Articles: Perfumer & Flavorist:2011's Top 10 Flavor Trends for Beverage, Sweet and Savory Applications PubMed:Growth-inhibiting and apoptosis-inducing activities of Myricanol from the bark of Myrica rubra in human lung adenocarcinoma A549 cells. PubMed:Structural elucidation and antioxidant activities of proanthocyanidins from Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves. PubMed:Composition and Free Radical Scavenging Activity of Kernel Oil from Torreya grandis, Carya Cathayensis, and Myrica R ubra. PubMed:Inhibition of catechol-o-methyltransferase (COMT) by myricetin, dihydromyricetin, and myricitrin. PubMed:Protective effect of flavonoid extract from Chinese bayberry (Myrica rubra Sieb. et Zucc.) fruit on alcoholic liver oxidative injury in mice. PubMed:How to improve bayberry (Myrica rubra Sieb. et Zucc.) juice flavour quality: effect of juice processing and storage on volatile compounds. PubMed:In vitro digestion combined with cellular assay to determine the antioxidant activity in Chinese bayberry (Myrica rubra Sieb. et Zucc.) fruits: a comparison with traditional methods. PubMed:Codon usage patterns in Chinese bayberry (Myrica rubra) based on RNA-Seq data. PubMed:Anti-inflammatory activity of sulfate-containing phenolic compounds isolated from the leaves of Myrica rubra. PubMed:Mitochondrial protective effects of Myrica rubra extract against acetaminophen-induced toxicity. PubMed:The flavonoid myricetin reduces nocturnal melatonin levels in the blood through the inhibition of serotonin N-acetyltransferase. PubMed:Fatty acid profile, oxidative stability and toxicological safety of bayberry kernel oil. PubMed:Pharmacological studies on Myrica rubra Sieb et zucc. Effects on the cardiovascular system and platelets. PubMed:Flavonoid constituents in the leaves of Myrica rubra sieb. et zucc. with anti-inflammatory activity. PubMed:Biological activities of extracts from Chinese bayberry (Myrica rubra Sieb. et Zucc.): a review. PubMed:[High-spectral responses of Myrica rubra seedlings to UV-B radiation stress]. PubMed:Analysis of Expressed Sequence Tags from Chinese Bayberry Fruit (Myrica rubra Sieb. and Zucc.) at Different Ripening Stages and Their Association with Fruit Quality Development. PubMed:Effect of hypobaric storage on quality, antioxidant enzyme and antioxidant capability of the Chinese bayberry fruits. PubMed:Development and characterization of 109 polymorphic EST-SSRs derived from the Chinese bayberry (Myrica rubra, Myricaceae) transcriptome. PubMed:Diarylheptanoid sulfates and related compounds from Myrica rubra bark. PubMed:Anaphylaxis and generalized urticaria from eating Chinese bayberry fruit. PubMed:Characterization of aroma compounds in Chinese bayberry (Myrica rubra Sieb. et Zucc.) by gas chromatography mass spectrometry (GC-MS) and olfactometry (GC-O). PubMed:Development of simple sequence repeat (SSR) markers from a genome survey of Chinese bayberry (Myrica rubra). PubMed:Separation, identification, and quantitation of phenolic acids in Chinese waxberry (Myrica Rubra) juice by HPLC-PDA-ESI-MS. PubMed:Transcriptomic analysis of Chinese bayberry (Myrica rubra) fruit development and ripening using RNA-Seq. PubMed:[Effects of simulated acid rain on water physiological characteristics of Myrica rubra seedlings]. PubMed:Microsatellite primers in red bayberry, Myrica rubra (Myricaceae). PubMed:Anti-allergic effect of the flavonoid myricitrin from Myrica rubra leaf extracts in vitro and in vivo. PubMed:Characterization of unusual proanthocyanidins in leaves of bayberry ( Myrica rubra Sieb. et Zucc.). PubMed:Two new compounds from the roots of Myrica rubra. PubMed:Ionic liquid aqueous solvent-based microwave-assisted hydrolysis for the extraction and HPLC determination of myricetin and quercetin from Myrica rubra leaves. PubMed:Anti-inflammatory