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| IUPAC name : | (2S)-2-aminobutanedioic acid |
| InChI : | InChI=1/C4H7NO4/c5-2(4(8)9)1-3(6)7/h2H,1,5H2,(H,6,7)(H,8,9)/t2-/m0/s1/f/h6,8H |
| InChIKey : | CKLJMWTZIZZHCS-WHFJSZMODF |
| SMILES : | C([C@@H](C(=O)O)N)C(=O)O |
| (EINECS) number : | 200-291-6 |
| cas number : | 56-84-8 |
| beilstein number : | 1723530 |
| fema number : | 3656 |
| coe number : | 10078 |
| jecfa number : | 1429 |
| fl. number : | 17.005 |
| molar refractivity : | 27.20 ± 0.3 cm3 |
| parachor : | 261.3 ± 4.0 cm3 |
| index of refraction : | 1.531 ± 0.02 |
| surface tension : | 78.2 ± 3.0 dyne/cm |
| density : | 1.514 ± 0.06 g/cm3 |
| polarizability : | 10.78 ± 0.5 10-24cm3 |
| xlogp : | -3.70 |
| molecular weight : | 133.1026800 |
| formula : | C4 H7 N O4 |
| BioActivity Analysis : | 48415581 |
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| fda reg : | 172.320 |
h. number : | unspecified |
| organoleptics : | |
| odor type : | odorless |
| odor strength : | none |
odor description¹ :
at 100.00 %. | odorless |
| properties : | |
| appearence : | white powder crystals |
| assay : | 98.00 - 100.00 %
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| Food Chemicals Codex Listed : | No |
| melting point : | 270.00 - 300.00 °C. @ 760.00 mm Hg
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| boiling point : | 263.00 - 264.00 °C. @ 760.00 mm Hg
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| logp : | -0.67 |
| safety : | |
| most important hazard(s) : |
None - None |
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| Oral Toxicity(LD50) : |
Not determined
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| Dermal Toxicity(LD50) : |
Not determined
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| flash point ( Deg. F. ) : | 236.00 °F. TCC ( 113.33 °C. )
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| recommendation for laevo-aspartic acid usage levels up to : |
| | not for fragrance use.
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| safety links : | |
| (EINECS) number : | 200-291-6 |
| rtecs : | CI9098500 for 56-84-8 |
| toxnet : | 56-84-8 |
| epa-srs : | 56-84-8 |
| pubchem : | 56-84-8 |
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| other : | |
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| references : | |
| reference : | Luebke, William tgsc, (2007)¹ |