EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

malpighia punicifolia fruit extract
extract of the fruit of the acerola, malpighia punicifolia l., malpighiaceae

Supplier Sponsors

Category:cosmetic and flavor agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Appearance:yellow to dark yellow liquid (exp)
Food Chemicals Codex Listed: No
Specific Gravity:0.94630 to 1.01630 @ 25.00 °C.
Pounds per Gallon - (est).: 7.874 to 8.457
Refractive Index:1.34180 to 1.35780 @ 20.00 °C.
Flash Point: 99.00 °F. TCC ( 37.22 °C. )
Shelf Life: 6.00 month(s) or longer if stored properly.
Storage:refrigerate in tightly sealed containers.
Similar Items:note
acerola fruit distillates
 
Organoleptic Properties:
Flavor Type: fruity
acerola apple cherry
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: antioxidants
 
Suppliers:
Advanced Biotech
ACEROLA EXTRACT POWDER NATURAL
sds
Odor: Cherry, Fruity
Lipotec USA
Actiphyte® of Acerola Fruit Extract
Naturex
Acerola Fruit Extract
NAT activ®
Shaanxi Y-Herb Biotechnology
Dietary Supplement Herbal Extract Powder Pure Natural Acerola Cherry Vitamin C 17% 25%
Shaanxi Y-Herb Biotechnology
Natural Fruit Acerola Extract VC Powder 17% 25% With Immune Enhancing HPLC Test
Shaanxi Y-Herb Biotechnology
Organic Acerola Berry Extract Powder VC 17% 25% Malpighia Glabra For Health Care Products
Shaanxi Y-Herb Biotechnology
Vitamin C Powder Cherry Juice Concentrate VC 17% 25% Acerola Cherry Extract
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 10 - Flammable.
R 22 - Harmful if swallowed.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
R 41 - Risk of serious damage to eyes.
R 42/43 - May cause sensitization by inhalation and skin contact.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 20/21 - When using do not eat, drink or smoke.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
S 45 - In case of accident or if you feel unwell seek medical advice immediately.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
cosmetic and flavor agents
Recommendation for malpighia punicifolia fruit extract usage levels up to:
 not for fragrance use.
 