activity of myricetin isolated from Myrica rubra Sieb. et Zucc. leaves. PubMed:Three new cyclic diarylheptanoids and other phenolic compounds from the bark of Myrica rubra and their melanogenesis inhibitory and radical scavenging activities. PubMed:Coordinated regulation of anthocyanin biosynthesis in Chinese bayberry (Myrica rubra) fruit by a R2R3 MYB transcription factor. PubMed:Phenolic inhibitors of chemical and enzymatic oxidation in the leaves of Myrica rubra. PubMed:Myrica rubra Extracts Protect the Liver from CCl(4)-Induced Damage. PubMed:Myricarborin A and n-butyl-alpha-L-rhamnopyranoside, two novel compounds from the bark of Myrica rubra. PubMed:Analgesic activity of myricetin isolated from Myrica rubra Sieb. et Zucc. leaves. PubMed:Topography-specific seed dispersal by Japanese macaques in a lowland forest on Yakushima Island, Japan. PubMed:Anti-influenza virus activity of Myrica rubra leaf ethanol extract evaluated using Madino-Darby canine kidney (MDCK) cells. PubMed:Roles of gibberellins and abscisic acid in dormancy and germination of red bayberry (Myrica rubra) seeds. PubMed:Study of vacuum microwave-assisted extraction of polyphenolic compounds and pigment from Chinese herbs. PubMed:A new diaryheptanoid from the bark of Myrica rubra. PubMed:Effect of fining and filtration on the haze formation in bayberry (Myrica rubra Sieb. et Zucc.) juice. PubMed:Chemical composition of clarified bayberry (Myrica rubra Sieb. et Zucc.) juice sediment. PubMed:[Carbohydrate metabolism during fruit development of bayberry (Myrica rubra Sieb. et Zucc.)]. PubMed:Neonectria castaneicola and Neo. rugulosa in Japan. PubMed:How to improve bayberry (Myrica rubra Sieb. et Zucc.) juice color quality: effect of juice processing on bayberry anthocyanins and polyphenolics. PubMed:Mode of pollen-tube growth in Pistils of Myrica rubra (Myricaceae): a comparison with related families. PubMed:[Changes in respiratory rate, ethylene production rate and quality of postharvest Chinese bayberry fruits with different maturities]. PubMed:Anthocyanins, flavonols, and free radical scavenging activity of Chinese bayberry (Myrica rubra) extracts and their color properties and stability. PubMed:Induction of apoptosis in human breast adenocarcinoma MCF-7 cells by prodelphinidin B-2 3,3'-di-O-gallate from Myrica rubra via Fas-mediated pathway. PubMed:Prodelphinidin B-2 3,3'-di-O-gallate from Myrica rubra inhibits proliferation of A549 carcinoma cells via blocking cell cycle progression and inducing apoptosis. PubMed:Collagen fiber immobilized Myrica rubra tannin and its adsorption to UO2(2+). PubMed:In vitro antiviral activity of prodelphinidin B-2 3,3'-di-O-gallate from Myrica rubra. PubMed:[Egretta garzetta as a bioindicator of environmental pollution in Tai Lake region]. PubMed:[Niche characteristics of dominant populations in natural forest in north Guangdong]. PubMed:Antitumor principle constituents of Myrica rubra Var. acuminata. PubMed:Inhibitors of nitric oxide production from the bark of Myrica rubra: structures of new biphenyl type diarylheptanoid glycosides and taraxerane type triterpene. PubMed:Bioactive constituents of Chinese natural medicines. VII. Inhibitors of degranulation in RBL-2H3 cells and absolute stereostructures of three new diarylheptanoid glycosides from the bark of Myrica rubra. PubMed:Anti-androgenic activity of Myricae Cortex--isolation of active constituents from bark of Myrica rubra. PubMed:Studies of cuticle drugs from natural sources. III. Inhibitory effect of Myrica rubra on melanin biosynthesis. PubMed:[Constituents of Acer nikoense and Myrica rubra. On diarylheptanoids]. PubMed:[Protective effects of the bark of Myrica rubra Sieb. et Zucc. on experimental liver injuries]. PubMed:[Diarylheptanoids in the bark of Myrica rubra Sieb. et Zucc].