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Category:natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Soluble in: |
| | water, 8.617 mg/L @ 25 °C (est) |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | natural substances and extractives |
| Recommendation for cis-p-1(7)8-menthadien-2-yl acetate usage levels up to: | | | not for fragrance use.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 18 |
| Click here to view publication 18 |
| | average usual ppm | average maximum ppm |
| baked goods: | - | - |
| beverages(nonalcoholic): | 2.00000 | 10.00000 |
| beverages(alcoholic): | 5.00000 | 20.00000 |
| breakfast cereal: | - | - |
| cheese: | - | - |
| chewing gum: | 50.00000 | 100.00000 |
| condiments / relishes: | - | - |
| confectionery froastings: | - | - |
| egg products: | - | - |
| fats / oils: | - | - |
| fish products: | - | - |
| frozen dairy: | - | - |
| fruit ices: | - | - |
| gelatins / puddings: | - | - |
| granulated sugar: | - | - |
| gravies: | - | - |
| hard candy: | 5.00000 | 20.00000 |
| imitation dairy: | - | - |
| instant coffee / tea: | 5.00000 | 20.00000 |
| jams / jellies: | - | - |
| meat products: | - | - |
| milk products: | - | - |
| nut products: | - | - |
| other grains: | - | - |
| poultry: | - | - |
| processed fruits: | - | - |
| processed vegetables: | - | - |
| reconstituted vegetables: | - | - |
| seasonings / flavors: | - | - |
| snack foods: | - | - |
| soft candy: | 5.00000 | 20.00000 |
| soups: | - | - |
| sugar substitutes: | - | - |
| sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | cyclohexanol, 2-methylene-5-(1-methylethenyl)-, acetate, (1R,5R)- | | cis-p- | mentha-1(7),8-dien-2-yl acetate | | cis-para- | mentha-1(7),8-dien-2-yl acetate | | cis-para-1(7)8- | menthadien-2-yl acetate | | p-1(7)8- | menthadien-2-yl acetate, cis- | | para-1(7)8- | menthadien-2-yl acetate, cis- | | cis-2- | methylene-5-isopropenyl cyclohexyl acetate | | cis-2- | methylene-5-isopropenyl-cyclohexyl acetate | | cis-2- | methylene-5-isopropenylcyclohexyl acetate | | (1R,5R)-5-iso | propenyl-2-methylenecyclohexyl acetate |
Articles:
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