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Flavor Descriptors for ketonic
This information is provided to the Internet Community.
 
Primary (First) - ketonic
FL/FR3-heptanone
 odor: Fruity ketonic, sweet with a musty cheese-like note
 flavor: Ketonic, with a cheese-like creamy character
 
Secondary (Second) - ketonic
FL/FR3-octanone
 odor: fresh herbal lavender sweet mushroom
 flavor: Mushroom, ketonic, cheesy and moldy with a fruity nuance
 
Tertiary (Third) - ketonic
FL/FR4-heptanone
 odor: Diffusive, fruity, cheesy, sweet, tutti-frutti, cognac and pineapple nuances
 flavor: Fruity, diffusive, cheesy and ketonic
FL/FR3-nonen-2-one
 odor: fruity berry fatty oily ketonic weedy spicy licorice
 flavor: oily spicy ketonic fermented bleu cheese waxy fatty woody
 
Quaternary (Fourth) - ketonic
FL/FR3-decen-2-one
 odor: Fatty, slight green, fresh fruity green apple and pear, with a slight earthy and waxy nuance with a stale milky dry out
 flavor: Green, fruity with a fatty body, with a ketonic waxy and slight savory chicken nuance
FL/FR2-tridecanone
 odor: Fatty, waxy, mushroom, coconut and earthy with a mild chicken fat nuance
 flavor: Fatty and earthy with a fatty mouthfeel and with a dairy, ketonic and cheesy nuance
 
Quinary (Fifth) - ketonic
 
Senary (Sixth) - ketonic
FL/FR2-octen-4-one
 odor: Yeasty, fruity, mushroom, metallic, bready, pineapple, horseradish, earthy
 flavor: Vegetable green earthy, horseradish, anchovy, earthy, ketonic, onion, musty, tropical lift, yeasty, bready, mushroom, fermented
 
Septenary (Seventh) - ketonic
 
Octonary (Eighth) - ketonic
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