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| Name: | syzygium aromaticum l. flower extract |  | CAS Number: | 84961-50-2 |  |  | ECHA EC Number: | 284-638-7 |  | FDA UNII: | Search |  Category:cosmetic, flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:   Physical Properties: 
| Food Chemicals Codex Listed: | No |    Organoleptic Properties: 
| Odor and/or flavor descriptions from others (if found). |    Cosmetic Information:   Suppliers:   Safety Information: 
|  |  | Hazards identification |  |  |  | Classification of the substance or mixture |  | GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |  | None found. |  | GHS Label elements, including precautionary statements |  |  |  | Pictogram |  |  |  |  | Hazard statement(s) |  | None found. |  | Precautionary statement(s) |  | None found. |  | Oral/Parenteral Toxicity: |  | Not determined |  | Dermal Toxicity: |  | Not determined |  | Inhalation Toxicity: |  | Not determined |    Safety in Use Information:   Safety References:   References: 
|  | syzygium aromaticum l. flower extract |  | Pubchem (sid): | 135291228 |    Other Information:   Potential Blenders and core components note  Potential Uses:   Occurrence (nature, food, other):note  Synonyms: 
|  | caryophyllus aromaticus flower extract |  |  | clove flower extract |  |  | eugenia aromatica flower extract |  |  | eugenia caryophyllata flower extract |  |  | eugenia caryophyllus flower extract |  |  | extract of the flowers of clove, eugenia caryophyllata, myrtaceae |  |  | jambosa caryophyllus flower extract |  |  | myrtus caryophyllus flower extract |    Articles:  |