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Category:cosmetic agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 1.00500 @ 25.00 °C.
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| Refractive Index: | 1.44700 @ 20.00 °C.
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| Boiling Point: | 497.00 to 498.00 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 401.00 °F. TCC ( 205.20 °C. ) (est)
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| logP (o/w): | 8.284 (est) |
| Soluble in: |
| | alcohol | | | water, 0.0005805 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | cosmetic agents |
| Recommendation for acetyl trihexyl citrate usage levels up to: | | | not for fragrance use.
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| Recommendation for acetyl trihexyl citrate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
| | antioxidants |
| | chelating agents |
Occurrence (nature, food, other): note
Synonyms:
| | acetyl tri-N-hexyl citrate | | 2-( | acetyloxy)-1,2,3-propanetricarboxylic acid, trihexyl ester | | | citric acid, O-acetyl-, trihexyl ester | | 1,2,3- | propanetricarboxylic acid, 2-(acetyloxy)-, trihexyl ester | | | trihexyl 2-(acetyloxy)propane-1,2,3-tricarboxylate | | | trihexyl 2-acetoxypropane-1,2,3-tricarboxylate | | | trihexyl 2-acetyloxypropane-1,2,3-tricarboxylate | | | trihexyl O-acetyl citrate | | | trihexyl O-acetylcitrate | | | trihexyl ortho-acetyl citrate |
Articles:
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