| Name: | litchi chinensis fruit extract |
| CAS Number: | 91722-81-5 |
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| ECHA EC Number: | 294-483-7 |
| FDA UNII: | Search |
Category:cosmetic and fragrance agents, dietary supplements
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless to pale yellow liquid (est) |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.96000 to 1.03000 @ 25.00 °C.
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| Pounds per Gallon - (est).: | 7.988 to 8.571
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| Refractive Index: | 1.34000 to 1.36000 @ 20.00 °C.
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| Shelf Life: | 6.00 month(s) or longer if stored properly. |
| Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Organoleptic Properties:
| Flavor Type: fruity |
| lychee |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | cosmetic and fragrance agents, dietary supplements |
| Recommendation for litchi chinensis fruit extract usage levels up to: | | | not for fragrance use.
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Safety References:
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| National Institute of Allergy and Infectious Diseases:Data |
| litchi chinensis fruit extract |
| Chemidplus:091722815 |
References:
| | litchi chinensis fruit extract |
| Pubchem (sid): | 135343803 |
Other Information:
| FDA Listing of Food Additive Status: | View |
| Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | dimocarpus lichi fruit extract | | | extract of the fruit of the licci, litchi chinensis, sapindaceae | | | licci fruit extract | | | litchi chinensis var. euspontanea fruit extract | | | lychee fruit extract | | | nephelium chinense fruit extract | | | nephelium litchi fruit extract | | | scytalia chinensis fruit extract |
Articles:
| PubMed:Effect of Tea Polyphenols on Lipid Peroxidation and Antioxidant Activity of Litchi (Litchi chinensis Sonn.) Fruit during Cold Storage. |
| PubMed:De novo assembly and characterization of pericarp transcriptome and identification of candidate genes mediating fruit cracking in Litchi chinensis Sonn. |
| PubMed:Genetic analysis of litchi (Litchi chinensis Sonn.) in southern China by improved random amplified polymorphic DNA (RAPD) and inter-simple sequence repeat (ISSR). |
| PubMed:Transcriptomic analysis of floral initiation in litchi (Litchi chinensis Sonn.) based on de novo RNA sequencing. |
| PubMed:Cloning and expression analysis of litchi (Litchi Chinensis Sonn.) polyphenol oxidase gene and relationship with postharvest pericarp browning. |
| PubMed:Inhibitory effect of litchi (Litchi chinensis Sonn.) flower on lipopolysaccharide-induced expression of proinflammatory mediators in RAW264.7 cells through NF-κB, ERK, and JAK2/STAT3 inactivation. |
| PubMed:LcMYB1 is a key determinant of differential anthocyanin accumulation among genotypes, tissues, developmental phases and ABA and light stimuli in Litchi chinensis. |
| PubMed:Flavonoids from the pericarps of Litchi chinensis. |
| PubMed:Neuritogenic and neuroprotective activities of fruit residues. |
| PubMed:Evaluation of antiviral activity of Oligonol, an extract of Litchi chinensis, against betanodavirus. |
| PubMed:Structural characterization of a novel polysaccharide from pulp tissues of Litchi chinensis and its immunomodulatory activity. |
| PubMed:De novo assembly and characterization of fruit transcriptome in Litchi chinensis Sonn and analysis of differentially regulated genes in fruit in response to shading. |
| PubMed:Effect of floral sources on the antioxidant, antimicrobial, and anti-inflammatory activities of honeys in Taiwan. |
| PubMed:Energy status of ripening and postharvest senescent fruit of litchi (Litchi chinensis Sonn.). |
| PubMed:Patterns of enzyme activities and gene expressions in sucrose metabolism in relation to sugar accumulation and composition in the aril of Litchi chinensis Sonn. |
| PubMed:Absorption and urinary excretion of A-type procyanidin oligomers from Litchi chinensis pericarp in rats by selected ion monitoring liquid chromatography-mass spectrometry. |
| PubMed:Effect of pyrogallol on the physiology and biochemistry of litchi fruit during storage. |
| PubMed:Increasing antioxidant activity of procyanidin extracts from the pericarp of Litchi chinensis processing waste by two probiotic bacteria bioconversions. |
| PubMed:Phenolic profiles and antioxidant activity of litchi (Litchi Chinensis Sonn.) fruit pericarp from different commercially available cultivars. |
| PubMed:Hydrophilic antioxidant capacities and total phenol content of seasonal fruits of Bangladesh. |
| PubMed:Identification of a novel phenolic compound in litchi (Litchi chinensis Sonn.) pericarp and bioactivity evaluation. |
