First Second Third Fourth Fifth Sixth Seventh Eighth
BT

The Good Scents Company Information Listings

To Odor Index or To Flavor Descriptor
Odor Descriptors for custard
This information is provided to the Internet Community.
 
Primary (First) - custard
 
Secondary (Second) - custard
FR banana pudding fragrance
FDlaevo-glutamine
 odor: very mild milky custard cocoa oily
 flavor: slightly sweet
 
Tertiary (Third) - custard
FL/FR vanilla bean absolute CO2 extract (vanilla planifolia)
 odor: sweet vanilla toffee custard creamy gourmand balsamic powdery marshmallow
 flavor: sweet vanilla tropical custard creamy gourmand balsamic cocoa bitter
 
Quaternary (Fourth) - custard
 
Quinary (Fifth) - custard
FL/FR rice bran absolute
 odor: cooked rice hay spicy toasted grain creamy custard nut skin woody powdery
 flavor: toasted grain hay nut skin spicy oily custard creamy woody
 
Senary (Sixth) - custard
 
Septenary (Seventh) - custard
FR dianthus ethone
 odor: sweet floral spicy carnation clove powdery vanilla custard burnt wood balsamic
 
Octonary (Eighth) - custard
FL coniferaldehyde
 odor: sweet graham cracker cookie bread crust bread baked toasted grain barley roasted barley vanilla custard dairy
 flavor: graham cracker cookie bread baked toasted grain custard roasted barley vanilla powdery
FR peach cyclopentanone
 odor: fruity tropical lactonic peach apricot oily waxy custard coconut
Top of Page Home
Copyright © 1980-2018 The Good Scents Company (tgsc) Disclaimer Privacy Policy