| 
 Category:hair dyeing agents 
  
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: 
  
Physical Properties: 
| Assay: |  95.00 to 100.00 
 |  
| Food Chemicals Codex Listed:  | No |  
| Soluble in: |  
|   | water, 2.021e+005 mg/L @ 25 °C (est) |  
 
  
Organoleptic Properties: 
| Odor and/or flavor descriptions from others (if found). |  
 
  
Cosmetic Information: 
  
Suppliers: 
  
Safety Information: 
|   |  
| Hazards identification |  
|   |  
|  Classification of the substance or mixture |  
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |  
| None found. |  
|  GHS Label elements, including precautionary statements |  
|   |  
| Pictogram |  |  
|   |  
                                                                     
| Hazard statement(s) |  
| None found. |  
| Precautionary statement(s) |  
| None found. |  
| Oral/Parenteral Toxicity:  |  
| 
Not determined
 |  
| Dermal Toxicity:  |  
| 
Not determined
 |  
| Inhalation Toxicity:  |  
| 
Not determined
 |  
 
  
Safety in Use Information: 
| Category:  |  | hair dyeing agents |  
| Recommendation for HC orange no. 2 usage levels up to:  |  |   | not for fragrance use.
 |  
|   |  
| Recommendation for HC orange no. 2 flavor usage levels up to:  |  
|   | not for flavor use.
 |  
 
  
Safety References: 
  
References: 
  
Other Information: 
  
Potential Blenders and core components  note 
  
Potential Uses: 
  
Occurrence (nature, food, other): note 
  
Synonyms: 
| 1-(2- | aminoethyl)amino-4-(2-hydroxyethyl)oxy-2-nitrobenzene |  | 2-[4-(2- | aminoethylamino)-3-nitrophenoxy]ethanol |  |   | ethanol, 2-(4-((2-aminoethyl)amino)-3-nitrophenoxy)- |  |   | HC orange 2 |  
 
  
Articles:
  
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