EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes

wild soybean flour
powder prepared from the fine grinding of the soybean, glycine soja, leguminosae

Supplier Sponsors

CAS Number: 68513-95-1
FDA UNII: Search
Category:food additive and cosmetic agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Physical Properties:
Food Chemicals Codex Listed: No
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: hair conditioning
moisturising agents
skin conditioning
skin conditioning - emollient
BOC Sciences
For experimental / research use only.
Floursand Meals, soybean
Cargill, Inc.
Prolia® soy flour
Cargill, Inc.
Prosante® textured soy flour
Safety Information:
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Safety in Use Information:
food additive and cosmetic agents
Recommendation for wild soybean flour usage levels up to:
 not for fragrance use.
Recommendation for wild soybean flour flavor usage levels up to:
 not for flavor use.
Safety References:
Chemical Carcinogenesis Research Information System:Search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):68513-95-1
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
glycine soja flour
 glycine soja flour
Canada Domestic Sub. List:68513-95-1
Pubchem (sid):135307330
Other Information:
FDA Listing of Food Additive Status:View
Potential Blenders and core components note
None Found
Potential Uses:
None Found
Occurrence (nature, food, other):note
 soybean wild soybean
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 glycine soja flour
 powder prepared from the fine grinding of the soybean, glycine soja, leguminosae
 prolia soy flour
 prosant textured soy flour
wild soy bean flour
wild soybean flour
tsca definition 2008: a fine-ground powder made by steaming soybeans, followed by removal of hulls and mechanical grinding.
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