| CAS Number: | 9001-92-7 |
|
| ECHA EC Number: | 232-642-4 |
| FDA UNII: | Search |
| MDL: | MFCD00132092 |
| Formula: | unspecified |
Category:enzyme preparations and microorganisms
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
| Amano Enzyme |
| Acid Protease A
Flavor: characteristc Application: Protein Hydrolysate. |
| Amano Enzyme |
| Acid Protease DS, Kosher
|
| Amano Enzyme |
| Peptidase R
Flavor: characteristc Application: Bitterless Protein Hydrolysate. |
| Amano Enzyme |
| Protease A-DS, Kosher
|
| Amano Enzyme |
| Protease DS
|
| Amano Enzyme |
| Protease M "Amano" SD
Flavor: characteristc Application: Protein Hydrolysate. |
| Amano Enzyme |
| Protease P "Amano"6 SD
|
| Amano Enzyme |
| ProteAX
Flavor: characteristc Application: Bitterless Protein Hydrolysate. |
| Amano Enzyme |
| PROTIN SD-AY10
Flavor: characteristic Application: Bating and dehairing in the leather industry, Meat extracts, Recovery of waste silver in the film industry, etc. |
| Amano Enzyme |
| PROTIN SD-NY10
Flavor: characteristic Application: Bating and dehairing in the leather industry, Meat extracts, Recovery of waste silver in the film industry, etc. |
| Amano Enzyme |
| THERMOASE C100
Flavor: characteristc Application: Bating and dehairing in the leather industry, meat extracts, recovery of waste silver in the film industry, aspartame,etc. |
| Amano Enzyme |
| THERMOASE PC10F
Flavor: characteristc Application: Bating and dehairing in the leather industry, meat extracts, recovery of waste silver in the film industry, aspartame,etc. |
| Charkit Chemical |
| PROTEASE 3.0
|
| Charkit Chemical |
| PROTEASE 4.5
|
| Charkit Chemical |
| PROTEASE 6.0
|
| Indis NV |
| For experimental / research use only. |
| Proteinase
|
| Shaanxi Y-Herb Biotechnology |
| 99% Shiitake Flavor Enzyme Powder Flavor Improvement Protease Lentinus Edodes
|
| Shaanxi Y-Herb Biotechnology |
| Bulk Alcalase Food Grade Alkaline Protease Enzyme Powder For Protein Degradation
|
| Sinoway Industrial |
| For experimental / research use only. |
| Alkaline protease (60,000u/g up)
|
Safety Information:
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
intraperitoneal-mouse LD50 45 mg/kg
Zhongguo Yaoli Xuebao. Acta Pharmacologica Sinica. Chinese Journal of Pharmacology. Vol. 4, Pg. 214, 1983.
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
| Category: | | enzyme preparations and microorganisms |
| Recommendation for proteinase usage levels up to: | | | not for fragrance use.
|
| |
| Recommendation for proteinase flavor usage levels up to: |
| | not for flavor use.
|
Safety References:
European Food Safety Authority (EFSA) reference(s):
|
Explanatory Note for the Guidance of the Scientific Panel of Food Contact Material, Enzymes, Flavourings and Processing Aids (CEF) on the Submission of a Dossier on Food Enzymes
View page or View pdf
|
Safety and efficacy of Calsporin® (Bacillus subtilis DSM 15544) as a feed additive for ornamental fish
View page or View pdf
|
Safety and efficacy of FRA® Octazyme C Dry(endo-1,4-ß-xylanase, mannan-endo-1,4-ß-mannosidase, a-amylase, endo-1,3(4)-ß-glucanase, pectinase, endo-1,4-ß-glucanase, protease, a-galactosidase) as a feed additive for weaned piglets and chickens for fattening
View page or View pdf
|
| ClinicalTrials.gov:search |
| AIDS Citations:Search |
| Cancer Citations:Search |
| Toxicology Citations:Search |
| EPA Substance Registry Services (TSCA):9001-92-7 |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| National Institute of Allergy and Infectious Diseases:Data |
| WGK Germany:1 |
| Chemidplus:0009001927 |
| RTECS:UK9540000 for cas# 9001-92-7 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | bacillus subtilis neutral protease | | | enzymes, proteolytic | | | protease | | | proteolytic enzymes |
Articles:
|
