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| Primary (First) - butterscotch |
| FL | | butterscotch cream flavor |
| FL | | butterscotch flavor |
| FL | | butterscotch praline flavor |
| FL | | butterscotch toffee flavor |
|
| Secondary (Second) - butterscotch |
|
| Tertiary (Third) - butterscotch |
| FL/FR | 2,3- | heptane dione |
| | odor: butter cheese oily fresh yogurt |
| | flavor: sweet dairy butter butterscotch butter rum caramel |
|
| Quaternary (Fourth) - butterscotch |
|
| Quinary (Fifth) - butterscotch |
|
| Senary (Sixth) - butterscotch |
|
| Septenary (Seventh) - butterscotch |
| FL/FR | | maltyl propionate |
| | odor: sweet caramellic bready jammy strawberry berry |
| | flavor: Sweet, brown caramellic, fruity and jammy, with nuances of bread crust, butterscotch and tropical notes |
|
| Octonary (Eighth) - butterscotch |