| PubMed:Induction of apoptosis and cell cycle arrest in human colorectal carcinoma by Litchi seed extract. |
| PubMed:Enhanced DPPH radical scavenging activity and DNA protection effect of litchi pericarp extract by Aspergillus awamori bioconversion. |
| PubMed:Biological activity assessment and phenolic compounds characterization from the fruit pericarp of Litchi chinensis for cosmetic applications. |
| PubMed:Chemical, physical-chemical, and sensory characteristics of lychee (Litchi chinensis Sonn) wines. |
| PubMed:Composition of flavonoids and phenolic acids in lychee (Litchi Chinensis Sonn.) Flower extracts and their antioxidant capacities estimated with human LDL, erythrocyte, and blood models. |
| PubMed:Effects of Litchi chinensis fruit isolates on prostaglandin E(2) and nitric oxide production in J774 murine macrophage cells. |
| PubMed:3-Hydroxy-3-methylglutaryl coenzyme A reductase 1 (HMG1) is highly associated with the cell division during the early stage of fruit development which determines the final fruit size in Litchi chinensis. |
| PubMed:Antiplatelet, anticoagulant and fibrinolytic effects of Litchi chinensis Sonn. extract. |
| PubMed:Differential expression of anthocyanin biosynthetic genes in relation to anthocyanin accumulation in the pericarp of Litchi chinensis Sonn. |
| PubMed:Hepatoprotective effects of lychee (Litchi chinensis Sonn.): a combination of antioxidant and anti-apoptotic activities. |
| PubMed:Attraction and electroantennogram responses of male Mediterranean fruit fly to volatile chemicals from Persea, Litchi and Ficus wood. |
| PubMed:Changes in flavonoids and nonphenolic pigments during on-tree maturation and postharvest pericarp browning of litchi (Litchi chinensis Sonn.) as shown by HPLC-MSn. |
| PubMed:Antioxidant and free radical scavenging activities of some fruits. |
| PubMed:An improved pollen collection and cryopreservation method for highly recalcitrant tropical fruit species of mango (Mangifera indica L.) and litchi (Litchi chinensis Sonn.). |
| PubMed:Maintaining quality of litchi fruit with acidified calcium sulfate. |
| PubMed:Antioxidant activity of polysaccharide-enriched fractions extracted from pulp tissue of Litchi Chinensis sonn. |
| PubMed:Assessment of the biosorption characteristics of lychee (Litchi chinensis) peel waste for the removal of Acid Blue 25 dye from water. |
| PubMed:Effect of pectinase treatment and concentration of litchi juice on quality characteristics of litchi juice. |
| PubMed:Control of post-harvest pericarp browning of litchi (Litchi chinensis Sonn). |
| PubMed:Aldose reductase inhibitors from Litchi chinensis Sonn. |
| PubMed:Transferability of Simple Sequence Repeat (SSR) Markers Developed in Litchi chinensis to Blighia sapida (Sapindaceae). |
| PubMed:Vegetative storage protein in Litchi chinensis, a subtropical evergreen fruit tree, possesses trypsin inhibitor activity. |
| PubMed:Hot-water immersion quarantine treatment against Mediterranean fruit fly and Oriental fruit fly (Diptera: Tephritidae) eggs and larvae in litchi and longan fruit exported from Hawaii. |
| PubMed:Characterization of polyphenol oxidase from litchi pericarp using (-)-epicatechin as substrate. |
| PubMed:Immunomodulatory and anticancer activities of flavonoids extracted from litchi (Litchi chinensis Sonn) pericarp. |
| PubMed:[Ecological control effects of Litchi chinensis-Desmodium intortum complex plant ecosystem on litchi pests]. |
| PubMed:Identification of polysaccharides from pericarp tissues of litchi (Litchi chinensis Sonn.) fruit in relation to their antioxidant activities. |
| PubMed:[A comparative study of postharvest fruit senescence in different litchi cultivars]. |
| PubMed:[Effects of bagging on the fruit quality in Litchi chinensis fruit and pesticide residues in it]. |
| PubMed:Effects of leaf, shoot and fruit development on photosynthesis of lychee trees (Litchi chinensis). |
| PubMed:Hot water immersion to ensure quarantine security for Cryptophlebia spp. (Lepidoptera: Tortricidae) in lychee and longan exported from Hawaii. |
| PubMed:Phenolic composition of litchi fruit pericarp. |
| PubMed:Litchi chinensis fatty acid diversity: occurrence of the unusual cyclopropanoic fatty acids. |
| PubMed:Water deficits at anthesis reduce CO(2) assimilation and yield of lychee (Litchi chinensis Sonn.) trees. |
| PubMed:Contact urticaria from litchi fruit (Litchi chinensis Sonn.). |
| PubMed:Effects of soil water deficit on gas exchange characteristics and water relations of orchard lychee (Litchi chinensis Sonn.) trees. |
| PubMed:Isolation and identification of male medfly attractive components inLitchi chinensis stems andFicus spp. stem exudates. |
| PubMed:Curvularia lunata, a New Source of Cytochalasin B. |
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