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2-(1-mercaptoethyl) furan
2-furanmethanethiol, a-methyl-

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Name:1-(furan-2-yl)ethanethiol
CAS Number: 96631-04-8Picture of molecule3D/inchi
MDL:MFCD10694314
XlogP3-AA:1.50 (est)
Molecular Weight:128.19396000
Formula:C6 H8 O S
NMR Predictor:Predict (works with chrome or firefox)
Category:natural substances and extractives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
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Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Boiling Point: 139.00 to 140.00 °C. @ 760.00 mm Hg (est)
Vapor Pressure:7.899000 mmHg @ 25.00 °C. (est)
Flash Point: 101.00 °F. TCC ( 38.30 °C. ) (est)
logP (o/w): 2.439 (est)
Soluble in:
 alcohol
 water, 1074 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Flavor Type: burnt
burnt onion caramellic
Taste Description: burnt onion caramellic
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
R C Treatt & Co Ltd
2-(1-Mercaptoethyl) Furan
Made experimentally.
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
natural substances and extractives
Recommendation for 2-(1-mercaptoethyl) furan usage levels up to:
 not for fragrance use.
 
Recommendation for 2-(1-mercaptoethyl) furan flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPI System: View
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :526185
National Institute of Allergy and Infectious Diseases:Data
1-(furan-2-yl)ethanethiol
 
References:
 1-(furan-2-yl)ethanethiol
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):526185
Pubchem (sid):10542573
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
HMDB (The Human Metabolome Database):HMDB39586
FooDB:FDB019211
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
EFSA Update of results on the monitoring of furan levels in food:Read Report
EFSA Previous report: Results on the monitoring of furan levels in food:Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food:Read Report
 
Potential Blenders and core components note
None Found
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 coffee roasted coffee
Search PMC Picture
 
Synonyms:
1-(furan-2-yl)ethanethiol
2-furanmethanethiol, a-methyl-
2-furanmethanethiol, alpha-methyl-
1-(2-furyl) ethane thiol
1-(2-furyl)ethanethiol
2-(1-mercaptoethyl)furan
 

Articles:

 None found yet.
 
Notes:
Cysteine/cystine-derived Maillard product, present in model meat aroma systems
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