myrtus communis extract
extract of the whole plant of the myrtle, myrtus communis l., myrtaceae
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Name: myrtus communis extract
CAS Number: 84082-67-7 
ECHA EC Number: 282-012-8
Category: astringents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: astringents
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myrtle extract
Vege Tech
myrtle extract
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Safety Information:
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: astringents
Recommendation for myrtus communis extract usage levels up to:
 not for fragrance use.
Recommendation for myrtus communis extract flavor usage levels up to:
 not for flavor use.
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Safety References:
Daily Med: search
Cancer Citations: Search
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EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 myrtus communis extract
Chemidplus: 0084082677
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 myrtus communis extract
Pubchem (sid): 135326024
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Other Information:
Export Tariff Code: 1302.19.0000
Wikipedia: View
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Potential Blenders and core components note
None Found
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Potential Uses:
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Occurrence (nature, food, other): note
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 extract of the whole plant of the myrtle, myrtus communis l., myrtaceae
 myrtle extract
 myrtus oerstedeana extract
 myrtus sparsifolia extract
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PubMed: Antibacterial Activity of Some Plant Extracts Against Extended- Spectrum Beta-Lactamase Producing Escherichia coli Isolates.
PubMed: Antileishmanial and Cytotoxic Effects of Essential Oil and Methanolic Extract of Myrtus communis L.
PubMed: Antibacterial Activity of Various Plants Extracts Against Antibiotic-resistant Aeromonas hydrophila.
PubMed: Antioxidative properties and ability of phenolic compounds of Myrtus communis leaves to counteract in vitro LDL and phospholipid aqueous dispersion oxidation.
PubMed: In vitro and in vivo antimalarial evaluations of myrtle extract, a plant traditionally used for treatment of parasitic disorders.
PubMed: UPLC-QTOF/MS for a rapid characterisation of phenolic compounds from leaves of Myrtus communis L.
PubMed: Bronchodilator, vasodilator and spasmolytic activities of methanolic extract of Myrtus communis L.
PubMed: Therapeutic potential of some plant extracts used in Turkish traditional medicine on streptozocin-induced type 1 diabetes mellitus in rats.
PubMed: Comparative study of essential oils extracted from Algerian Myrtus communis L. leaves using microwaves and hydrodistillation.
PubMed: Cytotoxic phloroglucinols from the leaves of Myrtus communis.
PubMed: Antinociceptive, anti-inflammatory effects and acute toxicity of aqueous and ethanolic extracts of Myrtus communis L. Aerial parts in mice.
PubMed: Anti-inflammatory, anti-oxidant, and apoptotic activities of four plant species used in folk medicine in the Mediterranean basin.
PubMed: Comparison of headspace solid-phase microextraction, headspace single-drop microextraction and hydrodistillation for chemical screening of volatiles in Myrtus communis L.
PubMed: Improvement of the composition of Tunisian myrtle berries (Myrtus communis L.) alcohol extracts.
PubMed: Inhibitory potential of the leaves and berries of Myrtus communis L. (myrtle) against enzymes linked to neurodegenerative diseases and their antioxidant actions.
PubMed: Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower.
PubMed: Evaluation of Myrtus communis Linn. berries (common myrtle) in experimental ulcer models in rats.
PubMed: Total phenolic content and antioxidant activity of myrtle (Myrtus communis) extracts.
PubMed: Alternative drugs against Trichomonas vaginalis.
PubMed: Stability and antioxidant activity of polyphenols in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueur.
PubMed: Anti-genotoxic and free-radical scavenging activities of extracts from (Tunisian) Myrtus communis.
PubMed: Evaluation of antioxidant effect of different extracts of Myrtus communis L.
PubMed: Anti-hyperglycaemic effect of an extract of Myrtus communis in streptozotocin-induced diabetes in mice.
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