 
Safety References:
WISER:UN 1197
WGK Germany:2
 
References:
None found
 
Other Information:
Wikipedia:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
(±)-(E)-
dihydrofarnesol
FL/FR
animal
animal
methyl (E)-2-octenoate
FL/FR
balsamic
benzyl cinnamate
FL/FR
methyl (E)-cinnamate
FL/FR
methyl cinnamate
FL/FR
berry
raspberry ketone methyl ether
FL/FR
caramellic
maltyl propionate
FL/FR
chemical
propyl propionate
FL/FR
citrus
methyl heptenone
FL/FR
ethereal
cyclohexyl formate
FL/FR
propyl valerate
FL/FR
fatty
allyl octanoate
FL/FR
3-
decen-2-one
FL/FR
methyl 2-hexenoate
FL/FR
fermented
hexanal diethyl acetal
FL/FR
floral
gamma-
damascone
FR
(Z)-alpha-
damascone
FL/FR
alpha-
damascone
FL/FR
hexyl 2-furoate
FL/FR
methyl citronellate
FL/FR
phenethyl hexanoate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
fruity
allyl 10-undecenoate
FL/FR
allyl 2-ethyl butyrate
FL/FR
allyl 3,5,5-trimethyl hexanoate
FL/FR
allyl butyrate
FL/FR
allyl cinnamate
FL/FR
allyl cyclohexyl acetate
FL/FR
allyl cyclohexyl butyrate
FL/FR
allyl cyclohexyl propionate
FL/FR
allyl heptanoate
FL/FR
allyl hexanoate
FL/FR
allyl isovalerate
FL/FR
allyl phenoxyacetate
FL/FR
allyl propionate
FL/FR
allyl sorbate
FL/FR
bitter
almond oil
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
amyl 2-methyl butyrate
FL/FR
amyl butyrate
FL/FR
iso
amyl hexanoate
FL/FR
amyl hexanoate
FL/FR
amyl isobutyrate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl isovalerate
FL/FR
amyl isovalerate
FL/FR
iso
amyl octanoate
FL/FR
iso
amyl propionate
FL/FR
amyl propionate
FL/FR
iso
amyl valerate
FL/FR
amyl valerate
FL/FR
para-
anisyl propionate
FL/FR
apple ketal
FL/FR
benzaldehyde
FL/FR
benzaldehyde glycrol acetal
FL/FR
benzyl ethyl ether
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
bread thiophene
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl acetate
FL/FR
iso
butyl butyrate
FL/FR
butyl butyrate
FL/FR
iso
butyl furyl propionate
FL/FR
butyl hexanoate
FL/FR
iso
butyl hexanoate
FL/FR
iso
butyl isobutyrate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl isovalerate
FL/FR
butyl isovalerate
FL/FR
butyl valerate
FL/FR
cherry oxyacetate
FL/FR
cherry pentenoate
FL/FR
cherry propanol
FL/FR
cinnamyl isobutyrate
FL/FR
cyclohexyl butyrate
FL/FR
cyclohexyl cinnamate
FL/FR
cyclohexyl hexanoate
FL/FR
cyclohexyl isovalerate
FL/FR
(E)-alpha-
damascone
FL/FR
diethyl malonate
FL/FR
ethyl (Z)-4-octenoate
FL/FR
ethyl 2-methyl butyrate
FL/FR
ethyl 3-(2-furyl) propanoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl 3-methyl valerate
FL/FR
ethyl acetoacetate
FL/FR
ethyl benzoyl acetate
FL/FR
ethyl butyrate
FL/FR
ethyl cyclohexane propionate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl isovalerate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
ethyl propionate
FL/FR
ethyl valerate
FL/FR
fruity ketal
FL/FR
geranyl 2-methyl butyrate
FL/FR
geranyl acetoacetate
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
4-
heptanone
FL/FR
heptyl isobutyrate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl acetate
FL/FR
hexyl formate
FL/FR
linalyl hexanoate
FL/FR
methyl (Z)-4-octenoate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl isovalerate
FL/FR
methyl butyrate
FL/FR
methyl hexanoate
FL/FR
methyl isobutyrate
FL/FR
methyl isovalerate
FL/FR
methyl propionate
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
nonyl isovalerate
FL/FR
pineapple hydroxyhexanoate
FL/FR
pineapple pentenoate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
propyl butyrate
FL/FR
iso
propyl butyrate
FL/FR
propyl heptanoate
