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Category:cosmetic ingredient for skin conditioning
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Flavor Type: tart |
| tart sweet |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | cosmetic ingredient for skin conditioning |
| Recommendation for aristotelia chilensis leaf extract usage levels up to: | | | not for fragrance use.
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| Recommendation for aristotelia chilensis leaf extract flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | aristotelia glandulosa leaf extract | | | aristotelia macqui leaf extract | | | aristotelia macqui var. alpestris leaf extract | | | aristotelia macqui var. andina leaf extract | | | aristotelia macqui var. brachystyla leaf extract | | | aristotelia macqui var. leucocarpa leaf extract | | | cornus chilensis leaf extract | | | extract of the leaves of aristotelia chilensis, elaeocarpaceae | | | maqui berry leaf extract | | chilean | wineberry leaf extract |
Articles:
| PubMed:Anthocyanin profiling of wild maqui berries (Aristotelia chilensis [Mol.] Stuntz) from different geographical regions in Chile. |
| PubMed:A polymorphic form of 4,4-dimethyl-8-methylene-3-azabicyclo[3.3.1]non-2-en-2-yl 3-indolyl ketone, an indole alkaloid extracted from Aristotelia chilensis (maqui). |
| PubMed:Evaluation of sensorial, phytochemical and biological properties of new isotonic beverages enriched with lemon and berries during shelf life. |
| PubMed:(E)-Ethyl 3-(3,4-dihydroxyphenyl)prop-2-enoate: a natural polymorph extracted from Aristotelia chilensis (Maqui). |
| PubMed:New isotonic drinks with antioxidant and biological capacities from berries (maqui, açaí and blackthorn) and lemon juice. |
| PubMed:Maqui berry (Aristotelia chilensis) and the constituent delphinidin glycoside inhibit photoreceptor cell death induced by visible light. |
| PubMed:Herbivores modify selection on plant functional traits in a temperate rainforest understory. |
| PubMed:Synaptic silencing and plasma membrane dyshomeostasis induced by amyloid-β peptide are prevented by Aristotelia chilensis enriched extract. |
| PubMed:New beverages of lemon juice enriched with the exotic berries maqui, açaı́, and blackthorn: bioactive components and in vitro biological properties. |
| PubMed:First web-based database on total phenolics and oxygen radical absorbance capacity (ORAC) of fruits produced and consumed within the south Andes region of South America. |
| PubMed:Antimicrobial evaluation of Huilliche plant medicine used to treat wounds. |
| PubMed:Chemical study and anti-inflammatory, analgesic and antioxidant activities of the leaves of Aristotelia chilensis (Mol.) Stuntz, Elaeocarpaceae. |
| PubMed:Extracts of Maqui ( Aristotelia chilensis ) and Murta ( Ugni molinae Turcz.): sources of antioxidant compounds and α-Glucosidase/α-Amylase inhibitors. |
| PubMed:Antioxidant capacity and in vitro inhibition of adipogenesis and inflammation by phenolic extracts of Vaccinium floribundum and Aristotelia chilensis. |
| PubMed:Polyphenols and antioxidant activity of calafate ( Berberis microphylla ) fruits and other native berries from Southern Chile. |
| PubMed:Berries from South America: a comprehensive review on chemistry, health potential, and commercialization. |
| PubMed:Antioxidant activity of an unusual 3-hydroxyindole derivative isolated from fruits of Aristotelia chilensis (Molina) Stuntz. |
| PubMed:Human erythrocytes are affected in vitro by flavonoids of Aristotelia chilensis (Maqui) leaves. |
| PubMed:Fruit mineral contents of six wild species of the North Andean Patagonia, Argentina. |
| PubMed:Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease. |
| PubMed:Anthocyanins in berries of Maqui (Aristotelia chilensis (Mol.) Stuntz). |
| PubMed:Juice and phenolic fractions of the berry Aristotelia chilensis inhibit LDL oxidation in vitro and protect human endothelial cells against oxidative stress. |
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