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BT
 

humulus lupulus extract solid
hop solid extract

Sponsors

Name: humulus lupulus l. extract solid
CAS Number: 8016-25-9
Category: cosmetic and flavor agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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NCBI: Search
FEMA Number: 2579 hop solid extract
FDA Mainterm: HOPS EXTRACT, MODIFIED

HOPS, EXTRACT SOLID (HUMULUS LUPULUS L.)
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).


FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
 
Physical Properties:
Food Chemicals Codex Listed: No
 
Organoleptic Properties:
Flavor Type: herbal
 hops
Taste Description:
hops
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Hopsteiner
Hops Solid Extracts
Kalsec
HAB® hop acid blend
Kalsec
Hexalone® hexa-hydroisoalpha acids
Kalsec
HopRival® Canon
Flavor: hops
Delivers the traditional European dry-hop aroma and flavor.
Kalsec
HopRival® Classical
Flavor: hops
Your source for a “true fermented hop character” from post-fermentation addition. You will be amazed by its classic noble hop aroma and flavor.
Kalsec
HopRival® Crescendo
Flavor: hops
Balanced, stand-alone hop extract composed of midrange hop aroma and midrange hop flavor. HopRival® Crescendo will allow you to eliminate or reduce the use of hop pellets or whole hops.
Kalsec
HopRival® Grandissimo
Flavor: hops
Delivers the classic noble hop note. Composed of the complete and distinctive range of hop aroma and hop flavor and capable of completely replacing aroma hopping.
Kalsec
HopRival® Natural Hop Character For Post-Fermentation Addition
Kalsec
HopRival® Natural Hop Extract For Kettle Addition
Kalsec
HopRival® Natural Hop Extract For Post-Fermentation Addition
Kalsec
HopRival® Overtones
Flavor: Spicy, Floral, Fruity
A consistent, flexible tool that facilitates your creativity. You can use them alone or in combination.
Kalsec
HopRival® Overture
Flavor: hops
Delivers a background hop character that is rounded, balanced and capable of completely replacing aroma hopping.
Kalsec
HopRival® Prelude
Flavor: hops
Background flavor complexity composed of lower level hop aroma and midrange hop flavor. Designed for early brewkettle addition, this product can be used to augment your existing aroma hops or provide additional flavor to brews while minimizing kettle foaming.
Kalsec
Isolone® iso-alpha acids
Kalsec
Reduced Isolone® di-hydroisoalpha acids (Rho)
Kalsec
Tetralone® tetra-hydroisoaipha acids
Naturex
Hops Extract
NAT arom®, liquid or powder forms
Penta International
HOPS SOLID EXTRACT, NATURAL, Kosher
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: cosmetic and flavor agents
Recommendation for humulus lupulus extract solid usage levels up to:
 not for fragrance use.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: 0.8000040.00000
beverages(nonalcoholic): -8.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 20.0000075.00000
fruit ices: 20.0000075.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 0.7000050.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
ClinicalTrials.gov: search
Chemical Carcinogenesis Research Information System: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 humulus lupulus l. extract solid
Chemidplus: 0008016259
 
References:
 humulus lupulus l. extract solid
Pubchem (sid): 135293371
 
Other Information:
FDA Everything Added to Food in the United States (EAFUS): View
Export Tariff Code: 1302.13.0000
Household Products: Search
Wikipedia: View
 
Potential Blenders and core components note
For Odor
For Flavor
herbal
beer flavor
FL
hop flavor
FL
humulus lupulus extract modified
FL
malty
yeast thiazoline
FL
yeasty
beer
FL
 
Potential Uses:
 coffeeFL
 garlicFL
 nut peanutFL
 nut roasted 
 onionFL
 toffeeFL
 
Occurrence (nature, food, other): note
 hop
Search Trop Picture
 
Synonyms:
 HAB
 hab hop acid blend
 hexalone
 hexalone hexa-hydroisoalpha acids
 hop extract solid
 hop solid extract
 hoprival
 hoprival canon
 hoprival classical
 hoprival crescendo
 hoprival grandissimo
 hoprival natural hop character for post-fermentation addition
 hoprival natural hop extract for kettle addition
 hoprival natural hop extract for post-fermentation addition
 hoprival overtones
 hoprival overture
 hoprival prelude
 hops solid extract natural
 hops solid extracts
 isolone
reduced isolone
reduced isolone di-hydroisoalpha acids (rho)
 isolone iso-alpha acids
 tetralone
 tetralone tetra-hydroisoaipha acids
 
 
Notes:
None found
 
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