FL/FR
iso
propyl hexanoate
FL/FR
propyl hexanoate
FL/FR
iso
propyl isobutyrate
FL/FR
propyl isovalerate
FL/FR
iso
propyl isovalerate
FL/FR
iso
propyl propionate
FL/FR
iso
propyl valerate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
para-
tolualdehyde
FL/FR
meta-
tolualdehyde
FL/FR
tolualdehydes (mixed o,m,p)
FL/FR
tropical ionone
FL/FR
2-
undecanone
FL/FR
vanilla carboxylate
FL/FR
green
iso
amyl 3-(2-furan) propionate
FL/FR
butyl heptanoate
FL/FR
cognac heptanone
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
heptyl formate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
3-
hexenal
FL/FR
(Z)-3-
hexenal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
hexyl octanoate
FL/FR
manzanate (Givaudan)
FL/FR
marigold pot absolute
FL/FR
methyl (E)-3-hexenoate
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
propyl tiglate
FL/FR
sorbyl isobutyrate
FL/FR
herbal
benzyl octanoate
FL/FR
3-
octyl acetate
FL/FR
laevo-
perillaldehyde
FL/FR
tagete oil india
FL/FR
naphthyl
2,4-
dimethyl benzaldehyde
FL/FR
nutty
2-
methyl-3-ethoxypyrazine
FL/FR
nutty cyclohexenone
FL/FR
phenolic
2'-
hydroxyacetophenone
FL/FR
powdery
para-
anisyl acetate
FL/FR
spicy
cinnamyl isovalerate
FL/FR
para-
methoxycinnamaldehyde
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
sulfurous
ethyl methyl mercaptopropionate
FL/FR
tropical
ethyl (Z)-3-hexenoate
FL/FR
cis-
galbanum oxathiane
FL/FR
tropical 3-thiobutyrate
FL/FR
2-
tropical oxathiane
FL/FR
waxy
allyl nonanoate
FL/FR
ethyl decanoate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
woody
iso
bornyl isovalerate
FL/FR
For Flavor
No flavor group found for these
allyl 10-undecenoate
FL/FR
allyl 3,5,5-trimethyl hexanoate
FL/FR
allyl cinnamate
FL/FR
allyl cyclohexyl butyrate
FL/FR
allyl cyclohexyl valerate
FL
allyl sorbate
FL/FR
amyl 2-methyl butyrate
FL/FR
iso
amyl 3-methyl thiopropionate
FL
amyl isobutyrate
FL/FR
amyl isovalerate
FL/FR
amyl propionate
FL/FR
amyl valerate
FL/FR
para-
anisyl propionate
FL/FR
benzyl ethyl ether
FL/FR
benzyl octanoate
FL/FR
cyclohexyl butyrate
FL/FR
cyclohexyl hexanoate
FL/FR
(Z)-alpha-
damascone
FL/FR
(±)-(E)-
dihydrofarnesol
FL/FR
ethyl (Z)-3-hexenoate
FL/FR
ethyl 2-phenyl-3-furoate
FL
ethyl 3-methyl valerate
FL/FR
ethyl cyclohexane propionate
FL/FR
geranyl 2-methyl butyrate
FL/FR
geranyl acetoacetate
FL/FR
heptyl 2-methyl butyrate
FL
hexanal diethyl acetal
FL/FR
2-
hexenal
FL
2-
hexenal diethyl acetal
FL
(E)-2-
hexenal dimethyl acetal
FL
linalyl hexanoate
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
methyl (E)-cinnamate
FL/FR
methyl (Z)-4-octenoate
FL/FR
methyl 2-hexenoate
FL/FR
methyl furfuracrylate
FL
2-
methyl-3-ethoxypyrazine
FL/FR
nonyl isovalerate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
iso
propyl hexanoate
FL/FR
iso
propyl isobutyrate
FL/FR
propyl isovalerate
FL/FR
iso
propyl isovalerate
FL/FR
propyl tiglate
FL/FR
propyl valerate
FL/FR
iso
propyl valerate
FL/FR
sorbyl propionate
FL
(E)-2-
tridecen-1-yl acetate
FL/FR
iso
amyl 3-(2-furan) propionate
FL/FR
iso
butyl furyl propionate
FL/FR
sorbyl isobutyrate
FL/FR
alliaceous
alliaceous
allyl propionate
FL/FR
aromatic
laevo-
perillaldehyde
FL/FR
berry
heptyl isobutyrate
FL/FR
raspberry ketone methyl ether
FL/FR
caramellic
maltyl propionate
FL/FR
cherry
para-
methoxycinnamaldehyde
FL/FR
citrus
cognac heptanone
FL/FR
cooling
manzanate (Givaudan)
FL/FR
estery
ethyl acetoacetate
FL/FR
ethereal
allyl 2-ethyl butyrate
FL/FR
methyl isobutyrate
FL/FR
fatty
allyl octanoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
