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capsicum annuum fruit extract
extract of the fruits of the capsicum, capsicum annuum l., solanaceae

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Name:capsicum annuum l. fruit extract
CAS Number: 84625-29-6
ECHA EC Number:283-403-6
Category:cosmetic and flavor agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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 FDA/DG SANTE Petitions, Reviews, Notices:
EU SANCO Paprika extract, capsanthin, capsorubin View-review
JECFA Food Additive: Paprika extract
DG SANTE Food Additives:extract of the fruits of the capsicum, capsicum annuum l., solanaceae

paprika extract
FDA Mainterm: CAPSICUM EXTRACT (CAPSICUM SPP.)
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
 
Physical Properties:
Food Chemicals Codex Listed: No
Similar Items:note
capsicum annuum l. var longum sendt
capsicum annuum l. var. longum oleoresin
 
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: antidandruff agents
antimicrobial agents
antioxidants
astringents
hair conditioning
skin protecting agents
 
Suppliers:
Bio-Botanica®
Capsicum Capsicum Annuum Fruit Extract
Bio-Botanica®
Capsicum Floraceutical® – 9825B
Bio-Botanica®
Capsicum in Sweet Almond Oil – 9825SA
Blue Pacific Flavors
Paprika Oleoresin Extract
Carrubba
aleppo pepper extract
Lionel Hitchen
Aleppo Pepper Alcoholic Extract
Pangaea Sciences
Paprika Extract
Solabia
BlueShield®
Odor: characteristic
Use: BlueShield® is an Eco-friendly active ingredient rich in capsanthin and capsanthin esters, specific and highly effective carotenoids. It is obtained from cold pressing of red bell peppers and stabilized with vegetable glycerin and xanthan gum. Grown in France, red bell peppers come from a responsible producer, committed for a long time in environmental protection.
Symrise
Extrapone® Chili P
Life Essentials - Botanicals
Vevy Europe
LIPOPLASTIDINE CAPSICUM
Odor: characteristic
Use: natural oil soluble fractions, whose topical efficacy has been shown to be individually defined for each type of origin. For some of these, special version for detergents exist (Tensioplastidine). Upon request, other Lipoplastidines can be produced, even for exclusive use.
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: cosmetic and flavor agents
Recommendation for capsicum annuum fruit extract usage levels up to:
 not for fragrance use.
 
 
Safety References:
European Food Safety Authority (EFSA) reference(s):

Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf

Scientific Opinion on the re-evaluation of paprika extract (E 160c) as a food additive
View page or View pdf

Outcome of the consultation with Member States and EFSA on the basic substance application for paprika extract, capsanthin, capsorubin E 160 c (admissibility accepted when named Capsicum spp. spice) for use in plant protection as repellent to various invertebrates, mammals and birds
View page or View pdf

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National Institute of Allergy and Infectious Diseases:Data
capsicum annuum l. fruit extract
Chemidplus:0084625296
 
References:
 capsicum annuum l. fruit extract
Pubchem (sid):135280734
 
Other Information:
Wikipedia:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 capsicum annuum
Search Trop Picture
 
Synonyms:
 aleppo pepper extract
 blueshield
extrapone chili (Symrise)
extrapone chili P (Symrise)
 extract of the fruits of the capsicum, capsicum annuum l., solanaceae
 lipoplastidine capsicum (Vevy)
 paprika extract
 paprika fruit extract
 paprika oleoresin extract
 
 
Notes:
a plant genus of the family solanaceae. the hot peppers yield capsaicin, which activates vanilloid receptors. several varieties have sweet or pungent edible fruits that are used as vegetables when fresh and spices when the pods are dried.
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