aspartame-acesulfame salt, 106372-55-8

Articles:

PubMed:Sub-minute method for simultaneous determination of aspartame, cyclamate, acesulfame-K and saccharin in food and pharmaceutical samples by capillary zone electrophoresis.

PubMed:Assessment of stability of binary sweetener blend (aspartame x acesulfame-K) during storage in whey lemon beverage.

PubMed:Modified high-density lipoproteins by artificial sweetener, aspartame, and saccharin, showed loss of anti-atherosclerotic activity and toxicity in zebrafish.

PubMed:Fate of artificial sweeteners in wastewater treatment plants in New York State, U.S.A.

PubMed:Molecularly imprinted sol-gel nanofibers based solid phase microextraction coupled on-line with high performance liquid chromatography for selective determination of acesulfame.

PubMed:Stability considerations of aspartame in the direct analysis of artificial sweeteners in water samples using high-performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS).

PubMed:Development of low calorie snack food based on intense sweeteners.

PubMed:Rebaudioside A and Rebaudioside D bitterness do not covary with Acesulfame K bitterness or polymorphisms in TAS2R9 and TAS2R31.

PubMed:Estimated intake of the sweeteners, acesulfame-K and aspartame, from soft drinks, soft drinks based on mineral waters and nectars for a group of Portuguese teenage students.

PubMed:Risk assessment of additives through soft drinks and nectars consumption on Portuguese population: a 2010 survey.

PubMed:High-intensity sweetener consumption and gut microbiome content and predicted gene function in a cross-sectional study of adults in the United States.

PubMed:Non-nutritive sweeteners: no class effect on the glycaemic or appetite responses to ingested glucose.

PubMed:FTIR determination of Aspartame and Acesulfame-K in tabletop sweeteners.

PubMed:Advantame sweetener preference in C57BL/6J mice and Sprague-Dawley rats.

PubMed:Low-calorie sweeteners in food and food supplements on the Italian market.

PubMed:Effects of three intense sweeteners on fat storage in the C. elegans model.

PubMed:In vivo cytogenetic studies on blends of aspartame and acesulfame-K.

PubMed:Effects of artificial sweeteners on the AhR- and GR-dependent CYP1A1 expression in primary human hepatocytes and human cancer cells.

PubMed:Effect of carbonation on brain processing of sweet stimuli in humans.

PubMed:Artificial sweeteners: safe or unsafe?

PubMed:An Equiratio Mixture Model for non-additive components: a case study for aspartame/acesulfame-K mixtures.

PubMed:[A rapid dialysis method for analysis of artificial sweeteners in food].

PubMed:Genotoxicity testing of low-calorie sweeteners: aspartame, acesulfame-K, and saccharin.

PubMed:Estimated intake of the artificial sweeteners acesulfame-K, aspartame, cyclamate and saccharin in a group of Swedish diabetics.

PubMed:Intake of saccharin, aspartame, acesulfame K and cyclamate in Italian teenagers: present levels and projections.

PubMed:[The psychophysics of sweet taste. 7. New determination of sweet taste parameters of acesulfame, aspartame, cyclamate, saccharin, glucose and sorbitol].

PubMed:Effect of sweeteners and hydrocolloids on quality attributes of reduced-calorie carrot juice.

PubMed:Determination of high-intensity sweeteners in river water and wastewater by solid-phase extraction and liquid chromatography-tandem mass spectrometry.

PubMed:[Rapid analysis of six sweeteners in wine by dispersive solid-phase extraction and ultra-fast liquid chromatography coupled with tandem mass spectrometry].

PubMed:Nonnutritive Sweeteners in Breast Milk.

PubMed:Ubiquitous Detection of Artificial Sweeteners and Iodinated X-ray Contrast Media in Aquatic Environmental and Wastewater Treatment Plant Samples from Vietnam, The Philippines, and Myanmar.

PubMed:Addition of sucralose enhances the release of satiety hormones in combination with pea protein.

PubMed:Emission of artificial sweeteners, select pharmaceuticals, and personal care products through sewage sludge from wastewater treatment plants in Korea.

PubMed:Dietary intake of non-nutritive sweeteners in type 1 diabetes mellitus children.

PubMed:Dietary intake of artificial sweeteners by the Belgian population.

PubMed:Determination of aspartame by ion chromatography with electrochemical integrated amperometric detection.

PubMed:Simultaneous determination of sweeteners in beverages by LC-MS/MS.

PubMed:Review of the nutritional benefits and risks related to intense sweeteners.

PubMed:Effects of carbohydrate sugars and artificial sweeteners on appetite and the secretion of gastrointestinal satiety peptides.

PubMed:[Influences of ion-suppressors on retention behaviors of nine food additives in reversed-phase high performance liquid chromatographic separation].

PubMed:Occurrence of seven artificial sweeteners in the aquatic environment and precipitation of Tianjin, China.

PubMed:[Simultaneous determination of various aseptics and sweeteners in milk and dairy products].