heptyl formate
FL/FR
floral
methyl citronellate
FL/FR
tropical ionone
FL/FR
fruity
acerola fruit distillates
FL
acerola peach flavor
FL
allyl cyclohexyl acetate
FL/FR
allyl cyclohexyl propionate
FL/FR
allyl heptanoate
FL/FR
allyl hexanoate
FL/FR
allyl isovalerate
FL/FR
allyl phenoxyacetate
FL/FR
bitter
almond oil
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
amyl butyrate
FL/FR
iso
amyl hexanoate
FL/FR
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
iso
amyl propionate
FL/FR
iso
amyl valerate
FL/FR
para-
anisyl acetate
FL/FR
apple ketal
FL/FR
benzaldehyde
FL/FR
benzaldehyde glycrol acetal
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
bread thiophene
FL/FR
iso
butyl acetate
FL/FR
butyl butyrate
FL/FR
iso
butyl butyrate
FL/FR
butyl heptanoate
FL/FR
iso
butyl hexanoate
FL/FR
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl isobutyrate
FL/FR
butyl isovalerate
FL/FR
butyl valerate
FL/FR
cherry oxyacetate
FL/FR
cherry pentenoate
FL/FR
cherry propanol
FL/FR
cinnamyl isobutyrate
FL/FR
cinnamyl isovalerate
FL/FR
cyclohexyl cinnamate
FL/FR
cyclohexyl isovalerate
FL/FR
alpha-
damascone
FL/FR
(E)-alpha-
damascone
FL/FR
diethyl malonate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl (Z)-4-octenoate
FL/FR
ethyl 2-methyl butyrate
FL/FR
ethyl 3-(2-furyl) propanoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl benzoyl acetate
FL/FR
ethyl butyrate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl isovalerate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
ethyl propionate
FL/FR
ethyl valerate
FL/FR
fruity ketal
FL/FR
furfuryl valerate
FL
4-
heptanone
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl acetate
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl isovalerate
FL/FR
methyl hexanoate
FL/FR
methyl isovalerate
FL/FR
methyl propionate
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
pineapple hydroxyhexanoate
FL/FR
pineapple pentenoate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
iso
propyl butyrate
FL/FR
propyl butyrate
FL/FR
propyl hexanoate
FL/FR
iso
propyl propionate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
meta-
tolualdehyde
FL/FR
tolualdehydes (mixed o,m,p)
FL/FR
vanilla carboxylate
FL/FR
fusel
methyl butyrate
FL/FR
green
allyl butyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl isovalerate
FL/FR
cyclohexyl formate
FL/FR
3-
decen-2-one
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
cis-
galbanum oxathiane
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexenal
FL/FR
3-
hexenal
FL/FR
(E)-2-
hexenal diethyl acetal
FL
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl 2-furoate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl formate
FL/FR
hexyl isobutyrate
FL/FR
hexyl octanoate
FL/FR
marigold pot absolute
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl heptenone
FL/FR
4-
methyl-2-pentenal
FL
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl acetate
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
herbal
tagete oil india
FL/FR
naphthyl
2,4-
dimethyl benzaldehyde
FL/FR
2'-
hydroxyacetophenone
FL/FR
nutty
nutty cyclohexenone
FL/FR
powdery
powdery ketone
FL
spicy
benzyl cinnamate
FL/FR
methyl cinnamate
FL/FR
para-
tolualdehyde
FL/FR
sulfurous
ethyl methyl mercaptopropionate
FL/FR
methyl 4-(methyl thio) butyrate
FL
tropical 3-thiobutyrate
FL/FR
tropical
propyl propionate
FL/FR
2-
tropical oxathiane
FL/FR
waxy
allyl nonanoate
FL/FR
ethyl decanoate
FL/FR
phenethyl hexanoate
FL/FR
propyl heptanoate
FL/FR
2-
undecanone
FL/FR
woody
iso
bornyl isovalerate
FL/FR
 
