myrciaria dubia fruit juice
juice expressed from the fruit of myrciaria dubia, myrtaceae
 
Notes:
None found
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
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      Product(s):
      399976 Actipone®Camu Camu GW Life Essentials - Botanicals
      Actipone® Camu Camu GW contains the juice concentrate of Myrciaria Dubia fruits prepared in a mixture of water and glycerin. Camu camu used for our Actipone® is mainly cultivated in Brazil and Peru. The ripe fruits are harvested, cleaned and comminuted. The juice is obtained by squeezing and filtration. The filtrate is then concentrated. The concentrated juice is prepared in a mixture of water, glycerin and preservatives. 1kg Actipone® Camu Camu GW contains the concentrate of approx. 0.8kg fresh camu camu fruits. Fresh plant material (fruit) – extract (Actipone®) – ratio: 0.8 : 1 Actipone® Camu Camu GW shows anti-oxidant properties (in vitro).
       
       
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Category: cosmetic and flavor agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
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PubMed: Search
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
  
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: antioxidants
emollients
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Suppliers:
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Symrise
Actipone®Camu Camu GW
Life Essentials - Botanicals
Odor: characteristic
Use: Actipone® Camu Camu GW contains the juice concentrate of Myrciaria Dubia fruits prepared in a mixture of water and glycerin. Camu camu used for our Actipone® is mainly cultivated in Brazil and Peru. The ripe fruits are harvested, cleaned and comminuted. The juice is obtained by squeezing and filtration. The filtrate is then concentrated. The concentrated juice is prepared in a mixture of water, glycerin and preservatives. 1kg Actipone® Camu Camu GW contains the concentrate of approx. 0.8kg fresh camu camu fruits. Fresh plant material (fruit) – extract (Actipone®) – ratio: 0.8 : 1 Actipone® Camu Camu GW shows anti-oxidant properties (in vitro).
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic and flavor agents
Recommendation for myrciaria dubia fruit juice usage levels up to:
 not for fragrance use.
 
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Safety References:
None found
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References:
None found
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 camu camu fruit
Search Trop  Picture
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Synonyms:
 cacari fruit juice
 camocamoi fruit juice
 camu camu fruit juice
actipone camu camu GW (Symrise)
 camucamu fruit juice
 juice expressed from the fruit of myrciaria dubia, myrtaceae
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Articles:
PubMed: The transillumination technique as a method for the assessment of spermatogenesis using medicinal plants: the effect of extracts of black maca (Lepidium meyenii) and camu camu (Myrciaria dubia) on stages of the spermatogenic cycle in male rats.
PubMed: Ellagic acid derivatives, ellagitannins, proanthocyanidins and other phenolics, vitamin C and antioxidant capacity of two powder products from camu-camu fruit (Myrciaria dubia).
PubMed: Effects of diet supplementation with Camu-camu (Myrciaria dubia HBK McVaugh) fruit in a rat model of diet-induced obesity.
PubMed: Antigenotoxic effect of acute, subacute and chronic treatments with Amazonian camu-camu (Myrciaria dubia) juice on mice blood cells.
PubMed: Anti-inflammatory effects of seeds of the tropical fruit camu-camu (Myrciaria dubia).
PubMed: 1-methylmalate from camu-camu (Myrciaria dubia) suppressed D-galactosamine-induced liver injury in rats.
PubMed: Tropical fruit camu-camu (Myrciaria dubia) has anti-oxidative and anti-inflammatory properties.
PubMed: Determination of anthocyanins from camu-camu (Myrciaria dubia) by HPLC-PDA, HPLC-MS, and NMR.
PubMed: Study of the microencapsulation of camu-camu (Myrciaria dubia) juice.
PubMed: Nutritional composition and vitamin C stability in stored camu-camu (Myrciaria dubia) pulp.
PubMed: Volatile composition of some Brazilian fruits: umbu-caja (Spondias citherea), camu-camu (Myrciaria dubia), AraƧa-boi (Eugenia stipitata), and CupuaƧu (Theobroma grandiflorum).
PubMed: Oligarchic forests of economic plants in amazonia: utilization and conservation of an important tropical resource.
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