| Appearance: | colorless to pale yellow clear liquid (est) |
| Assay: | 95.00 to 100.00
|
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.96200 to 0.96800 @ 20.00 °C.
|
| Pounds per Gallon - (est).: | 8.014 to 8.064
|
| Refractive Index: | 1.46600 to 1.47200 @ 20.00 °C.
|
| Boiling Point: | 198.00 to 199.00 °C. @ 760.00 mm Hg
|
| Boiling Point: | 80.00 to 86.00 °C. @ 22.00 mm Hg
|
| Vapor Pressure: | 0.353000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 165.00 °F. TCC ( 73.89 °C. )
|
| logP (o/w): | 1.764 (est) |
| Soluble in: |
| | alcohol |
| | water, 3651 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |