EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes

morinda citrifolia fruit extract
extract of the fruit of morinda citrifolia l., rubiaceae

Supplier Sponsors

CAS Number: 84929-68-0
ECHA EC Number:284-551-4
FDA UNII: Search
Category:cosmetic agents, dietary supplements
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Physical Properties:
Food Chemicals Codex Listed: No
Organoleptic Properties:
Flavor Type: cheesy
cheesy noni fruit
Odor and/or flavor descriptions from others (if found).
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: skin conditioning
AuNutra® Industries
Medicinal Indian Mulberry P.E.
noni extract
Indo World Trading
Morinda Citrifolia Fruit Extract
Noni Extract
NAT healthy™
Shaanxi Y-Herb Biotechnology
Food Additives Herbal Extract Powder Mulberry Fruit Powder TLC Test Method
Shaanxi Y-Herb Biotechnology
Purple Fine Mulberry Fruit Extract Water Soluble Bulk Supplement Powder
Actipone® Noni (Ashyuka) Fruit GW
Life Essentials - Botanicals
Odor: characteristic
Use: Actipone® Noni (Ashyuka) Fruit GW contains an extract of noni fruits prepared in water and glycerin. Ashyuka has been traditionally used in Ayurveda. Noni (Morinda Citrifolia) used for our Actipone® is cultivated and collected mainly in India. The fruits are harvested, cleaned and if nessesary comminuted, dried, aqueously extracted and filtrated. The filtrate is concentrated by evaporation and carefully spray-dried. The concentrated noni fruit extract is prepared in a mixture of water, glycerin and preservatives and clear filtrated after an individual ripening time. 1kg Actipone® Noni (Ashyuka) Fruit GW contains the water soluble ingredients of approx. 120g dried respectively of approx. 900g fresh noni fruits. Plant material - extract - ratio: 0.12 : 1. Fresh plant material - extract - ratio: 0.90 : 1. Actipone® Noni (Ashyuka) Fruit GW shows anti-oxidant properties (in vitro).
Safety Information:
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Safety in Use Information:
cosmetic agents, dietary supplements
Recommendation for morinda citrifolia fruit extract usage levels up to:
 not for fragrance use.
Safety References:
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
morinda citrifolia l. fruit extract
 morinda citrifolia l. fruit extract
Canada Domestic Sub. List:84929-68-0
Pubchem (sid):135352145
Other Information:
FDA Listing of Food Additive Status:View
Potential Blenders and core components note
None Found
Potential Uses:
None Found
Occurrence (nature, food, other):note
 mulberry indian mulberry fruit
Search Trop Picture
 extract of the fruit of morinda citrifolia l., rubiaceae
 hai bin mu ba ji berry extract
 hai bin mu ba ji fruit extract
indian mulberry berry extract
indian mulberry fruit extract
actipone noni (ashyuka) fruit GW (Symrise)
 noni berry extract
 noni fruit extract
 yema de huevo berry extract
 yema de huevo fruit extract


PubMed:Role of aqueous extract of morinda citrifolia (Indian noni) ripe fruits in inhibiting dental caries-causing streptococcus mutans and streptococcus mitis.
PubMed:Anti-fungal activity of Morinda citrifolia (noni) extracts against Candida albicans: an in vitro study.
PubMed:Activation of cell-mediated immunity by Morinda citrifolia fruit extract and its constituents.
PubMed:Effect of Morinda citrifolia fruit extract and its iridoid glycosides on blood fluidity.
PubMed:Ameliorative effect of Noni fruit extract on streptozotocin-induced memory impairment in mice.
PubMed:Melanogenesis-inhibitory saccharide fatty acid esters and other constituents of the fruits of Morinda citrifolia (noni).
PubMed:Gastrokinetic activity of Morinda citrifolia aqueous fruit extract and its possible mechanism of action in human and rat models.
PubMed:Effects of Morinda citrifolia aqueous fruit extract and its biomarker scopoletin on reflux esophagitis and gastric ulcer in rats.
PubMed:Antifungal activity of Morinda citrifolia fruit extract against Candida albicans.
PubMed:Pharmacokinetic study of Noni fruit extract.
PubMed:Induction of extracellular matrix synthesis in normal human fibroblasts by anthraquinone isolated from Morinda citrifolia (Noni) fruit.
a plant genus of the family rubiaceae. members contain iridoid glycosides and anthraquinones.
Please share your Comments.
Email Address:
Top of Page Home
Copyright © 1980-2021 The Good Scents Company (tgsc) ™ Disclaimer Privacy Policy