EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

raspberry fruit oil
rubus idaeus fruit oil

Supplier Sponsors

Name:rubus idaeus l. fruit oil
CAS Number: 72379-31-8
Category:fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
PubMed:Search
NCBI:Search
 
Physical Properties:
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
 water, 1.346e+004 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: fruity
raspberry berry
Odor Description:at 100.00 %. raspberry
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Diffusions Aromatiques
FRAMBOISE ALCOOLAT
Ernesto Ventós
RED BERRIES OIL FIRMENICH 974606
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
 
Recommendation for raspberry fruit oil flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):72379-31-8
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
rubus idaeus l. fruit oil
Chemidplus:0072379318
 
References:
 rubus idaeus l. fruit oil
Canada Domestic Sub. List:72379-31-8
Pubchem (sid):135323723
 
Other Information:
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION
 
Potential Blenders and core components note
For Odor
anisic
para-
anisyl propanal
FR
balsamic
conifer acetate
FR
fir tree fragrance
FR
pine needle absolute
FL/FR
berry
blackberry infusions
FL/FR
blackberry specialty
FR
blueberry fragrance
FR
blueberry infusions
FL/FR
black
currant fragrance
FR
currant fragrance
FR
black
currant infusions
FL/FR
gooseberry fragrance
FR
huckleberry fragrance
FR
methyl beta-ionyl acetate
FR
raspberry essence
FL/FR
raspberry fragrance
FR
black
raspberry fragrance
FR
raspberry infusions
FL/FR
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
rubus fruticosus fruit extract
FL/FR
camphoreous
3-
benzylidene-2-butanone
FL/FR
beta-homo
cyclocitral
FL/FR
ethereal
propyl formate
FL/FR
fermented
valeraldehyde
FL/FR
floral
cyclohexyl ethyl acetate
FL/FR
beta-
damascenone
FL/FR
dihydro-alpha-ionone
FL/FR
ethyl ortho-anisate
FL/FR
heliotropyl acetone
FL/FR
hyacinth ether
FR
beta-
ionone
FL/FR
beta-
ionyl acetate
FL/FR
rose carboxylate
FR
fruity
3-
benzyl-4-heptanone
FL/FR
berry hexanoate
FR
berry pentadienoate
FL/FR
blueberry essence
FL/FR
boysenberry essence
FL/FR
butyl 2-naphthyl ether
FL/FR
butyl hexanoate
FL/FR
iso
butyl isovalerate
FL/FR
butyl valerate
FL/FR
red
currant essence
FL/FR
black
currant essence
FL/FR
cyclohexyl isovalerate
FL/FR
dihydroactinidolide
FL/FR
etaspirene
FR
ethyl (R)-2-hydroxy-4-methyl pentanoate
FR
ethyl (S)-2-hydroxy-4-methyl pentanoate
FR
ethyl methyl-para-tolyl glycidate
FL/FR
ethyl para-methyl-beta-phenyl glycidate
FR
(E,Z)-6-
ethyl-5,7-dimethyl-2,5-octadien-4-one
FR
filbert hexenone
FL/FR
fruit specialty
FR
geranyl butyrate
FL/FR
heliotropyl isobutyrate
FL/FR
beta-
ionone epoxide
FL/FR
beta-
ionyl ethyl ether
FR
maltyl butyrate
FL/FR
3-
mercaptohexyl acetate
FL/FR
methyl 2-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
neryl isobutyrate
FL/FR
3-
nonen-2-one
FL/FR
octyl propionate
FL/FR
perillyl acetate
FL/FR
3-
phenyl propyl isovalerate
FL/FR
prenyl isobutyrate
FL/FR
propyl acetate
FL/FR
prune glycidate
FR
raspberry dicarboxylate
FR
black
raspberry essence
FL/FR
red
raspberry essence
FL/FR
ribes nigrum fruit extract
FL/FR
ribes rubrum fruit extract
FL/FR
iso
spirene
FR
strawberry glycidate 2
FL/FR
strawberry infusion
FL/FR
styralyl butyrate
FL/FR
4-(para-
tolyl)-2-butanone
FL/FR
green
thiogeraniol
FL/FR
herbal
barosma betulina leaf oil
FL/FR
herbal undecanone
FR
mentholic
menthyl acetate racemic
FL/FR
soapy
ambrettolide
FL/FR
spicy
black
currant bud absolute
FL/FR
sulfurous
blackberry thiophenone
FL/FR
buchu mercaptan
FL/FR
tobacco
veltonal (Bedoukian)
FR
waxy
(E)-2-
octen-1-yl butyrate
FL/FR
woody
cycloionone
FL/FR
For Flavor
No flavor group found for these
3-
benzylidene-2-butanone
FL/FR
blackberry thiophenone
FL/FR
butyl 2-naphthyl ether
FL/FR
dihydroactinidolide
FL/FR
ethyl ortho-anisate
FL/FR
beta-
ionone epoxide
FL/FR
menthyl acetate racemic
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
3-
phenyl propyl isovalerate
FL/FR
pine needle absolute
FL/FR
prenyl isobutyrate
FL/FR
berry
berry
blackberry infusions
FL/FR
blueberry essence
FL/FR
blueberry infusions
FL/FR
black
currant infusions
FL/FR
dihydro-alpha-ionone
FL/FR
heliotropyl acetone
FL/FR
maltyl butyrate
FL/FR
perillyl acetate
FL/FR
raspberry essence
FL/FR
raspberry infusions
FL/FR
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
rubus fruticosus fruit extract
FL/FR
cooling
beta-homo
cyclocitral
FL/FR
estery
octyl propionate
FL/FR
propyl acetate
FL/FR
fruity
3-
benzyl-4-heptanone
FL/FR
berry pentadienoate
FL/FR
boysenberry essence
FL/FR
butyl hexanoate
FL/FR
butyl valerate
FL/FR
red
currant essence
FL/FR
black
currant essence
FL/FR
cyclohexyl isovalerate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
filbert hexenone
FL/FR
geranyl butyrate
FL/FR
heliotropyl isobutyrate
FL/FR
methyl 2-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
neryl isobutyrate
FL/FR
propyl formate
FL/FR
black
raspberry essence
FL/FR
red
raspberry essence
FL/FR
ribes nigrum fruit extract
FL/FR
ribes rubrum fruit extract
FL/FR
strawberry glycidate 2
FL/FR
strawberry infusion
FL/FR
styralyl butyrate
FL/FR
4-(para-
tolyl)-2-butanone
FL/FR
green
iso
butyl isovalerate
FL/FR
cyclohexyl ethyl acetate
FL/FR
thiogeraniol
FL/FR
herbal
barosma betulina leaf oil
FL/FR
oily
3-
nonen-2-one
FL/FR
soapy
ambrettolide
FL/FR
spicy
black
currant bud absolute
FL/FR
sulfurous
buchu mercaptan
FL/FR
tropical
3-
mercaptohexyl acetate
FL/FR
winey
valeraldehyde
FL/FR
woody
cycloionone
FL/FR
beta-
damascenone
FL/FR
beta-
ionone
FL/FR
beta-
ionyl acetate
FL/FR
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 raspberry red raspberry
Search Trop Picture
 
