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Odor Descriptors for fruit overripe fruit
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Primary (First) - fruit overripe fruit
FL/FR ethyl isobutyrate
 odor: sweet ethereal fruity alcoholic fusel rummy
 flavor: Pungent, etherial and fruity with a rum-and egg nog-like nuance
Secondary (Second) - fruit overripe fruit
FL furfuryl valerate
 odor: sweet fruity pineapple apple tropical cheesy
 flavor: Fruity, pineapple and apple with sweet fermented and caramellic nuances
Tertiary (Third) - fruit overripe fruit
FL/FR pineapple hydroxyhexanoate
 odor: Sweet, woody, overripe, fruity, estry and pineapple-like with woody tropical nuances
 flavor: Sweet, fruity, overripe, pineapple and tropical with woody nuances
Quaternary (Fourth) - fruit overripe fruit
Quinary (Fifth) - fruit overripe fruit
FL3-mercaptohexyl butyrate
 odor: sulfurous passion fruit fruity tropical overripe fruit
 flavor: tropical fruity roasted savory
Senary (Sixth) - fruit overripe fruit
Septenary (Seventh) - fruit overripe fruit
Octonary (Eighth) - fruit overripe fruit
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