| name : | thymus mastichina l. absolute |
| cas number : | 84837-14-9 |
| (EINECS) number : | 284-294-8 |
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| |
| export tariff code : | 3301.90.5000 |
organoleptics :
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| odor type : | spicy |
| odor strength : | medium |
odor description : at 100.00 %. | sweet spicy camphor |
properties :
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| appearence : | dark brown semi-solid |
| Food Chemicals Codex Listed : | No |
| flash point : | not determined
|
safety :
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| Oral Toxicity(LD50) : |
| |
Not determined
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| Dermal Toxicity(LD50) : |
| |
Not determined
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| Inhalation Toxicity(LC50) : |
| |
Not determined
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| |
safety in use :
|
| |
| recommendation for marjoram absolute spain usage levels up to : |
| | 5.0000 % in the fragrance concentrate.
|
safety references :
|
| |
| |
| |
| | thymus mastichina l. absolute
|
| (EINECS) number : | 284-294-8 |
| chemidplus : | 84837-14-9 |
| EPA Substance Registry Services : | 84837-14-9 |
references :
|
| | thymus mastichina l. absolute
|
| pubchem : | 84837-14-9 |
other :
|