carrageenan with polysorbate 80
irish moss gelose with polysorbate 80

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CAS Number: 9000-07-1 3D/inchi ECHA EC Number: 232-524-2 FDA UNII: Search Also Contains: polysorbate 80 Category:chewing gum bases and related substances   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search PubMed: Search NCBI: Search FDA Mainterm (SATF): 977043-68-7 ; CARRAGEENAN WITH POLYSORBATE 80 FDA Regulation: FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart G--Gums, Chewing Gum Bases and Related Substances Sec. 172.623 Carrageenan with polysorbate 80.   Physical Properties: Food Chemicals Codex Listed: No   Organoleptic Properties: Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers:   None found   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: intravenous-guinea pig LDLo 20 mg/kg KIDNEY, URETER, AND BLADDER: OTHER CHANGES Nature. Vol. 202, Pg. 401, 1964. intravenous-rabbit LDLo 5 mg/kg BLOOD: CHANGE IN CLOTTING FACTORS Journal of Pharmacy and Pharmacology. Vol. 17, Pg. 647, 1965. Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: chewing gum bases and related substances Recommendation for carrageenan with polysorbate 80 usage levels up to:   not for fragrance use.   Recommendation for carrageenan with polysorbate 80 flavor usage levels up to:   not for flavor use.   Safety References: ClinicalTrials.gov:search Chemical Carcinogenesis Research Information System:Search AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):9000-07-1 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry National Institute of Allergy and Infectious Diseases:Data WGK Germany:1 Chemidplus:0009000071   References: Canada Domestic Sub. List: 9000-07-1 Pubchem (sid): 135284744   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View HMDB (The Human Metabolome Database): Search FooDB: FDB009109 FDA Listing of Food Additive Status: View MedlinePlusSupp: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   not found in nature   Synonyms:   irish moss gelose with polysorbate 80   Articles:   None found yet. Try the PubMed Search.

Notes: a water-soluble extractive mixture of sulfated polysaccharides from red algae. chief sources are the irish moss chondrus crispus (carrageen), and gigartina stellata. it is used as a stabilizer, for suspending cocoa in chocolate manufacture, and to clarify beverages. Used as a food additive [EAFUS]

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