EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

almond distillates

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Category:flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Appearance:colorless to pale yellow liquid (est)
Food Chemicals Codex Listed: No
Specific Gravity:0.96130 to 1.01130 @ 25.00 °C.
Pounds per Gallon - (est).: 7.999 to 8.415
Refractive Index:1.33560 to 1.34560 @ 20.00 °C.
Flash Point: 116.00 °F. TCC ( 46.67 °C. )
Shelf Life: 6.00 month(s) or longer if stored properly.
Storage:refrigerate in tightly sealed containers.
 
Organoleptic Properties:
Flavor Type: nutty
nutty almond creamy herbal
Taste Description: nutty almond
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Advanced Biotech
ALMOND DISTILLATE
Alfrebro
Almond Distillate
Odor: Almond Nutty
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Omega Ingredients
Almond kiiNote®
 
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavoring agents
Recommendation for almond distillates usage levels up to:
 not for fragrance use.
 
 
Safety References:
None found
 
References:
None found
 
Other Information:
Wikipedia:View
 
Potential Blenders and core components note
For Odor
anisic
ortho-
acetanisole
FL/FR
ortho-
anisaldehyde
FL/FR
balsamic
2-
acetyl furan
FL/FR
(E)-
benzyl tiglate
FL/FR
bready
coffee furanone
FL/FR
buttery
3,4-
hexane dione
FL/FR
floral
rhodinyl propionate
FL/FR
fruity
benzaldehyde
FL/FR
benzaldehyde glycrol acetal
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
prunus amygdalus amara seed extract
FL/FR
green
tiglaldehyde
FL/FR
nutty
2-
methyl-3-(methyl thio) pyrazine
FL/FR
woody
4-
hydroxybenzaldehyde
FL/FR
For Flavor
No flavor group found for these
2,4-
heptadien-1-ol
FL
2-
methyl-3-(methyl thio) pyrazine
FL/FR
almond extract
FL
anisic
anisic
ortho-
anisaldehyde
FL/FR
balsamic
(E)-
benzyl tiglate
FL/FR
buttery
3,4-
hexane dione
FL/FR
caramellic
almond toffee crunch flavor
FL
almond toffee flavor
FL
chocolate
chocolate almond fudge flavor
FL
chocolate toffee almond flavor
FL
mocha almond fudge flavor
FL
cookie
almond
cookie flavor
FL
creamy
4-
hydroxybenzaldehyde
FL/FR
fruity
benzaldehyde
FL/FR
benzaldehyde glycrol acetal
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
2,4-
hexadien-1-ol
FL
rhodinyl propionate
FL/FR
tiglaldehyde
FL/FR
nutty
2-
acetyl furan
FL/FR
3-
acetyl-2,5-dimethyl thiophene
FL
roasted
almond distillates
FL
almond flavor
FL
almond hazelnut flavor
FL
almond isolates
FL
roasted
chestnut almond flavor
FL
coffee furanone
FL/FR
prunus amygdalus amara seed extract
FL/FR
powdery
ortho-
acetanisole
FL/FR
 
Potential Uses:
FLbeverage
 
Occurrence (nature, food, other):note
 found in nature
 
Synonyms:
 almond distillate
 

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Notes:
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