|
| Primary (First) - molasses |
|
| Secondary (Second) - molasses |
| CS | | hordeum vulgare cera |
| | odor: caramel molasses |
| FL | | molasses blackstrap |
| | odor: brown molasses burnt sulfury sweet bready coffee maple |
| | flavor: sweet molasses brown sulfury bready malty |
|
| Tertiary (Third) - molasses |
| FR | | bran absolute |
| | odor: cereal grain molasses honey hay tobacco |
| | flavor: cereal grain honey floral malty |
| FR | | bran resinoid |
| | odor: cereal grain molasses honey hay tobacco |
| FR | | graham cracker fragrance |
| FL | | hordeum vulgare extract (cereal grass) |
| | odor: grain caramel molasses |
| | flavor: malty roasted |
| FL | | malt distillates |
| | odor: sweet sugar creamy brown malt honey |
| | flavor: malty sugar molasses honey caramellic acidic |
|
| Quaternary (Fourth) - molasses |
| FL/FR | | menthone lactone |
| | odor: maple syrup brown sugar |
|
| Quinary (Fifth) - molasses |
| FL | | paullinia cupana seed extract |
| | odor: rooty cocoa tobacco |
| | flavor: astringent bitter cereal nutty cocoa woody rooty |
|
| Senary (Sixth) - molasses |
| FL | | caramel dione |
| | odor: caramellic burnt sugar brown maple toffee molasses whiskey nutty coffee |
| | flavor: caramellic toffee maple brown sugar brown molasses creamy buttery |
| FL/FR | | strawberry furanone acetate |
| | odor: sweet caramel tropical fruity brown sugar toffee molasses baked bread |
| | flavor: sweet caramellic toffee brown sugar molasses tropical strawberry berry |
|
| Septenary (Seventh) - molasses |
| FL/FR | | fenugreek oleoresin |
| | odor: sweet maple lovage caramellic cocoa coffee roasted molasses parsley |
| | flavor: bitter brown maple lovage molasses roasted coffee |
|
| Octonary (Eighth) - molasses |