl thiazole
 CAS: 13623-11-5  FEMA: 3325  JECFA: 1036  FLAVIS: 15.019
Use(s): flavor and fragrance agents
237-169-7 1-(methyl thio)-2-butanone
 CAS: 13678-58-5  FEMA: 3207  JECFA: 496  FLAVIS: 12.041
Use(s): flavoring agents
237-170-2 2-methyl 5-(methyl thio) furan
 CAS: 13678-59-6  FEMA: 3366  JECFA: 1062  FLAVIS: 13.065
Use(s): flavor and fragrance agents
237-171-8  furfuryl isovalerate
 CAS: 13678-60-9  FEMA: 3283  JECFA: 743  FLAVIS: 13.057
Use(s): flavoring agents
237-172-3  difurfuryl sulfide
 CAS: 13678-67-6  FEMA: 3238  JECFA: 1080  FLAVIS: 13.056
Use(s): flavoring agents
237-173-9  furfuryl thioacetate
 CAS: 13678-68-7  FEMA: 3162  JECFA: 1074  FLAVIS: 13.033
Use(s): flavoring agents
237-174-4 1-(2-thienyl)-1,2-propane dione
 CAS: 13678-69-8
Use(s): natural substances and extractives
237-176-5  furfuryl methyl ether
 CAS: 13679-46-4  FEMA: 3159  JECFA: 1520  FLAVIS: 13.052
Use(s): flavoring agents
237-177-0  methyl 2-thiofuroate
 CAS: 13679-61-3  FEMA: 3311  JECFA: 1083  FLAVIS: 13.142
Use(s): flavoring agents
237-178-6  bread thiophene
 CAS: 13679-70-4  FEMA: 3209  JECFA: 1050  FLAVIS: 15.004
Use(s): flavor and fragrance agents
237-179-1 2-acetyl-3-methyl thiophene
 CAS: 13679-72-6  FLAVIS: 15.037
Use(s): flavoring agents
237-180-7 2-acetyl-4-methyl thiophene
 CAS: 13679-73-7
Use(s): natural substances and extractives
237-181-2 2-acetyl-5-methyl thiophene
 CAS: 13679-74-8  FEMA: 4643  JECFA: 2107
Use(s): flavoring agents
237-182-8 2-propanoyl thiophene
 CAS: 13679-75-9  FLAVIS: 15.097
Use(s): flavoring agents
237-183-3  blackberry thiophenone
 CAS: 13679-85-1  FEMA: 3512  JECFA: 499  FLAVIS: 15.023
Use(s): flavor and fragrance agents
237-184-9  dehydroxylinalool oxide
 CAS: 13679-86-2  FEMA: 3759  JECFA: 1455  FLAVIS: 13.097
Use(s): flavor and fragrance agents
237-193-8  aluminum glycinate
 CAS: 13682-92-3
Use(s): astringents
237-198-5  desmedipham
 CAS: 13684-56-5
Use(s): herbicides / pesticides
237-199-0  phenmedipham
 CAS: 13684-63-4
Use(s): herbicides / pesticides
237-241-8  acetyl isovaleryl
 CAS: 13706-86-0  FEMA: 3190  JECFA: 414  FLAVIS: 07.093
Use(s): flavoring agents
237-242-3 3,4-heptane dione
 CAS: 13706-89-3
Use(s): information only not used for fragrances or flavors
237-243-9  potassium o-phenylphenate
 CAS: 13707-65-8
Use(s): preservatives
237-246-5 5-methyl quinoxaline
 CAS: 13708-12-8  FEMA: 3203  JECFA: 798  FLAVIS: 14.028
Use(s): flavor and fragrance agents
237-246-5 5 and 6-methyl quinoxaline
 CAS: 13708-12-8  FEMA: 3203  JECFA: 798
Use(s): flavoring agents
237-249-1  sodium phosphite
 CAS: 13708-85-5
Use(s): herbicides / pesticides
237-282-1 isomaltulose
 CAS: 13718-94-0
Use(s): sweeteners, flavor enhancers
237-283-7  dihydro-gamma-ionone
 CAS: 13720-12-2
Use(s): flavor and fragrance agents
237-284-2  dihydro-gamma-ionol
 CAS: 13720-13-3
Use(s): fragrance agents
200-001-8 to 203-569-5203-570-0 to 208-083-7208-130-1 to 214-372-9
214-379-7 to 222-910-9222-911-4 to 231-764-5231-765-0 to 237-284-2
237-328-0 to 251-020-3251-021-9 to 264-990-8264-991-3 to 277-988-7
277-989-2 to 284-531-5284-532-0 to 291-065-6291-068-2 to 700-527-2
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