Synonyms:
 rubus idaeus fruit oil
 

Articles:

PubMed:A case study on toxicological aspects of the pest and disease control in the production of the high-quality raspberry (Rubus idaeus L.).
PubMed:RNA-seq analysis of Rubus idaeus cv. Nova: transcriptome sequencing and de novo assembly for subsequent functional genomics approaches.
PubMed:Seasonal monitoring for Drosophila suzukii (Diptera: Drosophilidae) in California commercial raspberries.
PubMed:Quality and chemical composition of ten red raspberry (Rubus idaeus L.) genotypes during three harvest seasons.
PubMed:Effects of raspberry fruit extracts and ellagic acid on respiratory burst in murine macrophages.
PubMed:In vitro antiviral activity of a series of wild berry fruit extracts against representatives of Picorna-, Orthomyxo- and Paramyxoviridae.
PubMed:Evaluation of the jelly processing potential of raspberries adapted in Brazil.
PubMed:Ellagitannins from Rubus berries for the control of gastric inflammation: in vitro and in vivo studies.
PubMed:A targeted metabolomics approach to understand differences in flavonoid biosynthesis in red and yellow raspberries.
PubMed:Effects of gamma radiation on raspberries: safety and quality issues.
PubMed:Juice, pulp and seeds fractionated from dry climate primocane raspberry cultivars (Rubus idaeus) have significantly different antioxidant capacity, anthocyanin content and color.
PubMed:A comparison of fruit chemical characteristics of two wild grown Rubus species from different locations of Croatia.
PubMed:Pesticide residues in raspberries (Rubus idaeus L.) and dietary risk assessment.
PubMed:Changes of hydrogen peroxide and radical-scavenging activity of raspberry during osmotic, convective, and freeze-drying.
PubMed:Pomological features, nutritional quality, polyphenol content analysis, and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.).
PubMed:Comparison of flavonoid composition of red raspberries ( Rubus idaeus L.) grown in the southern United States.
PubMed:Anti-inflammatory effects of polyphenolic-enriched red raspberry extract in an antigen-induced arthritis rat model.
PubMed:Characterization of raspberry ketone/zingerone synthase, catalyzing the alpha, beta-hydrogenation of phenylbutenones in raspberry fruits.
PubMed:Impacts of the use of nonnative commercial bumble bees for pollinator supplementation in raspberry.
PubMed:HPLC analysis of polyphenols in the fruits of Rubus idaeus L. (Rosaceae).
PubMed:Fermentative behavior of Saccharomyces strains during microvinification of raspberry juice (Rubus idaeus L.).
PubMed:Influence of postflowering temperature on fruit size and chemical composition of Glen Ample raspberry (Rubus idaeus L.).
PubMed:Genetic and environmental effects influencing fruit colour and QTL analysis in raspberry.
PubMed:Antioxidant properties and neuroprotective capacity of strawberry tree fruit (Arbutus unedo).
PubMed:Characterization of red raspberry (Rubus idaeus L.) genotypes for their physicochemical properties.
PubMed:Investigation of volatile compounds in two raspberry cultivars by two headspace techniques: solid-phase microextraction/gas chromatography-mass spectrometry (SPME/GC-MS) and proton-transfer reaction-mass spectrometry (PTR-MS).
PubMed:Mapping QTLs for developmental traits in raspberry from bud break to ripe fruit.
PubMed:Environmental and seasonal influences on red raspberry anthocyanin antioxidant contents and identification of quantitative traits loci (QTL).
PubMed:Plant phenolics affect oxidation of tryptophan.
PubMed:Comparison of sugar, acids, and volatile composition in raspberry bushy dwarf virus-resistant transgenic raspberries and the wild type 'meeker' (rubus idaeus L.).
PubMed:Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease.
PubMed:Molecular and biochemical characterization of benzalacetone synthase and chalcone synthase genes and their proteins from raspberry (Rubus idaeus L.).
PubMed:[Acceleration of osmotic dehydration process through ohmic heating of foods: raspberries (Rubus idaeus)].