PubMed:Determination of artificial sweeteners by capillary electrophoresis with contactless conductivity detection optimized by hydrodynamic pumping.

PubMed:Nonnutritive sweeteners are not supernormal stimuli.

PubMed:Determination of eight artificial sweeteners and common Stevia rebaudiana glycosides in non-alcoholic and alcoholic beverages by reversed-phase liquid chromatography coupled with tandem mass spectrometry.

PubMed:The effect of five artificial sweeteners on Caco-2, HT-29 and HEK-293 cells.

PubMed:[Consumption of carbonated beverages with nonnutritive sweeteners in Latin American university students].

PubMed:Effects of artificial sweeteners on body weight, food and drink intake.

PubMed:Role of nitrification in the biodegradation of selected artificial sweetening agents in biological wastewater treatment process.

PubMed:Artificial sweeteners - a review.

PubMed:Improved powder mix quality with Twinsweet.

PubMed:Responses of single chorda tympani taste fibers of the calf (Bos taurus).

PubMed:[The use of low-calorie sweeteners].

PubMed:Rate of atherosclerosis progression in ApoE-/- mice long after discontinuation of cola beverage drinking.

PubMed:Selective continuous monitoring and analysis of mixtures of acesulfame-K, cyclamate, and saccharin in artificial sweetener tablets, diet soft drinks, yogurts, and wines using filter-supported bilayer lipid membranes.

PubMed:Bitterness prediction of H1-antihistamines and prediction of masking effects of artificial sweeteners using an electronic tongue.

PubMed:Qualitative and quantitative control of carbonated cola beverages using ¹H NMR spectroscopy.

PubMed:[Simultaneous determination of five synthetic sweeteners in food by solid phase extraction-high performance liquid chromatography-evaporative light scattering detection].

PubMed:[Modification of fasting blood glucose in adults with diabetes mellitus type 2 after regular soda and diet soda intake in the State of Querétaro, Mexico].

PubMed:Estimation of the dietary intake of 13 priority additives in France, Italy, the UK and Ireland as part of the FACET project.

PubMed:[Simultaneous determination of twelve sweeteners and nine preservatives in foods by solid-phase extraction and LC-MS/MS].

PubMed:Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark.

PubMed:Intake of intense sweeteners in Germany.

PubMed:Application of dispersive solid-phase extraction and ultra-fast liquid chromatography-tandem quadrupole mass spectrometry in food additive residue analysis of red wine.

PubMed:Reaction kinetics and efficiencies for the hydroxyl and sulfate radical based oxidation of artificial sweeteners in water.

PubMed:Effects of intense sweeteners on hunger, food intake, and body weight: a review.

PubMed:Evaluation of certain food additives and contaminants.

PubMed:Enhancement of rat bladder contraction by artificial sweeteners via increased extracellular Ca2+ influx.

PubMed:Metabolic acidosis mimicking diabetic ketoacidosis after use of calorie-free mineral water.

PubMed:Sweetener/sweetness-induced changes in flavor perception and flavor release of fruity and green character in beverages.

PubMed:Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark, 2005.

PubMed:Analysis of multiple sweeteners and their degradation products in lassi by HPLC and HPTLC plates.

PubMed:Artificial sweeteners--a recently recognized class of emerging environmental contaminants: a review.

PubMed:Position of the Academy of Nutrition and Dietetics: use of nutritive and nonnutritive sweeteners.

PubMed:Effects of artificial sweeteners on insulin release and cationic fluxes in rat pancreatic islets.

PubMed:Separation and simultaneous determination of four artificial sweeteners in food and beverages by ion chromatography.

PubMed:Adherence of Streptococcus mutans to smooth surfaces in the presence of artificial sweeteners.

PubMed:Analysis and occurrence of seven artificial sweeteners in German waste water and surface water and in soil aquifer treatment (SAT).

PubMed:Analysis of nine food additives in red wine by ion-suppression reversed-phase high-performance liquid chromatography using trifluoroacetic acid and ammonium acetate as ion-suppressors.

PubMed:The content of high-intensity sweeteners in different categories of foods available on the Polish market.

PubMed:Retention behaviour of some high-intensity sweeteners on different SPE sorbents.

PubMed:Acidogenicity of high-intensity sweeteners and polyols.

PubMed:[Determination of five synthetic sweeteners in wines using high performance liquid chromatography-tandem mass spectrometry].

PubMed:Gain weight by "going diet?" Artificial sweeteners and the neurobiology of sugar cravings: Neuroscience 2010.

PubMed:Determination of nine high-intensity sweeteners in various foods by high-performance liquid chromatography with mass spectrometric detection.

PubMed:Detection of food additives by voltammetry at the liquid-liquid interface.

PubMed:Artificial sweeteners--do they bear a carcinogenic risk?

PubMed:Modified apolipoprotein (apo) A-I by artificial sweetener causes severe premature cellular senescence and atherosclerosis with impairment of functional and structural properties of apoA-I in lipid-free and lipid-bound state.

PubMed:Oral zinc sulfate solutions inhibit sweet taste perception.