Potential Uses:
 antioxidants
 
Occurrence (nature, food, other):note
 malpighia punicifolia
Search Trop Picture
 
Synonyms:
 acerola fruit extract
 extract of the fruit of the acerola, malpighia punicifolia l., malpighiaceae
 

Articles:

PubMed:Brazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds.
PubMed:Effects of acerola fruit extract on sensory and shelf-life of salted beef patties from grinds differing in fatty acid composition.
PubMed:Delivery of phytochemicals of tropical fruit by-products using poly (DL-lactide-co-glycolide) (PLGA) nanoparticles: synthesis, characterization, and antimicrobial activity.
PubMed:Promising results of cranberry in the prevention of oral Candida biofilms.
PubMed:Three new tetranorditerpenes from aerial parts of acerola cherry (Malpighia emarginata).
PubMed:Acerola (Malpighia emarginata DC.) juice intake protects against alterations to proteins involved in inflammatory and lipolysis pathways in the adipose tissue of obese mice fed a cafeteria diet.
PubMed:A critical review on the spray drying of fruit extract: effect of additives on physicochemical properties.
PubMed:Quantification of bioactive compounds in pulps and by-products of tropical fruits from Brazil.
PubMed:Genotoxic and antigenotoxic activity of acerola (Malpighia glabra L.) extract in relation to the geographic origin.
PubMed:Bioactive compounds and phenolic-linked functionality of powdered tropical fruit residues.
PubMed:Antioxidant metabolism during fruit development of different acerola (Malpighia emarginata D.C) clones.
PubMed:Distinctive exotic flavor and aroma compounds of some exotic tropical fruits and berries: a review.
PubMed:Absorption and excretion of ascorbic acid alone and in acerola (Malpighia emarginata) juice: comparison in healthy Japanese subjects.
PubMed:Antigenotoxicity and antioxidant activity of Acerola fruit (Malpighia glabra L.) at two stages of ripeness.
PubMed:Gene expression of monodehydroascorbate reductase and dehydroascorbate reductase during fruit ripening and in response to environmental stresses in acerola (Malpighia glabra).
PubMed:1-methylmalate from camu-camu (Myrciaria dubia) suppressed D-galactosamine-induced liver injury in rats.
PubMed:Searching for a manageable pollinator for Acerola orchards: the solitary oil-collecting bee Centris analis (Hymenoptera: Apidae: Centridini).
PubMed:Increase in ascorbate content of transgenic tobacco plants overexpressing the acerola (Malpighia glabra) phosphomannomutase gene.
PubMed:Skin-lightening effect of a polyphenol extract from Acerola (Malpighia emarginata DC.) fruit on UV-induced pigmentation.
PubMed:Antioxidative and antiinflammatory potential of different functional drink concepts in vitro.
PubMed:Gene expression of ascorbic acid biosynthesis related enzymes of the Smirnoff-Wheeler pathway in acerola (Malpighia glabra).
PubMed:Antioxidant activity, ascorbic acid and total phenol of exotic fruits occurring in Brazil.
PubMed:Toxicological evaluation of polyphenol extract from Acerola (Malpighia emarginata DC.) fruit.
PubMed:Anthocyanins present in selected tropical fruits: acerola, jambolão, jussara, and guajiru.
PubMed:Cloning and expression of GDP-D-mannose pyrophosphorylase gene and ascorbic acid content of acerola (Malpighia glabra L.) fruit at ripening stages.
PubMed:Isolation and characterization of a novel flavonoid possessing a 4,2''-glycosidic linkage from green mature acerola (Malpighia emarginata DC.) fruit.
PubMed:Screening of tropical fruit volatile compounds using solid-phase microextraction (SPME) fibers and internally cooled SPME fiber.
PubMed:[The acerola fruit: composition, productive characteristics and economic importance].
PubMed:Antihyperglycemic effect of polyphenols from Acerola (Malpighia emarginata DC.) fruit.
PubMed:Antioxidant activity of dietary fruits, vegetables, and commercial frozen fruit pulps.
PubMed:Structural and functional characterization of polyphenols isolated from acerola (Malpighia emarginata DC.) fruit.
PubMed:Biological activity of barbados cherry (acerola fruits, fruit of Malpighia emarginata DC) extracts and fractions.
PubMed:Inhibition of LPS-stimulated NO production in mouse macrophage-like cells by Barbados cherry, a fruit of Malpighia emarginata DC.
PubMed:Immobilization of pectinmethylesterase from acerola (Malpighia glabra L.) in porous silica.
PubMed:Acerola (Malpighia glabra L., M. punicifolia L., M. emarginata D.C.): agriculture, production and nutrition.
PubMed:Yeasts associated with fresh and frozen pulps of Brazilian tropical fruits.
PubMed:Partial purification and characterization of pectin methylesterase from acerola (Malpighia glabra L.).
PubMed:Volatile flavor constituents of acerola (Malpighia emarginata DC.) fruit.
PubMed:Soy and alfalfa phytoestrogen extracts become potent low-density lipoprotein antioxidants in the presence of acerola cherry extract.
PubMed:[Physico-chemical characterization of acerola (Malpighia glabra L.) produced in Maringá, Paraná State, Brazil].
PubMed:[The acerola. A great source of vitamin C].
PubMed:[Review on chemical composition and constituents of some important exotic fruits (author's transl)].
PubMed:[Variation of ascorbic acid and beta-carotene content in lyophilized cherry from the West Indies (Malpighia punicifolia L.)].
PubMed:[Proportion of ascorbic, dehydroascorbic and diketogulonic acids in green or ripe acerola(Malpighia punicifolia)].
PubMed:VITAMIN C LEVELS IN OLD PEOPLE AND THE RESPONSE TO ASCORBIC ACID AND TO THE JUICE OF THE ACEROLA (MALPIGHIA PUNICIFOLIA L.).
PubMed:Acerola juice, the richest known source of vitamin C; a clinical study in infants.
PubMed:[West Indian cherry, Malpighia punicifolia L., its exceptional richness in vitamin C].
PubMed:Nutrient content of acerola, a rich source of vitamin C.
 
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