2-methyl-3-furyl methyl thiomethyl disulfide
2-methyl-3-furyl methylthiomethyl disulfide

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Name: 2-methyl-3-(methylsulfanylmethyldisulfanyl)furan CAS Number: 333384-99-9 3D/inchi FDA UNII: X0X80JZ9JC XlogP3-AA: 2.70 (est) Molecular Weight: 206.35090000 Formula: C7 H10 O S3 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:flavoring agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 2091 2-methyl-3-furyl methylthiomethyl disulfide FEMA Number: 4320 2-methyl-3-furyl methylthiomethyl disulfide FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 333384-99-9 ; 2-METHYL-3-FURYL METHYLTHIOMETHYL DISULFIDE   Physical Properties: Appearance: colorless to pale yellow clear liquid (est) Assay: 95.00 to 100.00 Food Chemicals Codex Listed: No Specific Gravity: 1.25800 to 1.26200 @ 25.00 °C. Pounds per Gallon - (est).: 10.468 to 10.501 Refractive Index: 1.61400 to 1.61900 @ 20.00 °C. Boiling Point: 234.00 to 235.00 °C. @ 760.00 mm Hg Soluble in:   water, 92.58 mg/L @ 25 °C (est) Similar Items:note allyl methyl disulfide amyl methyl disulfide benzyl methyl disulfide diphenyl methyl disulfide ethyl methyl disulfide methyl phenyl methyl disulfide 2-methyl-3-furyl methyl disulfide isopentyl methyl disulfide phenyl methyl disulfide 1-propenyl methyl disulfide propyl methyl disulfide   Organoleptic Properties: Odor Description:brown meaty Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Parchem 2-methyl-3-furyl methyl thiomethyl disulfide Chemical Sources Association Need This Item for Flavor/Food?: You can contact the Chemical Sources Association   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavoring agents Recommendation for 2-methyl-3-furyl methyl thiomethyl disulfide usage levels up to:   not for fragrance use.   Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 23 Click here to view publication 23   average usual ppm average maximum ppm baked goods: 0.00200 0.10000 beverages(nonalcoholic): - - beverages(alcoholic): - - breakfast cereal: 0.00200 0.10000 cheese: 0.00200 0.20000 chewing gum: - - condiments / relishes: 0.00200 0.10000 confectionery froastings: - - egg products: - - fats / oils: 0.00200 0.10000 fish products: 0.00200 0.10000 frozen dairy: - - fruit ices: - - gelatins / puddings: - - granulated sugar: - - gravies: 0.00200 0.10000 hard candy: - - imitation dairy: - - instant coffee / tea: 0.00200 0.10000 jams / jellies: - - meat products: 0.00200 0.10000 milk products: - - nut products: 0.00200 0.10000 other grains: - - poultry: 0.00200 0.10000 processed fruits: - - processed vegetables: 0.00200 0.10000 reconstituted vegetables: 0.00200 0.10000 seasonings / flavors: 0.00200 0.10000 snack foods: 0.00200 0.10000 soft candy: - - soups: 0.00200 0.10000 sugar substitutes: - - sweet sauces: - -   Safety References: EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :71587703 National Institute of Allergy and Infectious Diseases:Data 2-methyl-3-(methylsulfanylmethyldisulfanyl)furan Chemidplus:0333384999   References:   2-methyl-3-(methylsulfanylmethyldisulfanyl)furan NIST Chemistry WebBook: Search Inchi Pubchem (cid): 71587703 Pubchem (sid): 163642238   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View HMDB (The Human Metabolome Database): Search FooDB: FDB009833 ChemSpider: View EFSA Update of results on the monitoring of furan levels in food: Read Report EFSA Previous report: Results on the monitoring of furan levels in food: Read Report EFSA Report of the CONTAM Panel on provisional findings on furan in food: Read Report   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   not found in nature   Synonyms:   furan, 2-methyl-3-(((methylthio)methyl)dithio)- 2- methyl-3-(((methylthio)methyl)dithio)furan 2- methyl-3-(methylsulfanylmethyldisulfanyl)furan 2- methyl-3-{[(methylsulfanyl)methyl]disulfanyl}furan 2- methyl-3-furyl methylthiomethyl disulfide   Articles:   None found yet. 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Notes: Used as a food additive [EAFUS]