PubMed:Acceptable daily intake and the regulation of intense sweeteners.

PubMed:Uncoupling sweet taste and calories: comparison of the effects of glucose and three intense sweeteners on hunger and food intake.

PubMed:Frozen yogurt with added inulin and isomalt.

PubMed:Simultaneous determination of nonnutritive sweeteners in foods by HPLC/ESI-MS.

PubMed:The intake of intense sweeteners - an update review.

PubMed:[Analysis of nine kinds of sweeteners in foods by LC/MS].

PubMed:Whole nerve chorda tympani responses to sweeteners in C57BL/6ByJ and 129P3/J mice.

PubMed:Calculation of the intake of three intense sweeteners in young insulin-dependent diabetics.

PubMed:Solution properties and sweetness response of selected bulk and intense sweeteners.

PubMed:[Simultaneous determination of six synthetic sweeteners in food by high performance liquid chromatography-tandem mass spectrometry].

PubMed:Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners - a risk benefit assessment.

PubMed:Physical properties and bioactive constituents of powdered mixtures and drinks prepared with cocoa and various sweeteners.

PubMed:An electronic tongue: evaluation of the masking efficacy of sweetening and/or flavoring agents on the bitter taste of epinephrine.

PubMed:The powder flow and compact mechanical properties of sucrose and three high-intensity sweeteners used in chewable tablets.

PubMed:Sweet taste in the calf: III. Behavioral responses to sweeteners.

PubMed:Behavioral study in the gray mouse lemur (Microcebus murinus) using compounds considered sweet by humans.

PubMed:The capsaicin receptor participates in artificial sweetener aversion.

PubMed:Adaptation of sweeteners in water and in tannic acid solutions.

PubMed:Bitterness of sweeteners as a function of concentration.

PubMed:Artificial sweeteners and salts producing a metallic taste sensation activate TRPV1 receptors.

PubMed:Simultaneous determination of sweeteners and preservatives in preserved fruits by micellar electrokinetic capillary chromatography.

PubMed:Reverse phase liquid chromatographic determination of some food additives.

PubMed:[Simultaneous determination of artificial sweeteners in beverage by ultra performance liquid chromatography].

PubMed:Determination of nine intense sweeteners in foodstuffs by high-performance liquid chromatography and evaporative light-scattering detection: interlaboratory study.

PubMed:Simultaneous determination of antioxidants, preservatives and sweetener additives in food and cosmetics by flow injection analysis coupled to a monolithic column.

PubMed:Simultaneous determination of nine intense sweeteners in foodstuffs by high performance liquid chromatography and evaporative light scattering detection--development and single-laboratory validation.

PubMed:Dietary estimated intake of intense sweeteners by Italian teenagers. Present levels and projections derived from the INRAN-RM-2001 food survey.

PubMed:Fluoride concentration and pH of iced tea products.

PubMed:Sweetener preference of C57BL/6ByJ and 129P3/J mice.

PubMed:Lack of DNA-damaging activity of five non-nutritive sweeteners in the rat hepatocyte/DNA repair assay.

PubMed:Effect of temperature, pH, and ions on sweet taste.

PubMed:Simultaneous determination of antioxidants, preservatives and sweeteners permitted as additives in food by mixed micellar electrokinetic chromatography.

PubMed:Effect of chewing gums on plaque pH after a sucrose challenge.

PubMed:Micellar electrokinetic capillary chromatographic determination of artificial sweeteners in low-Joule soft drinks and other foods.

PubMed:Gustatory neural coding in the monkey cortex: the quality of sweetness.

PubMed:Review of present and future use of nonnutritive sweeteners.

PubMed:The metabolism of intense sweeteners.

PubMed:Direct simultaneous determination of eight sweeteners in foods by capillary isotachophoresis.

PubMed:Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners.

PubMed:[Simultaneous determination of various food additives by high performance liquid chromatography].

PubMed:Simultaneous determination of artificial sweeteners, preservatives, caffeine, theobromine and theophylline in food and pharmaceutical preparations by ion chromatography.

PubMed:Selective inhibition of sweetness by the sodium salt of +/-2-(4-methoxyphenoxy)propanoic acid.

PubMed:Effects of sweetness and energy in drinks on food intake following exercise.

PubMed:Noncariogenic intense natural sweeteners.

PubMed:Investigation of synergism in binary mixtures of sweeteners.

aspartame-acesulfame salt
methyl-1,2,3-oxathiazine-4(3H)-one-2,2-dioxide salt of L-phenylalanyl-2-methyl-L-alpha-aspartic acid

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Articles:

aspartame-acesulfame salt methyl-1,2,3-oxathiazine-4(3H)-one-2,2-dioxide salt of L-phenylalanyl-2-methyl-L-alpha-aspartic acid

Supplier Sponsors

Articles:

aspartame-acesulfame salt
methyl-1,2,3-oxathiazine-4(3H)-one-2,2-dioxide salt of L-phenylalanyl-2-methyl-L-alpha-aspartic acid