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Category:emulsifiers, surfactants
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 439.00 to 440.00 °C. @ 760.00 mm Hg (est)
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| Vapor Pressure: | 0.000000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 428.00 °F. TCC ( 219.80 °C. ) (est)
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| logP (o/w): | 6.379 (est) |
| Soluble in: |
| | water, 129.1 mg/L @ 25 °C (est) |
Organoleptic Properties:
| Odor Strength:none |
| Odor Description:at 100.00 %. bland |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
| Croda |
| Crodafos™ MCK
Odor: bland Use: O/W emulsifier providing a silky powdery after feel. Water-soluble long chain organic phosphate ester. Co-emulsifier, can replace TEA-stearate in preps. |
| M.C.Biotec |
| Potassium Cetyl Phosphate
Odor: characteristic Use: Potassium cetyl phosphate is a highly effective oil-in-water anionic emulsifier without EO. It is skin compatible, and is used in O/W creams/lotions with a broad spectrum of oils and emollients, especially suitable for stable water-resistant sun-care formulations. It promotes the formation of intimate mixtures of non-miscible liquids by altering the interfacial tension. The surfactant property lowers the surface tension of cosmetic formulations as well as aids the even distribution of the product when used. |
| Vigon International |
| Emulsiphos
(Potassium Cetyl Phosphate, Hydrogenated Palm Glyc |
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | emulsifiers, surfactants |
| Recommendation for potassium cetyl phosphate usage levels up to: | | | not for fragrance use.
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| Recommendation for potassium cetyl phosphate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | crodafos MCK | | | dermophos CT-K | | | dipotassium hexadecyl phosphate | | | emulsiphos (Symrise) | | 1- | hexadecanol, dihydrogen phosphate, potassium salt (1:2) | | | potassium cetyl phosphate, hydrogenated palm glycerides |
Articles:
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