PubMed:Biosynthesis of monoterpenes and norisoprenoids in raspberry fruits (Rubus idaeus L.): the role of cytosolic mevalonate and plastidial methylerythritol phosphate pathway.
PubMed:Temporal sequence of cell wall disassembly events in developing fruits. 1. Analysis of raspberry (Rubus idaeus).
PubMed:Mapping of A1 conferring resistance to the aphid Amphorophora idaei and dw (dwarfing habit) in red raspberry (Rubus idaeus L.) using AFLP and microsatellite markers.
PubMed:Optimization of ultrasound-assisted extraction of anthocyanins in red raspberries and identification of anthocyanins in extract using high-performance liquid chromatography-mass spectrometry.
PubMed:Co-ordinated gene expression during phases of dormancy release in raspberry (Rubus idaeus L.) buds.
PubMed:'Cyanidin volumetric index' and 'chromaticity coordinates ratio' to characterize red raspberry (Rubus idaeus).
PubMed:In-vitro mutagenic potential and effect on permeability of co-administered drugs across Caco-2 cell monolayers of Rubus idaeus and its fortified fractions.
PubMed:Identification and dietary relevance of antioxidants from raspberry.
PubMed:Antioxidants in raspberry: on-line analysis links antioxidant activity to a diversity of individual metabolites.
PubMed:Isolation of high molecular weight DNA suitable for BAC library construction from woody perennial soft-fruit species.
PubMed:Inhibition of protein and lipid oxidation in liposomes by berry phenolics.
PubMed:Aroma extract dilution analysis of cv. Meeker (Rubus idaeus L.) red raspberries from Oregon and Washington.
PubMed:Avoidance of nonhost plants by a bark beetle, Pityogenes bidentatus, in a forest of odors.
PubMed:The construction of a genetic linkage map of red raspberry (Rubus idaeus subsp. idaeus) based on AFLPs, genomic-SSR and EST-SSR markers.
PubMed:The defH9-iaaM auxin-synthesizing gene increases plant fecundity and fruit production in strawberry and raspberry.
PubMed:Analysis of ellagitannins and conjugates of ellagic acid and quercetin in raspberry fruits by LC-MSn.
PubMed:A family of polyketide synthase genes expressed in ripening Rubus fruits.
PubMed:4-coumarate:CoA ligase gene family in Rubus idaeus: cDNA structures, evolution, and expression.
PubMed:Ellagitannins, flavonoids, and other phenolics in red raspberries and their contribution to antioxidant capacity and vasorelaxation properties.
PubMed:Antioxidant activity and phenolic content of Oregon caneberries.
PubMed:Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries.
PubMed:The phenylalanine ammonia-lyase gene family in raspberry. Structure, expression, and evolution.
PubMed:Effect of processing and storage on the antioxidant ellagic acid derivatives and flavonoids of red raspberry (Rubus idaeus) jams.
PubMed:Molecular and biochemical characterization of three aromatic polyketide synthase genes from Rubus idaeus.
PubMed:Profiling of changes in gene expression during raspberry (Rubus idaeus) fruit ripening by application of RNA fingerprinting techniques.
PubMed:Scavenging capacity of berry crops on superoxide radicals, hydrogen peroxide, hydroxyl radicals, and singlet oxygen.
PubMed:A comparison of the composition of epicuticular wax from red raspberry (Rubus idaeus L.) and hawthorn (Crataegus monogyna Jacq.) flowers.
PubMed:Antioxidant activity in fruits and leaves of blackberry, raspberry, and strawberry varies with cultivar and developmental stage.
PubMed:Antioxidant capacity, vitamin C, phenolics, and anthocyanins after fresh storage of small fruits.
PubMed:The isolation of RNA from raspberry (Rubus idaeus) fruit.
PubMed:Identification of volatile compounds in hybrids between raspberry (Rubus idaeus, L.) and arctic bramble (Rubus arciticus, L.).
PubMed:A study of ethylene in apple, red raspberry, and cherry.
 
Notes:
tsca definition 2008: extractives and their physically modified derivatives. rubus idaeus, rosaceae.
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