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| Primary (First) - chicken roasted chicken |
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| Secondary (Second) - chicken roasted chicken |
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| Tertiary (Third) - chicken roasted chicken |
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| Quaternary (Fourth) - chicken roasted chicken |
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| Quinary (Fifth) - chicken roasted chicken |
| FL/FR | | fish thiol |
| | odor: SuIfureous, meaty, fishy, metallic and roasted chicken-like |
| | flavor: Sulfureous, fishy, meaty, salmon and tuna-like with a slight, roasted nuance |
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| Senary (Sixth) - chicken roasted chicken |
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| Septenary (Seventh) - chicken roasted chicken |
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| Octonary (Eighth) - chicken roasted chicken |